Branzinos
Make a booking
- Good for business meals
- Charming
- Great for creative cocktails
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesItalian, Seafood
- Hours of OperationMon–Fri 12:00 pm–10:00 pm Sat 3:00 pm–11:00 pm Sun 1:00 pm–9:00 pm
- Phone number(631) 944-3141
- Website
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive ChefJames Villani
- CateringEvery client has their own unique palate and dietary preferences. That’s why the professional and flexible team at Branzinos Restaurant & Bar work closely with you to plan the perfect custom menu for your event. Each client that secures a date with us will enjoy a private, personalized menu tasting to demonstrate our level of quality and commitment
- Private party facilitiesAt Branzinos Restaurant & Bar, we are known for our creative, diverse menus and attention to detail.Our professionally trained chefs are dedicated to their craft and devote the time necessary to create food that will turn any event into an unforgettable experience.
- AreaHuntington
- Cross StreetRt 110 Huntington
- Parking detailsValet
- Public transitWalt Whitman Mall
- AdditionalGluten-free Options, Indoor Fireplace, Vegan
What 578 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.3Food
- 4.6Service
- 4.5Ambience
- 4.3Value
Noise • Moderate
Review summary
- M
Marvin
New York City
14 reviews
5.014 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Joanna
New York City
5 reviews
5.05 reviews
Dined on 14 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- B
Barbara
VIPSan Francisco
5 reviews
5.05 reviews
Dined on 12 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Chris
VIPNew York City
9 reviews
5.09 reviews
Dined on 5 December 2024
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- M
Marianne
Washington DC
3 reviews
5.03 reviews
Dined on 2 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- b
bonnie
VIPNew York City
22 reviews
1.022 reviews
Dined on 21 November 2024
- Overall 1
- Food 2
- Service 2
- Ambience 1
Is this helpful?
- j
josie
VIPNew York City
2 reviews
1.02 reviews
Dined on 19 October 2024
- Overall 1
- Food 1
- Service 2
- Ambience 1
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- OT
OpenTable Diner
VIPAtlantic City
12 reviews
1.012 reviews
Dined on 11 October 2024
- Overall 1
- Food 1
- Service 4
- Ambience 4
Is this helpful?
- P
Patricia
VIPNew York State
119 reviews
5.0119 reviews
Dined on 3 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Lance
VIPMiami
3 reviews
3.03 reviews
Dined on 28 September 2024
- Overall 3
- Food 3
- Service 4
- Ambience 3
Is this helpful?
FAQs
Branzinos offers takeout which you can order by calling the restaurant at (631) 944-3141.
Branzinos is rated 4.4 stars by 578 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
315 Walt Whitman Rd, Huntington Station, NY 11746
Additional information
- Cross StreetRt 110 Huntington
- AreaHuntington
- Hours of OperationMon–Fri 12:00 pm–10:00 pm Sat 3:00 pm–11:00 pm Sun 1:00 pm–9:00 pm
- Price$30 and under
- CuisinesItalian, Seafood
- Dining styleCasual Dining
- Dress codeBusiness Casual
- Parking detailsValet
- Public transitWalt Whitman Mall
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefJames Villani
- AdditionalGluten-free Options, Indoor Fireplace, Vegan
- Website
- Phone number(631) 944-3141
- CateringEvery client has their own unique palate and dietary preferences. That’s why the professional and flexible team at Branzinos Restaurant & Bar work closely with you to plan the perfect custom menu for your event. Each client that secures a date with us will enjoy a private, personalized menu tasting to demonstrate our level of quality and commitment
- Private party facilitiesAt Branzinos Restaurant & Bar, we are known for our creative, diverse menus and attention to detail.Our professionally trained chefs are dedicated to their craft and devote the time necessary to create food that will turn any event into an unforgettable experience.