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Bird Land Ginza, Chuo-ku, Tokyo

Bird Land Ginza

4.3
4.3
277 Reviews
¥5,001 to ¥10,000
Japanese
A photo of Bird Land Ginza restaurant

Bird Land Ginza

4.3
¥5,001 to ¥10,000
Japanese
Ginza

Make a booking

2 people
19:00
  • Innovative
  • Romantic
  • Good for special occasions
Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!
Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!

Additional information

  • Dining style
    Casual Elegant
  • Price
    ¥5,001 to ¥10,000
  • Cuisines
    Japanese
  • Hours of Operation
    Tue–Sat 5:00 pm–9:30 pm There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Phone number
    03-5250-1081
  • Payment Options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    T. Wada

What 277 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on all time ratings
  • 4.3Food
  • 4.2Service
  • 4.2Ambience
  • 3.8Value

NoiseModerate

277 Reviews
  1. OpenTable Diner

    Kita-Kanto Area

    2 reviews

    5.0

    2 reviews

    Dined on 27 April 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    記念日ディナーでお邪魔しましたり味も接客も素晴らしかったです。また是非伺いたいです。ありがとうございました。

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  2. OpenTable Diner

    New York City

    1 review

    5.0

    1 review

    Dined on 11 April 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was fantastic. Service was amazing. The food was well prepared and delicious.

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  3. ABCR

    Tokyo

    3 reviews

    2.0

    3 reviews

    Dined on 3 November 2023

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 4
    Had high expectations but was left disappointed. I've had better yakitori in Hong Kong's Yardbird and random street yakitori places around Japan. The yakitori in Bird Land lacked seasoning and some were served still raw on the inside (while I am unsure if this is traditionally done this way, it was not flavorful at any rate). The highlights were surprisingly the grilled cheese and the tomato salad (but see my note below). Also noted some sanitary red flags during our dinner: (1) One of the chefs working on the skewers poked his finger with a skewer at least twice. He seemed to be bleeding, as he squeezed his finger and wiped it with some towels. He proceeded to work on the skewers without washing or wrapping his finger. (2) My companion's salad had a live insect, which we returned (but only after she had a few bites). The staff was apologetic and replaced her salad. Nonetheless, this is unacceptable from a starred restaurant.

    1 person found this helpful

  4. OpenTable Diner

    Tokyo

    1 review

    4.0

    1 review

    Dined on 13 July 2023

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    ほかに支店が出来て大将がいなくなったのが少し残念に感じる。クオリティーが少し落ちた。インバウンド狙いなのか?

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  5. OpenTable Diner

    Birmingham

    1 review

    5.0

    1 review

    Dined on 11 July 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic restaurant with friendly service. Opted for the full course experience which was great value and appreciated the creative uses of different meat cuts. We sat at the counter and were able to watch the courses being prepared over the BBQ, was an overall great experience!

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  6. OpenTable Diner

    London

    1 review

    3.0

    1 review

    Dined on 7 June 2023

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Not sure how this has a Michelin star. It was an enjoyable evening but really not up to what the star demands

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  7. OpenTable Diner

    Sacramento

    3 reviews

    vip
    5.0

    3 reviews

    Dined on 30 May 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Hands-down, the best yakatori we have ever had. Also one of our favorite meals while in Japan. It is great to sit at the bar and watch all the chefs in action. We got the largest meal you could get with multiple side dishes and several skewers. If we ever go back to Tokyo, we will definitely visit again!

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  8. Robin

    San Francisco

    1 review

    5.0

    1 review

    Dined on 27 May 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    雰囲気も良くて美味しい、今まで食べた焼き鳥の中で一番美味しかったです。 今度東京に行った際にはまた食べたいと思います

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  9. GlennG

    Greater Boston

    25 reviews

    3.0

    25 reviews

    Dined on 23 May 2023

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    I wish we didn’t have to order a set menu. Some of the choices are…”adventurous”. They did let us exclude a few items, but even so, some of it just wasn’t for me. I’m sure for others it is worth it, but so much of the food in Tokyo was cheap and delicious, that I’m not sure the value is there, even with the Michelin Star.

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  10. OpenTable Diner

    San Francisco

    1 review

    5.0

    1 review

    Dined on 15 April 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and helpful staff. The tasting menu provides an easy way to sample the many yakitori that Bird Land offers.

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FAQs

Bird Land Ginza is rated 4.3 stars by 277 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

A photo of Bird Land Ginza restaurant

Bird Land Ginza

4.3
¥5,001 to ¥10,000
Japanese
Ginza

Make a booking

2 people
19:00
Google Map for Bird Land Ginza

4-2-15 Ginza, Tsukamoto-Sozan Building B1, Chuo-ku, Tokyo 104-0061

Additional information

  • Area
    Ginza
  • Hours of Operation
    Tue–Sat 5:00 pm–9:30 pm There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Price
    ¥5,001 to ¥10,000
  • Cuisines
    Japanese
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    None
  • Payment Options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Executive Chef
    T. Wada
  • Additional
    Counter Seating
  • Privacy policy
  • Terms of Use
  • Impressum
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