Bonao Bar and Grill

Appetizers

• Caribbean Guacamole

  Guacamole served with chips, tostones, and fries cheese topped with pico de gallo

• Chicharrones de Camarones

  Sriracha aioli chino latino crispy popcorn shrimp

• Monfongo Trio

  Three mini mofongos with shrimp, chicken, and shredded beef

• Empanadas Trillizas

  Three patties, chicken, beef, cheese, and chipotle sauce

• Pinchos Mixtos

  Mix chicken, beef, and shrimp

• Ceviche de Pescado

  With avocado salad in a citrus lime sauce

• Yola Rellena

  Stuffed sweet plantain with cod fish, shredded beef, and shrimp topped with sour cream

• Crab Cakes

  With corn salsa and lime caper aioli

• Ceviche Mixto

  With pepper, onions in citrus mojito sauce

• Almejas al Limon

  Marinated in a lime garlic saucé

• Calamares Fritos

  Fried calamari served with marinara sauce

• Tostones Enchalcao

  Three stuffed green plantains with choice of shrimp or chicken in a light creamy white sauce

• Coconut Shrimp

  Coconut flakes served, an orange glaze dipping sauce

Main Course

Picaderas, Sopas, Ensaladas y Platos Fuertes

• Camarones Reventados

  Five pieces of crab meat stuffed shrimp in a light coconut cream sauce served with yuca mash and asparagus

• Filete de Pescado Relleno de Camarones

  Filet of fish stuffed with shrimp in our garlic cream sauce served with yuca mash

• Pechuga de Pollo Parlliarde

  Dandelion greens and molasses glazed peaches

• Pechuga a la Cordon Blue

  Spiced apple butter and pickled red onions

• Chuletas Fritas

  Cherry tomato confit, prosciutto, baby arugula and basil oil

• Mofongo al Gusto

  It is a long established fact that a reader

• Bistec Palomilla

  Dries cranberries, candied walnuts, blue cheese, red onions

• Churrasco Taino

  The pizza at this mini-chain

• Filete de Pescado

• Arroz con Pollo

• Bona-Burguer

Sushi

Latin style Sushi

• Bonao Roll

  Shrimp tempura, fried cheese, topped with guacamole and chips, and your choice of meat

• El Popeye

  Anko breaded crispy roll with shrimp tempura, mozzarella cheese, bacon, topped with avocado, kani, and pico de gallo

• El Campeche

  Crispy salami, fried cheese, sweet plantain, topped with guacamole, and longaniza. House roll

• La Quisqueya

  Chicken tempura, cream cheese, bacon topped with sweet plantain, spicy kani, and avocado

• La Jaiva Sushi

  Shrimp tempura, cucumber, cream cheese, topped with avocado, crab meat, caviar, and pico de gallo

• La Dama

  Shrimp tempura, cream cheese, avocado topped with kani, pico de gallo, and caviar

• El Carnivavoro

  Tempura, cream cheese, bacon, topped with sweet plaintain, avocado, steak, and pico de gallo

Cocktails

Mojitos and more

• Classic Mojito

  Our classic mojito made with barcadi rum combines soulful fresh mint with unrefined pure sugar cane and prinstine lime juice - carefully muddled and topped off with refreshingly club soda

• Bona-Jito

  Made with mamajuana Dominican Rum, tamarind juice, lime juice, fresh mint, with a splash of ginger ale, garnish with sugar cane

• Hennesy Colada

  pending

• Chapiadora

  Brugal Rum, coffee tequila with a lightly splash of heavy cream and triple sec garnish with cherries

• Sexy Berry Mojito

  Made with barcardi light rum, fresh mint, lime juice and muddled strawberries, raspberries and black berries, splash of ginger ale, garnish with berries / slice of lime

• Bucacha-Nero

  Buchanan's 12 Whiskey, passion fruit pure, lime juice, simple syrup and a float of malbec garnish with a raspberry

• Red Sangria

  Glass / Pitcher

• White Passion Fruit Sangria

  Glass / Pitcher