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Blackfriars Restaurant, Newcastle upon Tyne, Tyne and Wear

Blackfriars Restaurant

4.6
4.6
6377 Reviews
£26 to £40
British

Make a booking

2 people
19:00
Booked 21 times today
Experiences are available.
  • Good for special occasions
  • Charming
  • Great for fine wines
Blackfriars is located in a 13th century medieval friary where it once served as the refectory for the Dominican friars, making it one of the oldest purpose-built dining rooms in the UK.

The restaurant serves a classic, gutsy British menu sourcing seasonal produce from local farms and markets accompanied by a large award-winning wine list. It also has an adjoining 50-seat Banquet Hall for private parties and weddings and above the restaurant is a Cookery School and Wine/Beer/Whisky Tasting Room. See their website for a full list of what’s on.

Blackfriars has won a host of awards including The Taste of the North East winner in the North East Tourism Awards, Best Sunday Lunch in Newcastle by readers of the Independent, Best restaurant in the North East/Newcastle’ by readers of The Observer and Metro Newspaper. It has an AA rosette, inclusion in the Which? Good Food Guide, Hardens and Michelin Guides.

Additional information

  • Dining style
    Casual Dining
  • Price
    £26 to £40
  • Cuisines
    British, English
  • Hours of Operation
    Lunch Mon–Sat 12:00 pm–2:30 pm Sun 12:00 pm–4:00 pm Afternoon Tea Fri, Sat 2:45 pm–4:30 pm Dinner Mon–Sat 5:00 pm–9:30 pm
  • Phone number
    0191 261 5945
  • Payment Options
    AMEX, Diners Club, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Chris Wardale
  • Catering
    At Blackfriars we serve a classic but gutsy traditional/historic British menu using local and seasonal ingredients. There’s an abundance of great produce all around us; mouth-watering aged beef, award-winning cheeses, really good organic vegetables, super-fresh fish and local beers. A well-priced Set Menu at lunch, a la carte menu in the evening.
  • Private party facilities
    Blackfriars offers an exciting range of events for private and corporate groups from 8- 50 people. Some ideas of what we offer: Cocktails & Canapes, Pizza and Prosecco Nights, Gin O'clock -a tasting of gins, Come Wine with Me: A beginners' guide to wine tasting, Medieval Banquets and private dining in our Cookery School, Banquet Hall & Tasting Room
  • Area
    Newcastle upon Tyne
  • Parking details
    Car park opposite
  • Public transit
    Newcastle Central Station
  • Entertainment
    Medieval Banquets Roast Suckling Pygge with all the trimmings Bread-making Workshops Kids Cookery Dinner Party Cooking Lessons Food and Wine Evenings
  • Additional
    Gluten-free Options, Outdoor Firepit, Patio/Outdoor Dining, Vegan

Experiences

  • Artisan Bread Making

    £160.00 per person

    Prepaid

    8 Feb 2025 only
    Our most popular course will help develop your bread making skills. We follow the ethos of ‘Proper Bread’ using locally-milled stone-ground flours and sourdough starters to produce wonderfully delicious and nutritious bread. Following-on from our beginners course, our master baker will help you make up to four delicious artisan loaves. All dough is kneaded by hand. A basic knowledge will help but is not essential. These courses are relaxed, informative and fun. Expect recipes such as: Blackfriars sourdough bread, Fruited Selkirk Bannock, Seeded rustic spelt and rye loaf, 'Hadrian's Wall' spelt bread.
    Artisan Bread Making photo
  • Bao & Beer

    £75.00 per person

    Prepaid

    9 Jan 2025 only
    Relax and have fun at our convivial evening of Chinese Bao making. Our cookery school teacher will show you just how easy it is to make home-made soft pillows of steamed buns with succulent savoury fillings and luscious sweet treats. Accompanied with a couple of Asian beers to wash it down and enough to take home to show off to family, friends and work colleagues. Come on your own, with family or friends.
    Bao & Beer photo
  • Bao & Beer

    £75.00 per person

    Prepaid

    18 Jan 2025 only
    Relax and have fun at our convivial evening of Chinese Bao making. Our cookery school teacher will show you just how easy it is to make home-made soft pillows of steamed buns with succulent savoury fillings and luscious sweet treats. Accompanied with a couple of Asian beers to wash it down and enough to take home to show off to family, friends and work colleagues. Come on your own, with family or friends.
    Bao & Beer photo

What 6,377 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.7Ambience
  • 4.4Value

NoiseEnergetic

Diners' Choice Awards

  • Newcastle and Northumberland

    Gluten-free-friendly

  • Newcastle and Northumberland

    Great for fine wines

  • Newcastle and Northumberland

    Romantic

  • Newcastle and Northumberland

    British

  • Newcastle and Northumberland

    Most Booked

  • Newcastle Upon Tyne

    Best Ambience

  • Newcastle Upon Tyne

    Healthy

  • Newcastle Upon Tyne

    Great for fine wines

  • Newcastle Upon Tyne

    Romantic

  • Newcastle Upon Tyne

    Good for special occasions

  • Newcastle Upon Tyne

    Vegetarian-friendly

  • Newcastle Upon Tyne

    Most Booked

Review summary

AI-generated from verified diner reviews
Blackfriars Restaurant shines with "fabulous food" and friendly, attentive service. Guests rave about the exquisite wine pairings and historic ambiance. Ideal for special occasions, it offers high-quality, locally sourced ingredients. While some mention minor service hiccups, the overall experience remains delightful, with many patrons eager to return.

