Served Wednesday to Sunday
FIRST
SPINACH & ARTICHOKE DIPUS$12.00
served with salsa, sour cream and tortilla chips
NICE LITTLE HOUSE SALADUS$11.00
mixed greens, pickled carrots, goat cheese and croutons
EMERALD KALEUS$10.00
fresh herbs, brussel sprouts, roasted peanuts vinaigrette, grated pecorino
BRUSSELS SPROUT PEDALSUS$11.00
golden balsamic vinaigrette, pecorino, balsamic glaze
ASPARAGUS FRIESUS$12.00
parmesan crusted, buttermilk ranch
CRISPY CAULIFLOWERUS$11.00
garlic serrano, spicy korean, asian sticky or buffalo, pecorino romano
SHRIMP CEVICHEUS$13.00
fennel aguachile, heirloom cherry tomato, avocado, cucumber, mango
WINGSUS$12.00
garlic serrano, spicy korean, asian sticky or buffalo, buttermilk ranch
CHICKEN TORTILLA SOUP
chipotle, roasted corn, cumin, tortilla strip, house blend cheese
SALAD
ADD: TOFU $4 • CHICKEN $6 • SALMON $10
MEDITERRANEANUS$17.00
romaine, mix greens, persian cucumbers, grape tomatoes, pickled onions, garbanzo, kalamata olives, greek feta, house vinaigrette
CALIFORNIA CEASARUS$17.00
romaine, cherry tomatoes, cherrywood bacon, chopped egg, parmesan, avocado, caesar dressing
THAI-NOODLEUS$19.00
mix greens, basil, mint, cilantro, scallions, mango, carrots, cabbage, cherry tomatoes, avocado, toasted sesame seeds, coconut flakes, peanuts, thai sesame dressing
EMERALD KALEUS$17.00
fresh herbs, brussel sprouts, roasted peanuts vinaigrette, grated pecorino, mint, peanuts, cranberries
ENTREES
SEABASSUS$24.00
filleted in-house daily, lightly crusted and pan fried served with warm quinoa kale
SCOTTISH WILD SALMONUS$26.00
jasmine rice, sautéed bok choy, ginger-garlic vinaigrette
ROTISSERIE CHICKENUS$25.00
slow-cooked and roasted with crushed herbs served with tabbouleh (limited)
DOUBLE-CUT PORK CHOPUS$29.00
with grilled tuscan kale and caramelized apples & onions
BARBECUE PORK RIBSUS$27.00
slow cooked, fall-off-the-bone pork ribs with french fries and coleslaw
GRILLED SKIRT STEAKUS$26.00
seasoned and grilled, served with french fries
HOUSE PASTAUS$22.00
spicy orecchiette vodka
SOPHIA BOWLUS$17.00
mirin sesame tofu, spanish rice, braised kale, persian cucumbers, daikon pickles, sweet peanut sauce, cilantro, housemade kimchi
TWO-TWO-TWOUS$18.00
two eggs (any style), two pancakes, two bacon
SANDWICHES
CLASSIC CHEESEBURGERUS$17.00
ground chuck, cheddar cheese, lettuce, pickles, tomato, white onions, thousand Island, mayonnaise and mustard on a sesame bun
CHICKEN PESTOUS$17.00
arugula, mozzarella, tomatoes, housemade pine nut pesto, french roll
KIMCHI CHICKENUS$17.00
fried mary’s chicken, special sauce, housemade kimchi, french roll
BLACK BEAN BURGERUS$17.00
our signature vegan recipe, beefsteak tomatoes, romaine, housemade guacamole, vegan aioli (contains walnuts
KRISPY CHICKENUS$17.00
grilled chicken, homemade crispies, herb aioli, pickled onions, tomatoes, mustard, coleslaw, ciabatta
CHICKEN AVOCADO BLT WRAPUS$17.00
organic marinated grilled chicken, cherrywood bacon, romaine, tomatoes, hass avocado, herb aioli
ASADA TACOSUS$17.00
corn tortillas, cilantro, onions, avocado crema
CHICKEN TACOSUS$17.00
corn tortillas, cilantro, onions, avocado crema
PIZZA $20
gluten free crust available for all pizzas • substitute vegan cheese
PANCHO’S REVENGE
mozzarella, housemade birria, pineapple, diced onion, sliced radish, spicy aioli drizzle
THE MICKY D’S DROPOUT
olive oil, hamburger, cheddar and american cheese, diced onion, lettuce, pickles, toasted sesame seeds and special sauce
CAN’T BANH MI LOVE
sweet soy-glazed pulled pork over cheese, finished with ginger-pickled carrots, radishes, julienne cucumber, jalapeño, cilantro and sriracha aioli
WE MEAT AGAIN
housemade white sauce, house cheese blend, spinach, pepperoni, pulled italian sausage, mushrooms and red onions
THE PESTO’S YET TO COME
goat cheese, balsamic roasted tomatoes, basil, housemade pine nut pesto, whole milk mozzarella, parmigiana reggiano
THE FENNEL COUNTDOWN
house fennel sausage, roasted fennel, mozzarella, fontina, goat cheese, topped with fennel pollen, extra virgin olive oil, maldon salt, fresh fennel fonds
SIDES
PANKO CRUSTED FRIES
SWEET POTATO FRIES
SPANISH BASMATI RICE
GUACAMOLE AND CHIPS
TABOULEH
WARM QUINOA KALE
GRILLED TUSCAN KALE