Reviews can only be made by diners who have eaten at this restaurant
4.8
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Bar Mezzana
4.8
1468 Reviews
$50 and over
Italian
Make a booking
2 people
26 Mar 2025
19:00
Experiences are available.
- Neighbourhood gem
- Good for special occasions
- Good for groups
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$50 and over
- CuisinesItalian, Seafood, Dining Bar
- Hours of OperationBar Mon–Thu 17:00–23:00 Fri, Sat 17:00–00:00 Sun 11:00–23:00 Brunch Sat, Sun 11:00–15:00 Dinner Mon–Thu, Sun 17:00–22:00 Fri, Sat 17:00–23:00
- Phone number
- Website
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefColin Lynch
- CateringWe do not offer catering.
- Private party facilitiesBar Mezzana offers a wide variety of event options. Our private dining room hosts up to 12 guests for a seated dinner, or 15 for a standing reception. Our semi-private dining room can accommodate up to 45 for a seated dinner or reception. The restaurant is also available for a full buyout.
- Delivery & takeout
- AreaSouth End
- Cross StreetTraveler Street
- Parking detailsDiscounted parking available for the lot at the corner of Albany Street & Traveler Street, INK UNDERGROUND (Laz Lot #5, 90 Traveler St.). The lot is beneath Interstate 93. Please bring ticket to host stand for validation. $5 per car, paid in the lot. See website for further details. Public Parking: There is metered parking along Harrison Avenue. Please do not park in the Whole Foods lot or the Sepia lot as those lots are monitored and vehicles will be towed. Valet: Not currently offered.
- Public transitRed Line Broadway T stop - cross over New Broadway bridge and continue straight on Traveler St.
- AdditionalGluten-free Options, Patio/Outdoor Dining
Experiences
Rome Wine Cellar Dinner
US$75.00 per person
27 Mar 2025 - 30 Mar 2025When in Rome! Indulge in authentic Roman-inspired dishes that will transport you to the heart of Italy. Experience the flavors, charm, & romance of Rome in every bite. Each month, we explore exciting regions, themes, and cuisines in our Wine Cellar Series. Enjoy a four-course tasting menu crafted by Chef Colin Lynch, with optional expertly curated wine pairings by Beverage Director Ryan Lotz. Porchetta Carpaccio artichoke, marinated celery & fennel salad Amatriciana Ravioli pecorino, guanciale, marzano tomato Braised Oxtail roman gnocchi, broccolini, salsa verde Maritozzo cherry gelato, dark chocolate sauce, pistachio *menu and pricing subject to change, available from Thursday, March 27th - Sunday, March 30th in our dining room, bar, and lounge. We ask that the entire party participate. Payment due at restaurant, a credit card is required for our cancellation policy.
Popular dishes
What 1,468 people are saying
Overall ratings and reviews
Review summary
AI-generated from verified diner reviews
1,468 Reviews
- M
Maracie VIP
Puerto Vallarta20 reviews
5.0Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Caroline
Greater Boston21 reviews
5.0Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
David VIP
Greater Boston20 reviews
5.0Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner VIP
Hawaii2 reviews
5.0Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
1 person found this helpful
- B
Bryan VIP
Greater Boston3 reviews
5.0Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
1 person found this helpful
- m
marjorie VIP
Greater Boston58 reviews
5.0Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
1 person found this helpful
- E
Eric VIP
Greater Boston11 reviews
5.0Dined on 18 March 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Orange County1 review
5.0Dined on 17 March 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Robert
Toronto4 reviews
4.0Dined on 16 March 2025
- Overall 4
- Food 4
- Service 4
- Ambience 4
Is this helpful?
- A
Andrew VIP
Greater Boston16 reviews
5.0Dined on 15 March 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Bar Mezzana offers takeout which you can order by calling the restaurant at (617) 530-1770.
Bar Mezzana is rated 4.8 stars by 1468 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
26 Mar 2025
19:00
Experiences are available.
360 Harrison Ave, Boston, MA 02118
Dining areas
Additional information
- Cross StreetTraveler Street
- AreaSouth End
- Hours of OperationBar Mon–Thu 17:00–23:00 Fri, Sat 17:00–00:00 Sun 11:00–23:00 Brunch Sat, Sun 11:00–15:00 Dinner Mon–Thu, Sun 17:00–22:00 Fri, Sat 17:00–23:00
- Price$50 and over
- CuisinesItalian, Seafood, Dining Bar
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsDiscounted parking available for the lot at the corner of Albany Street & Traveler Street, INK UNDERGROUND (Laz Lot #5, 90 Traveler St.). The lot is beneath Interstate 93. Please bring ticket to host stand for validation. $5 per car, paid in the lot. See website for further details. Public Parking: There is metered parking along Harrison Avenue. Please do not park in the Whole Foods lot or the Sepia lot as those lots are monitored and vehicles will be towed. Valet: Not currently offered.
- Public transitRed Line Broadway T stop - cross over New Broadway bridge and continue straight on Traveler St.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefColin Lynch
- AdditionalGluten-free Options, Patio/Outdoor Dining
- Delivery & takeout
- Website
- Phone number
- CateringWe do not offer catering.
- Private party facilitiesBar Mezzana offers a wide variety of event options. Our private dining room hosts up to 12 guests for a seated dinner, or 15 for a standing reception. Our semi-private dining room can accommodate up to 45 for a seated dinner or reception. The restaurant is also available for a full buyout.