SNACKS
BANG Guinness brown bread & sourdough€7.00
with cultured Irish butter
Dooncastle oysters€4.00
hot sauce & shallot vinaigrette
Beher Paleta bellota€14.00
sourdough
Smoked almonds€7.00
BANG doughnuts€9.00
coolatin cheddar, smoked onion
Cold smoked & marinated Gordal olives€6.00
Buckwheat tarts€10.00
sea trout ceviche, jalapeno creme fresh
STARTERS
Suggested pairing wines below
Cauliflower & apple soup€14.00
onion bread
Glazed beef cheek€18.00
heritage carrot, smoked Ox tongue, pappardelle
Kelly's Irish mussels, cockles€17.00
fermented turnip, kombu broth, mooli salad
Confit Parsley root€17.00
pickled pears, miso & pumpkin seed, cais na tire
MAINS
7oz Fillet steak€44.00
Crispy parmesan polenta, bordelaise sauce, bone marrow
10 oz Dry-Aged Ribeye€46.00
Crispy parmesan polenta, bordelaise sauce, bone marrow
Roast halibut fillet€39.00
Squid ragu, tempura oyster, yuzu, prawn sauce
Thornhill duck breast€40.00
Dukkah, spiced sausage, blood orange, duck hot pot
Roast beetroot gnocchi€29.00
Gazpacho, pickled shallots, baby beetroot, Manchego
Chicken supreme€35.00
Potato terrine, buttermilk nugget, quail egg, wing sauce
Suckling pig (for two)€85.00
Roast rack, glazed belly & shoulder, served with 1 side of your choice
SIDES
Triple cooked chips & garlic aioli€7.00
Confit heritage carrot€7.00
Baba goulash, spiced roasted seeds, paprika
Sweet potato & turnip salad€7.00
Wasabi, citrus dressing
Truffled Mac & cheese€7.00
DESSERTS
Baked Basque cheesecake, Clementine, vanilla ice cream€12.50
Hazelnut dacquoise, chocolate sponge, milk cremoux, apricot€12.50
Irish cheese selection, fennel & apple jam, house crackers, fruit loaf€12.50
DIGESTIVES
Espresso Martini€14.00
Irish Coffee (M K)€12.00
Homemade Limoncello€9.00
SWEET WINE
2016 Château Castelnau de Suduiraut, Sauternes (Sav. Blanc, Semillon) - 92 Falstaff€12.00
NV Emilio Hidalgo 'Hidalgo' (Pedro Ximénez) Sherry - 93 Guia Penin€12.00
2017 Taylor’s Late Bottled Vintage Port, Portugal (Port Blend) - 92 Decanter€12.00