Bistro Bleu at Vidanta Vallarta

Review summary

1. J

   John

   New Mexico

   4 reviews

   vip
   3.0

   4 reviews

   Dined on 9 November 2024

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Food was cold and prices high. Food tasted good but why do they serve it cold
   

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2. J

   Jeannie

   Denver

   19 reviews

   4.0

   19 reviews

   Dined on 9 November 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   It’s a beautiful restaurant with a spectacular view and sunset.
   

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3. J

   Jim

   Los Angeles

   23 reviews

   vip
   4.0

   23 reviews

   Dined on 7 November 2024

   1. Overall 4
   2. Food 3
   3. Service 3
   4. Ambience 5

   Beautiful setting. Go to see sunset for the best experience.
   

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4. OT

   OpenTable Diner

   Miami

   2 reviews

   vip
   5.0

   2 reviews

   Dined on 3 November 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Everything was very good except for the birthday treat, which was a bunch of bland cupcakes. I'm staying at the Grand Luxxe and I've had great treats everywhere I've been. The best was at the Quinto restaurant, where the chef prepared a very special cake that I'll never forget in my life! So I think that a refined restaurant is French, I expected much more than just a few mini cupcakes with no filling or toppings!
   

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5. H

   Hank

   San Francisco

   2 reviews

   vip
   1.0

   2 reviews

   Dined on 30 October 2024

   1. Overall 1
   2. Food 2
   3. Service 2
   4. Ambience 5

   It took 2 hours and 5 minutes to get our meal. The service staff tried but the kitchen was the problem.
   

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6. C

   Christine

   New York City

   11 reviews

   vip
   2.0

   11 reviews

   Dined on 30 October 2024

   1. Overall 2
   2. Food 2
   3. Service 1
   4. Ambience 3

   Service was terrible. There were two of us We waited at least 1/2 hr for our waiter to take our order. We ordered meal and got 2 glasses of wine and bread and butter and then waited again for at least 1/2 hr more. No one checked on us asked if we wanted more water or wine. Some tables around us were waited on and food delivered well before ours. The whole experience was over two hours. The duck was Luke warm and a little tough. The catch of the day was better and at least hot
   

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7. J

   Joyce

   Central Coast

   1 review

   3.0

   1 review

   Dined on 26 October 2024

   1. Overall 3
   2. Food 1
   3. Service 4
   4. Ambience 4

   The lobster bisque my husband ordered was not what he expected. The bisque was like having a watery soup with little pieces of lobsters. It was a disappointment. My husband says send your cook to Ruth Chris to learn how to make a true lobster bisque.
   

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8. W

   William

   Nashville

   1 review

   4.0

   1 review

   Dined on 26 October 2024

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 5

   Food wa cold, duck was tough service slow. Ambiance was great
   

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9. W

   William

   San Francisco

   33 reviews

   vip
   4.0

   33 reviews

   Dined on 24 October 2024

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 3

   Food great, service was slow and a bit absent, piano is always nice but was a little too loud for folks nearby for conversation
   

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10. A

    Alvaro Enrique

    Puerto Vallarta

    1 review

    4.0

    1 review

    Dined on 2 August 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5

    Muy buen lugar, platillos muy buenos, servicio excelente y el pianista lo mejor de la noche. Precio elevado
    

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