Bar Topa

5.0

1 Review

£26 to £40

Wine Bar

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2 people

15 Mar 2025

19:00

Booked 2 times today

About this restaurant

Charming
Neighbourhood gem
Great for fine wines

Welcome to Topa at Provisions! Topa (meaning "cheers" in Basque) brings a taste of San Sebastián's vibrant food scene.

We’ve always had a fascination with the Basque region because of its wealth of incredible produce. As an importer, we’ve spent years forging strong relationships with some Basque producers and have organised many pop-ups to pay homage to their region. These events were always the most popular and fun for us to organise so we’ve decided to make it a regular thing ! We’re now bringing the feel of a bustling San Sebastián local bar to North London.

The kitchen is run by Simon Shand, former head chef of now closed Michelin starred Leroy and fellow San Sebastián obsessive. His menu is an ode to San Sebastian Pintxo bars, offering a mix of pintxos and plates, including Gildas, black pudding with damson, sautéed mushrooms with egg yolk. On the wine front, dig through a 250 references list to pair with the food or choose a bottle from our shelves against a small corkage

Additional information

Dining style
Casual Dining
Price
£26 to £40
Cuisines
Wine Bar, Basque
Hours of Operation
Wed–Sat 16:30–23:00
Phone number
020 7700 0476
Website
https://provisionslondon.co.uk/pages/topa
Payment Options
Cash not accepted
Dress code
Casual Dress

Location
167 Holloway Rd, London, Greater London N7 8LX
Area
Holloway
Parking details
None
Additional
Dog Friendly, Gluten-free Options, Vegan

What people are saying

Bar Topa reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

5.0

5 based on all time ratings

4.8Food
4.2Service
4.8Ambience
4.5Value

Noise • Moderate

1 Review

H
Hollie
London1 review
5.0
Dined on 22 January 2025
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Absolutely delicious Basque food - such a treat to find in London. The wild mushrooms dish is a great dupe of the Ganbara dish in San Sebastian. The quail was beautiful, and I loved the flavours of the brown crab risotto but the risotto grains were slightly underdone. And definitely get the pain perdu, i'm not much of a sweets person but this blew my mind. Great dish. Beautiful, buzzy place to sit with some nice wine and a gilda and have a catch up, which is exactly what we did! Staff are lovely and super knowledgeable.
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FAQs

Bar Topa is rated 5 stars by 1 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

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2 people

15 Mar 2025

19:00

Booked 2 times today

167 Holloway Rd, London, Greater London N7 8LX

Additional information

Area
Holloway
Hours of Operation
Wed–Sat 16:30–23:00
Price
£26 to £40
Cuisines
Wine Bar, Basque
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
None
Payment Options
Cash not accepted
Additional
Dog Friendly, Gluten-free Options, Vegan

Website
https://provisionslondon.co.uk/pages/topa
Phone number
020 7700 0476

Bar Topa

Make a booking

About this restaurant

Additional information

Menu

Pintxos

Gilda£2.50

Egg mayonaisse, yuritta anchovies£2.00

Roasted and pickled onions, Ossau Iraty£2.50

Smoked sardines, piquollo pepper £2.50

Grilled peppers, goats cheese £3.00

Christian Parra black pudding, damson jelly £4.00

Plates

Whole roasted quail, preserved lemon, green olive£12.00

Brown crab risotto, brown butter, lemon£14.00

Beef carpaccio, rocket, parmesan£13.00

Roasted squash, taleggio, hazelnuts £9.00

Grilled leeks, Saint-Marcellin, hazelnuts£9.00

Rabbit braised in cider, pommes purée, mustard£16.00

Desserts

3 Cheese plate£12.00

Basque cherry and almond cake, crème fraîche£6.00

What people are saying

Overall ratings and reviews

FAQs

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Additional information