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Briquette, New Orleans, LA

Briquette

4.5
4.5
2268 Reviews
$31 to $50
Seafood

Make a booking

2 people
19:00
Booked 21 times today
Experiences are available.
  • Good for business meals
  • Good for special occasions
  • Good for groups
Contemporary Coastal and New Orleans cuisine served in the historic Warehouse District. Briquette serves up unique seafood creations from the Louisiana Gulf waters and around the world. Seafood specialties include Louisiana Redfish On The Half Shell, Snapper Ponchartrain with Lump Crabmeat, and Whole Branzino. Features also include Prime steaks, pork porterhouse, lamb, veal and pastas.

Enjoy fabulous hand-crafted cocktails and a curated wine list that is a Wine Spectator Award of Excellence Winner 6-years in a row!

Wine Spectator Award of Excellence Winner 2019-2024
Members of the Chaine des Rotisseurs
New Orleans Magazine Tops of the Town Award Winner
Proud Member of Chef's Brigade
Home of the Loaded Whole Fish

Host your group dinner, reception, or a cocktail party at Briquette. Seating for 240 guests and 400 for a reception. We also have a beautiful bar and community tables for small cocktail receptions with hors d’oeuvres.

Order delivery or takeout

Private dining

Private dining

Book your next event with us

View details

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American, Steak
  • Hours of Operation
    Happy Hour Daily 5:00 pm–6:00 pm Dinner Daily 5:00 pm–9:30 pm
  • Phone number
    (504) 302-7496
  • Website
    http://www.briquette-nola.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Peter Issac
  • Private party facilities
    Whether it’s a corporate dinner, a reception, a wedding rehearsal dinner, or a cocktail party, Briquette has you covered. We can accommodate up to 240 guests for seated dinners, and up to 400 for a buy out reception style.
  • Private party contact
    Anna Tusa: (504) 302-7496

Featured in

Experiences

  • Réveillon Dinner at Briquette

    US$100.00 per person

    2 Dec 2024 - 30 Dec 2024
    Celebrate the Holidays at Briquette with a 4-course menu and Anna's specialty Grasshopper Cocktail! FIRST COURSE Creole Shrimp Remoulade SECOND COURSE; Choice of One: Oysters Rockefeller: Served in a skillet; topped with fried oysters topped with hollandaise sauce Gumbo Ya Ya Chicken & Andouille Sausage THIRD COURSE; Choice of One: Blackened Redfish Topped with Crawfish Etouffee and served with heirloom potatoes Porter house of Pork: Bleu cheese crusted; topped with fig demi-glace, served over pork belly plantain mash, and green beans Veal Osso Bucco Served with pasta FINISHING TOUCH; Choice of one: Holiday Bread Pudding Beignets Satsuma Cake Not available with any other discounts or on New Year's Eve and New Year's Day
    Réveillon Dinner at Briquette photo

  • Sugar Bowl Brunch/Lunch Menu

    US$20.00 per person

    1 Jan 2025 only
    A fun brunch/lunch menu on New Year's Day! The perfect pre-game meal or recovery meal after a night out on the town. Choice of one of the following: Eggs Pontchartrain 2 poached eggs on top of crab cakes with tobascco hollandaise. ++$5.00 Up charge Brunch Burger Gourmet Burger, Cheese, Bacon Jam, Egg, lettuce, tomato, and served with fries ++$5.00 up charge Shrimp Po-boy Served with Fries NOLA Shrimp & Grits Crawfish Etouffee
    Sugar Bowl Brunch/Lunch Menu photo

Menu

View menu on restaurant's website

What 2,268 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.5Ambience
  • 4.3Value

Noise • Moderate

Diners' Choice Awards

  • New Orleans / Louisiana

    Seafood

  • New Orleans

    Seafood

Review summary

AI-generated from verified diner reviews
Briquette in New Orleans offers an unforgettable dining experience with "amazing food" and "exceptional service." The atmosphere is both casual and upscale, featuring local art and a great view of the open kitchen. Guests rave about the "phenomenal" seafood dishes and diverse wine list. A visit is highly recommended!

2,268 Reviews

  1. Barbara

    VIP

    Dallas

    18 reviews

    4.0

    18 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    The food was wonderful! Our server was delightful, however it would have been appropriate for her to alert us to unexpected fees that showed up on the bill. For example, when asked if we wanted sparkling or still water — we didn’t hear tap water — we answered “still.” It came with an $8 charge, which we on the bill at the end. Also, we shared the visiting grilled fish, which was delicious. Our server suggested it would be enough for 2 people, but never mentioned the charge to do so! More and more fees are showing up on bills lately— especially if using a credit card. Alerting the patron in advance would be appreciated.

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  2. Tristan

    Mississippi

    1 review

    1.0

    1 review

    Dined 3 days ago

    1. Overall 1
    2. Food 1
    3. Service 4
    4. Ambience 5
    Most under seasoned bland $300 meal I have ever had… Complete waste of money!!

    Is this helpful?

  3. Larry

    New Orleans

    14 reviews

    5.0

    14 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, wait service, and the ambiance were all great. We loved the whole experience.

    Is this helpful?

  4. Amy

    Houston

    5 reviews

    5.0

    5 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What an awesome meal! Dinner consisted of scallops, filet mignon, floating island for dessert. It was incredible!

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  5. Terrence

    New Orleans

    3 reviews

    5.0

    3 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service and food both amazing. This is a great dining experience, i will always recommend.

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  6. Mary Kaye

    New Orleans

    1 review

    5.0

    1 review

    Dined on 16 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were there for our anniversary and it was just right. It was very intimate

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  7. Luther

    Mississippi

    1 review

    5.0

    1 review

    Dined on 15 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great food man. Outstanding food actually. Great menu. Good choices. Good drinks. We coming back.

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  8. alicia

    New Orleans

    2 reviews

    5.0

    2 reviews

    Dined on 15 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Not 1 negative thing to say. Every single thing was perfect.

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  9. Chris

    VIP

    Washington DC

    7 reviews

    5.0

    7 reviews

    Dined on 15 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service was exceptional from the bar to the dining room. Drinks and food were also excellent!!

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  10. EdEd

    Philadelphia

    3 reviews

    5.0

    3 reviews

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was great! Will go back again. Loved the Red fish.

    Is this helpful?

FAQs

Briquette offers takeout which you can order by calling the restaurant at (504) 302-7496.

Briquette is rated 4.5 stars by 2268 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 21 times today
Experiences are available.

Order delivery or takeout

Google Map for Briquette

701 S Peters St, New Orleans, LA 70130-1632

Dining areas

Additional information

  • Cross Street
    Girod Street
  • Area
    Warehouse District
  • Hours of Operation
    Happy Hour Daily 5:00 pm–6:00 pm Dinner Daily 5:00 pm–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Peter Issac
  • Additional
    Gluten-free Options
  • Website
    http://www.briquette-nola.com/
  • Phone number
    (504) 302-7496
  • Private party facilities
    Whether it’s a corporate dinner, a reception, a wedding rehearsal dinner, or a cocktail party, Briquette has you covered. We can accommodate up to 240 guests for seated dinners, and up to 400 for a buy out reception style.
  • Private party contact
    Anna Tusa: (504) 302-7496

Featured in

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