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Black Rabbit, Nashville, TN

Black Rabbit

4.6
4.6
105 Reviews
$31 to $50
American
218 3rd Ave N, Nashville, TN 37201

Make a booking

2 people
21:00
Booked 13 times today

About this restaurant

  • Charming
  • Great for happy hour
  • Innovative
Located across from Printers Alley, just two blocks from Broadway, Black Rabbit is a Restaurant & Bar with full service dinner (4PM Mon-Sat), Saturday Brunch (10AM - 2PM), the Best Happy Hour in Nashville 2022 (4-6 PM Mon-Sat; $6 Old Fashioneds, Margs, and Mules) and Live Music (9PM Fri-Sat) . The creative cocktails and large bourbon collection flow generously from the bar while steaks, chops, seafood, & local vegetables emanate from the wood-fire, open kitchen. Originally home to a furniture showroom 134 years ago and subsequently, the law office of Tommy Osborn, attorney to Jimmy Hoffa, Black Rabbit is writing their own chapter by reimagining what a local Nashville tavern and speakeasy would've been like during Prohibition... wood-fire cooking, strong cocktails, and a sophisticated atmosphere with genuine, relaxed hospitality. Locally owned and operated, we aim to show you our idea of home team hospitality when you visit Downtown Nashville.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, Cocktail Bar, Grill
  • Hours of Operation
    Brunch Sat 10:00 am–2:00 pm Dinner Mon–Thu 4:00 pm–11:00 pm Fri, Sat 4:00 pm–12:30 am
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Trey Cioccia

What 105 people are saying

Black Rabbit reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Black Rabbit offers a "great vibe" with delicious food, highlighted by standout dishes like rabbit rolls, pork chops, and sourdough bread. The service is consistently praised as attentive and friendly. Guests enjoy the live music and creative cocktails, making it a "hidden gem" in Nashville for both locals and visitors alike.
105 Reviews
  1. Raul

    Houston4 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food. The rabbit bites were awesome. Tacos were delicious. Crab cake really good.

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  2. edward

    Columbus2 reviews

    5.0

    Dined on 1 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food good people and look for the black rabbits around the restaurant.

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  3. Jennifer

    Tahoe1 review

    5.0

    Dined on 1 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was exceptional (I had the pork chop), dessert was amazing (had the blueberry cobbler and bread pudding) and the staff was great! I would definitely come back again!!

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  4. Bridget

    Los Angeles2 reviews

    5.0

    Dined on 30 March 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Excellent service. Great vibe. Good music. Elevated menu.

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  5. Nick

    Toledo1 review

    1.0

    Dined on 23 March 2025

    1. Overall 1
    2. Food 1
    3. Service 4
    4. Ambience 4
    It was a cold/burnt 300 dollar dinner the bourbon was delicious

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  6. Katie

    St. Louis2 reviews

    5.0

    Dined on 18 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    delicious food. amazing service. blueberry pie was to die for

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  7. OpenTable Diner

    Toronto3 reviews

    2.0

    Dined on 15 March 2025

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 4
    Fish overly salted, pork undercooked, crab cake mediocre, salad overly dressed.

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  8. Cynthia VIP

    Richmond6 reviews

    5.0

    Dined on 15 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server, Gabby, and the bartenders set the tone for our visit. They were both very welcoming and very helpful. Gabby explained the ‘Black Rabbit concept’ and the bartender was helpful in sharing the different selections of bourbons available. Then came the food and it was all fantastic! The elk! The pork chops! The Italian braised beef! No one was disappointed. This will be one of our first stops when we make it back to Nashville.

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  9. Angela

    Nashville56 reviews

    4.0

    Dined on 8 March 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4
    We came based on the good reviews. The food was good enough. It seemed as if the crab cake was premade and lacked freshness . The pork chop was better than the crab cake and the risotto was good, as well as the Brussel sprouts. The service was excellent and we enjoyed our server immensely.

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  10. Matthew

    Chicago18 reviews

    4.0

    Dined on 7 March 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    The standout shared dish was the roasted cauliflower dish with tomatoes, shishitos and dukkah. To be fair, we only ordered a few items before a show at the Ryman, and we had a late lunch. But I definitely recommend trying the cauliflower as a solid side.

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FAQs

Black Rabbit offers takeout which you can order by calling the restaurant at (615) 891-2380.

Black Rabbit is rated 4.6 stars by 105 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
21:00
Booked 13 times today
Google Map for Black Rabbit

218 3rd Ave N, Nashville, TN 37201

Additional information

  • Cross Street
    Church Street
  • Area
    Downtown
  • Hours of Operation
    Brunch Sat 10:00 am–2:00 pm Dinner Mon–Thu 4:00 pm–11:00 pm Fri, Sat 4:00 pm–12:30 am
  • Price
    $31 to $50
  • Cuisines
    American, Cocktail Bar, Grill
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Trey Cioccia
  • Additional
    Gluten-free Options
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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