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Bistro Ete, Water Mill, NY

Bistro Ete

4.9
4.9
981 Reviews
$50 and over
French

Make a booking

2 people
19:00
Booked 9 times today
Experiences are available.

About this restaurant

  • Neighbourhood gem
  • Great for creative cocktails
  • Great for fine wines
Bistro Eté is everything you long for in a restaurant tucked away in a quaint spot in The Mill Center. Transformed by Interior Designer Karen Gorman to reflect an understated chic and comfortable style that transports you to the Coast of France. This unpretentious dining experience celebrates food and wine in a setting for all the senses yet does not compete with the flavors.

Chef Arie, inspired by his Cypriot heritage, formal training at Le Cordon Bleu in Paris and his years working under Two Star Michelin Chef Philippe Da Silva in Provence, presents cuisine reflective of this coastal style. Longtime customers can still indulge in his classic dishes such as escargot, striped bass with champagne truffle sauce and his own dry aged steaks. Of course Chef Arie’s menu will include many mouthwatering vegan and vegetarian dishes driven by altering his favorite recipes for his vegetarian wife.

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    French, Mediterranean, Vegetarian / Vegan
  • Hours of Operation
    Dinner Wed–Sun 5:00 pm–10:00 pm
  • Phone number
    (631) 500-9085
  • Website
    http://www.bistroete.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Aristodemos Pavlou
  • Private party facilities
    Inquire about our private dining room , private lamb bbq's and pig roasts
  • Location
    760 Montauk Hwy, Water Mill, NY 11976
  • Area
    Southampton
  • Cross Street
    Station Rd.
  • Parking details
    Ample Parking
  • Public transit
    Hampton Jitney
  • Additional
    Gluten-free Options, Patio/Outdoor Dining, Vegan

Experiences

  • Spring Long Island Restaurant Week

    27 Apr 2025 - 4 May 2025
    Long Island Restaurant Week returns to Bistro Ete. Enjoy our $46 Three Course Prix Fixe April 27 - May 4, Every Night, All Night ! No Time Restrictions for the pleasure of your palate! There's something for the everyone on our menu including vegetarian, gluten free, our fresh catch of the day & delicious selections for the meat eater in your group.

Offers

  • Foie Gras Friday's

    Multiple dates available
    Fri - 17:00 - 23:00
    Enjoy a Complimentary Wine Pairing with each order of Foie Gras every Friday !

    Foie Gras Friday's photo

  • Spring Prix Fixe Every Thursday & Sunday 5 to 7pm

    27 Mar 2025 - 18 May 2025
    Sun - 17:00 - 21:00,Thu - 17:00 - 22:00
    Our Spring Prix Fixe returns to Bistro Ete. Enjoy our $46 Three Course Prix Fixe every Sunday & Thursday from 5 to 7pm. There's something for the everyone on our menu including several vegetarian dishes, our fresh catch of the day & delicious selections for the meat eater in your group. Oh, & of course our house made ice cream & desserts! Not offered on holidays such as Easter Sunday, Mother's Day & Memorial Day Weekend.

Menu

View menu on restaurant's website

What 981 people are saying

Bistro Ete reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.8Service
  • 4.8Ambience
  • 4.6Value

Noise • Moderate

Diners' Choice Awards

  • New York State

    Best Food

  • New York State

    French

  • Suffolk

    Best Overall

  • Suffolk

    Best Food

  • Suffolk

    Innovative

  • Suffolk

    Healthy

Review summary

AI-generated from verified diner reviews
Bistro Ete in Bridgehampton is a culinary gem, offering "amazing food & service as always" and consistently delivering "exceptional meals every time." The intimate, welcoming atmosphere is paired with a diverse, creative menu featuring delightful dishes like truffle pasta and homemade ice cream. With "outstanding hosts" and an "amazing wine list," it's a top choice for diners.
981 Reviews

  1. Robert

    New York City1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and service has been consistently outstanding every time we dine there.

    Is this helpful?

  2. Megan

    New York City4 reviews

    5.0

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We’ve been here several times and I feel like each time gets better and better! Service is always exceptional and I know the food will always be amazing! Looking forward to our next visit back!!!!

    Is this helpful?

  3. Phil VIP

    New York City17 reviews

    5.0

    Dined on 16 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and drinks! The owners and staff are excellent!

    Is this helpful?

  4. Charles VIP

    New York City42 reviews

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, service, and atmosphere. Steaks are amazing.

    Is this helpful?

  5. Rick

    New York City1 review

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Bistro Ete never disappoints. Hosts Chef Arie and Liz set the tone for their friendly and attentive staff. Started off with a Cucumber Cosmo and a delicious 2014 Margaux from Bordeaux. Shared 3 appetizers, Brussel sprouts w/grilled halloumi, Truffle grilled cheese and escargot Everything was delicious and the plates were wiped clean. Entrees were Sea Bass with Truffle sauce and roasted pork loin. Finished off the meal with Chef Arie’s homemade ice cream. Bistro Ete has a loyal following both on and off season so reservations are a must. Our go to restaurant whenever out East!

    Is this helpful?

  6. Pam

    New York City8 reviews

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Wonderful dining experience with creative dishes. Something new on the menu each time we go.

    Is this helpful?

  7. Jeanne VIP

    New York City65 reviews

    5.0

    Dined on 14 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The place to go if you want an exceptional meal every time!

    Is this helpful?

  8. John

    New York State2 reviews

    5.0

    Dined on 7 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Highly recommended an amazing place NOT only for great food but people as well. Absolutely one of the best restaurants in Bridgehampton.

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  9. mike

    New York City5 reviews

    5.0

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience. Had the 3 course meal and loved all portions. Especially love the pasta ragu and the homemade mint chip ice cream

    Is this helpful?

  10. Karen VIP

    New York City9 reviews

    5.0

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food & service as always!! Best restaurant in the hamptons!!

    Is this helpful?

FAQs

Bistro Ete is rated 4.9 stars by 981 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 9 times today
Experiences are available.
Google Map for Bistro Ete

760 Montauk Hwy, Water Mill, NY 11976

Dining areas

Additional information

  • Cross Street
    Station Rd.
  • Area
    Southampton
  • Hours of Operation
    Dinner Wed–Sun 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    French, Mediterranean, Vegetarian / Vegan
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Ample Parking
  • Public transit
    Hampton Jitney
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Aristodemos Pavlou
  • Additional
    Gluten-free Options, Patio/Outdoor Dining, Vegan
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