6,377 Reviews
  1. Richard

    Newcastle

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 3
    3. Service 4
    4. Ambience 5
    We had a lovely meal and experience with one notable exception. Each of the 4 people who ordered the Pork main course were disappointed with their meal. We had expected a roast pork meal. The offering was altogether too firm and the plate entirely brown. This was a big disappointment to half of our party. The other half of the party were entirely happy.

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  2. Paul

    Edinburgh

    4 reviews

    5.0

    4 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A fantastic dinner - setting was wonderful, service was exemplary and the food amazing. This is somewhere that I would go again to for a very special occasion as it’s quite expensive, but you do get excellent high quality for your money.

    Is this helpful?

  3. Clare

    Newcastle

    6 reviews

    4.0

    6 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 5
    It felt very rushed.. so much I was sick when I got home .. But the food was lovely

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  4. Douglas

    Newcastle

    5 reviews

    2.0

    5 reviews

    Dined 3 days ago

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 3
    We have a Christmas lunch at Blackfriars every year in the week prior to Christmas & it has always been very good. This year - the turkey dinner was utterly tasteless & more like a school dinner - obviously pre prepared & reheated (badly). Very poor for the money paid as it is not cheap! Starters & desserts were OK although not startling. To add to the poor food - we were hustled out after 1 hour 50 minutes as another table booking had arrived. We were told we had 2 hours then that the table was required by 2.20pm (we had a 12.30 booking). We had a very different & much more pleasant experience in terms of food quality & overall ambience at Hinnies (Whitley Bay) - where we will be dining in future!

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  5. Victoria

    Newcastle

    1 review

    4.0

    1 review

    Dined 3 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    We have had exceptional meals in the past and for the cost we expected more. Which is a real shame.

    Is this helpful?

  6. Sheila

    Newcastle

    1 review

    4.0

    1 review

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Staff very professional, helpful and personable. It was the Christmas Menu and our selections were overall either good or very good. Couple of points to note: Turkey was a little dry and the Pavlova was rather disappointing ~ meringue did not have a soft centre so quite dry and just two small pieces of fruit which looked rather mean. Easily sorted and I would be more than happy to come back to the restaurant.

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  7. Marilyn

    Newcastle

    8 reviews

    5.0

    8 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ambience was beautiful staff caring and attentive food was sublime always seasoned to perfection and I really enjoyed the glass of complimentary fizz thoroughly enjoyed my festive meal

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  8. David

    Newcastle

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    I hate it when restaurants put a discretionary service charge on. I pay it but would tip anyway if the food and service are value for money.And a further point is the Employer should be paying decent salaries without staff having to rely on tips for their living.

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  9. Carole

    Newcastle

    1 review

    4.0

    1 review

    Dined on 15 December 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Nice restaurant with ambience. Although not for the fussy eater but for someone who enjoys a spin on meals.

    Is this helpful?

  10. Rachel

    County Durham

    2 reviews

    5.0

    2 reviews

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always have a great time at Blackfriars. Well worth it. Would recommend.

    Is this helpful?

FAQs

Blackfriars Restaurant is rated 4.6 stars by 6377 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 21 times today
Experiences are available.
Google Map for Blackfriars Restaurant

Friars Street, Newcastle upon Tyne, Tyne and Wear NE1 4XN

Additional information

  • Area
    Newcastle upon Tyne
  • Hours of Operation
    Lunch Mon–Sat 12:00 pm–2:30 pm Sun 12:00 pm–4:00 pm Afternoon Tea Fri, Sat 2:45 pm–4:30 pm Dinner Mon–Sat 5:00 pm–9:30 pm
  • Price
    £26 to £40
  • Cuisines
    British, English
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Car park opposite
  • Public transit
    Newcastle Central Station
  • Payment Options
    AMEX, Diners Club, Mastercard, Visa
  • Executive Chef
    Chris Wardale
  • Entertainment
    Medieval Banquets Roast Suckling Pygge with all the trimmings Bread-making Workshops Kids Cookery Dinner Party Cooking Lessons Food and Wine Evenings
  • Additional
    Gluten-free Options, Outdoor Firepit, Patio/Outdoor Dining, Vegan
  • Phone number
    0191 261 5945
  • Catering
    At Blackfriars we serve a classic but gutsy traditional/historic British menu using local and seasonal ingredients. There’s an abundance of great produce all around us; mouth-watering aged beef, award-winning cheeses, really good organic vegetables, super-fresh fish and local beers. A well-priced Set Menu at lunch, a la carte menu in the evening.
  • Private party facilities
    Blackfriars offers an exciting range of events for private and corporate groups from 8- 50 people. Some ideas of what we offer: Cocktails & Canapes, Pizza and Prosecco Nights, Gin O'clock -a tasting of gins, Come Wine with Me: A beginners' guide to wine tasting, Medieval Banquets and private dining in our Cookery School, Banquet Hall & Tasting Room
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