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Bouche, San Francisco, CA

Bouche

4.6
4.6
1907 Reviews
$31 to $50
French

Make a booking

2 people
19:00
Booked 16 times today
  • Charming
  • Good for special occasions
  • Great for fine wines
Bouche is a California-French restaurant with an oft-changing seasonal menu created by the renowned Parisian Chef Jeremy Blaringhem. The beer and wine list is centered on small producers from both California and France.

Our Kitchen Is Exclusively Offering seasonal Menu.
A brunch service a la carte is offered Sat & Sun 11am-2.30pm in our outdoors heated parklet area only.
Items on the menus are subject to change with season

Our goal is to share our passion for food and wine in our romantic & sexy "hole in the wall" restaurant.
Come and fall in love with our recipes and style of cooking served by our wonderful team wearing a big smile. Be Brave enough to order our signature dish "The adventurous". A blind dish created to challenge your palet and boundaries.
Nothing Fancy... Simply expect real food, real ingredients , real people , real laughs ... a love experience.
As a small family business we really appreciate your support.
Bon appétit



Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    French, Californian, Provencal
  • Hours of Operation
    Fri, Sat 5:00 pm–10:30 pm Sat, Sun 9:00 am–2:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:30 pm
  • Phone number
    (415) 956-0396
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Jeremy Blaringhem
  • Catering
    Off site event? And you are looking for an amazing food experience? <br />We Are Introducing Our New Service…<br />“@Domicile” <br />Which Means In The Confort Of Your Own Home. <br />Chef Jeremy Blaringhem And His Team, Will Take Over Your Kitchen And Provide You The Best “Take A Chef Home” Experience….<br />Julie@bouchesf.com<br />
  • Private party facilities
    We certainly can accommodate your Next event (business , wedding , birthday, graduation...)Our maximum capacity for our semi private mezzanine is 20 guests and 25 in our heated parklet. We can accommodate any food restrictions with a heads up.Julie@bouchesf.comPlease let me know if I can assist you for the booking .
  • Area
    Downtown / Union Square
  • Cross Street
    Stockton
  • Parking details
    50 feet away from Sutter/Stockton garage
  • Public transit
    BART: Montgomery St. BART Station<br />CABLE CAR: Powell Street & Bush Street<br />MUNI: Market Street & Stockton Street<br />
  • Additional
    Gluten-free Options, Patio/Outdoor Dining, Vegan
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What 1,907 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.4Ambience
  • 4.5Value

NoiseModerate

Diners' Choice Awards

  • San Francisco

    Great for fine wines

  • San Francisco

    French

Review summary

AI-generated from verified diner reviews
Bouche offers an "exceptional experience" with "delicious" food and "impeccable service." Guests rave about the charming and intimate atmosphere, likened to an authentic Parisian bistro. The seasonal menu, attentive staff, and cozy ambiance make it a standout choice in San Francisco. Highly recommended for a memorable dining experience.

1,907 Reviews
  1. Felix

    San Francisco

    16 reviews

    4.0

    16 reviews

    Dined today

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    We had the cod and pork chop which were excellent . We didn’t understand why the whole table had to order the set dinner . They wouldn’t serve the dinner unless the whole table ordered it . Place is a bit small and music was loud . Will definitely go back to sample the other main dishes .

    Is this helpful?

  2. Warren

    San Francisco

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great pre theater meal. Very prompt service and the food was excellent.

    Is this helpful?

  3. jeff

    San Francisco

    3 reviews

    2.0

    3 reviews

    Dined 3 days ago

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    The table service was bare bones. The chef's "adventure" was little more than a ho-hum pot pie. It resembled something made from left-overs. The black cod was two lumps of fish with lots of corn and squash and hardly worth the $32 price tag. Nothing lived up to our first visit several years ago. We're not food snobs but if this is supposed to be fine dining in SF, forget it. Based on our experience, any dumb Parisian bistro beats Bouche for taste and value.

    Is this helpful?

  4. Melissa

    San Francisco

    5 reviews

    5.0

    5 reviews

    Dined on 17 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A lovely night. The food was marvelous and the service impeccable - with both warmth and humor. We will certainly be back.

    Is this helpful?

  5. Paola

    San Francisco

    16 reviews

    vip
    5.0

    16 reviews

    Dined on 12 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Such a jewel in the neighborhood! Everything is exceptional. The missing thing is that you should also give the reward points on Open table after dining there.

    Is this helpful?

  6. Adrian

    Pittsburgh

    1 review

    5.0

    1 review

    Dined on 5 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful service! Helped make the night special. The food was fantastic but also affordable, and the prefix menu is great. We didn’t leave hungry :)

    Is this helpful?

  7. Jessica

    San Diego

    4 reviews

    vip
    2.0

    4 reviews

    Dined on 1 November 2024

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 3
    Bad food needs improvement in many dishes. Will not return or recommend.

    1 person found this helpful

  8. OpenTable Diner

    Central Coast

    1 review

    5.0

    1 review

    Dined on 29 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Bouche always has the best service, the best wine, and definitely the best food. It's a cozy, homey space that can be a little loud when it's full upstairs.

    Is this helpful?

  9. OpenTable Diner

    N. Ireland

    1 review

    4.0

    1 review

    Dined on 28 October 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We had a lovely time in Bouche and staff were very informative in describing the. Various items in the menu,the portions were excellent and good value for money,I would recommend this restaurant.

    Is this helpful?

  10. jerome

    San Francisco

    1 review

    2.0

    1 review

    Dined on 26 October 2024

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 2
    30 min late on our reservation. Our waiter lack of professionalism overall, the food was just ok. Duck confit missing crispy skin, lentils overcooked, crème brule not done properly for some of us, the waiter heard it but didn’t propose to fix it. Unsure if there was a change of ownership but it was lower quality/service than in the past.

    1 person found this helpful

FAQs

Bouche offers takeout which you can order by calling the restaurant at (415) 956-0396.

Bouche is rated 4.6 stars by 1907 OpenTable diners.

Bouche does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 16 times today

Order delivery or takeout

Google Map for Bouche

603 Bush Street, San Francisco, CA 94108

Additional information

  • Cross Street
    Stockton
  • Area
    Downtown / Union Square
  • Hours of Operation
    Fri, Sat 5:00 pm–10:30 pm Sat, Sun 9:00 am–2:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    French, Californian, Provencal
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    50 feet away from Sutter/Stockton garage
  • Public transit
    BART: Montgomery St. BART StationCABLE CAR: Powell Street & Bush StreetMUNI: Market Street & Stockton Street
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Jeremy Blaringhem
  • Additional
    Gluten-free Options, Patio/Outdoor Dining, Vegan
  • Phone number
    (415) 956-0396
  • Catering
    Off site event? And you are looking for an amazing food experience? <br />We Are Introducing Our New Service…<br />“@Domicile” <br />Which Means In The Confort Of Your Own Home. <br />Chef Jeremy Blaringhem And His Team, Will Take Over Your Kitchen And Provide You The Best “Take A Chef Home” Experience….<br />Julie@bouchesf.com<br />
  • Private party facilities
    We certainly can accommodate your Next event (business , wedding , birthday, graduation...)Our maximum capacity for our semi private mezzanine is 20 guests and 25 in our heated parklet. We can accommodate any food restrictions with a heads up.Julie@bouchesf.comPlease let me know if I can assist you for the booking .
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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