Bistro 303 Prime Cuisine

Review summary

1. L

   Lisa

   Pittsburgh

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Best local steak house in weirton! The food is amazing and served beautifully. Great service and atmosphere. Will be going back soon!
   

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2. D

   Deborah

   Pittsburgh

   5 reviews

   5.0

   5 reviews

   Dined on 30 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a wonderful meal the 4 of us has, every thing that we ordered was great including apps! The Arancini, the suffed hot peppers and the fried quacomole were sooo good. We had crab cakes, filet, seabass and lamb..no one was disappointed. Our Server was Zoe and she was a delight and very helpful with suggestions! The only down side was the prices for a bottle of wine the least expensive was $65 and there were many bottles at $160-250. For customers who just want a simple cabernet,there should be a lower priced option. Still would rate the restaurant a 10 on food and service!
   

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3. T

   Terri

   Pittsburgh

   1 review

   5.0

   1 review

   Dined on 25 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Outstanding fine dining ~ Looking forward to our next visit!
   

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4. M

   Michelle

   Pittsburgh

   1 review

   5.0

   1 review

   Dined on 24 January 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Erin, our server, was wonderful - she was very sweet. Attentive and helpful
   

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5. R

   Rachel

   Pittsburgh

   5 reviews

   3.0

   5 reviews

   Dined on 10 January 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   While there is a wide variety of choices on the menu, most choices try to do too much. Dishes we tried were "almost good." Scallops were cooked perfectly with crispy outside and al dente inside, but too much oil on the plate and the wakame salad was a jolting flavor that didn't compliment the other flavors/auce. Steak/shrimp tacos were fine but over sauced and had these weird flavorless "balls" (fish eggs?) on top that looked nice but had no flavor. Fried calamari was good. Crab cakes were good but the sautéed veggies underneath were drained in the aoli. Pasta dishes were tried were enormous and similarly drowned in sauce. The service is also a near miss. Very friendly, but distracted. Dipping oil for bread came quickly but sat unused until the bread came with the entrees. Drinks from the bar were also super slow (even though the the restaurant was not busy) and I think the bartender was busy watching the OH State game. We'll keep patronizing the restaurant because it's a locally owned business, but will likely stay to the appetizer, salad and sandwich side of things.
   

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6. R

   Rachel

   Pittsburgh

   5 reviews

   4.0

   5 reviews

   Dined on 5 January 2025

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 4

   Nice to have a place close to home to have a well presented, well served meal with friends. Great service. Food was tasty with a varied menu. Sometimes tried to get a little too fancy. Portions are very generous (we all took leftovers home).
   

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7. M

   Michael

   Pittsburgh

   1 review

   3.0

   1 review

   Dined on 31 December 2024

   1. Overall 3
   2. Food 3
   3. Service 1
   4. Ambience 3

   I recently dined at Bistro 303 and, to be honest, my experience was quite mixed. To start, the service left a lot to be desired. After placing our drink orders, we waited an unusually long 45 minutes for them to arrive. While I understand that restaurants can get busy, this felt excessive and set a somewhat disappointing tone for the evening. When it came to the food, I found the portion sizes to be on the smaller side, especially considering the prices. It felt like we were paying a premium for less than what we might expect elsewhere. That said, I must commend the kitchen; the food was genuinely good. The flavors were well-balanced, and it was clear that quality ingredients were used. Overall, Bistro 303 has potential, but they need to address their service and pricing issues. While the food was enjoyable, the long wait and small portions made the experience feel less worthwhile. I hope they can improve these aspects, as I would love to see them succeed.
   

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8. G

   Gale

   Pittsburgh

   1 review

   5.0

   1 review

   Dined on 26 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was delicious; our waiter was outstanding. We had my 3yr old granddaughter and the waiter was very accommodating. Where we were seated was great!
   

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9. p

   phillip

   New York City

   3 reviews

   5.0

   3 reviews

   Dined on 7 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Excellent food and good portions spoiled this visitor from nYc. Lobster bisque actually had lobster chunks, the avocado toast with Benedict eggs was superb, and the Reuben sandwich close to perfection. Terrific service and very reasonable brunch prices. Will mos def be back!
   

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10. L

    Lance

    Pittsburgh

    2 reviews

    4.0

    2 reviews

    Dined on 1 December 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3

    Service was excellent, we were the only people in the restaurant the whole time we dined. The appetizers (arancini balls, grilled romaine salad) and the bread they serve before dinner were both excellent as well. We both ordered steaks (14 oz strip, and twin filet surf and turf) as they touted the steaks as the best anywhere in the area. Both filets were slightly overcooked, and the texture was off putting..I’d describe it as mushy and soggy. All the steaks and sides were over-salted by a wide margin. Unfortunately this seems to be the trend with quality steaks at fine dining establishments lately. The crab cake on the filet was the best I’ve had in a long time, kudos. Drinks, (both cocktails and wine by the glass) were overpriced at $16-30 per - even when comparing similar caliber restaurants in more expensive zip codes. We did not have desert. All-in-all, this place is trying, service was great, chef seems accomplished. I just wish they wouldn’t put so much salt on the food, and the drink prices were about 25% lower.
    

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