Brix 25 Restaurant

4.8

1880 Reviews

$31 to $50

American

Make a booking

2 people

27 Nov 2024

19:00

Booked 12 times today

Good for special occasions
Charming
Great for creative cocktails

Since its opening, Brix 25 Restaurant has been hailed as one of the best restaurants in the Northwest. Brix 25° is Seasonal Northwest Cuisine. Chef/Owner Thad Lyman updates the menu seasonally and whenever the mood strikes, working with his team in an open kitchen. The menu is rustic and refined, rooted in Northwest products, embellished with classic cooking techniques.

We are small and proud to be an intimate restaurant. Being smaller allows us to focus on delicious food, inventive hand crafted cocktails and a curated, Northwest focused wine list.

Located on the waterfront in downtown Gig Harbor, our foremost goal is that every guest has a memorable experience. Brix 25 is the perfect fine dining experience for romantic occasions, anniversary's, family gatherings, business dinners or just because.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Northwest, Seafood
Hours of Operation
Bar Thu–Sun 4:00 pm–8:00 pm Dinner Thu–Sun 4:00 pm–8:00 pm
Phone number
(253) 858-6626
Website
http://www.harborbrix.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Thad Lyman
Private party facilities
Meet, eat & celebrate at Brix 25 Restaurant! Create your own unforgettable experience with our cuisine, exceptional service and award winning wines as the starting point. We have a private dining room which accommodates up to 18 guests with stunning views of the harbor below. Think of us when planning your meetings, celebrations and gatherings of all kinds.

Location
3315 Harborview Drive, Gig Harbor, WA 98332
Area
Gig Harbor
Cross Street
Harborview and Dorotich
Parking details
Street parking along Harborview may be available. Parking also available through the Arabella's Landing Marina, entrance located off of Dorotich. Brix 25 is located at the end of the parking lot (big blue building). Bring your ticket, we will validate before you leave.
Additional
Gluten-free Options

Featured in

Popular dishes

Pulled Chicken ArepaUS$14.00
spicy chicken tinga, house made corn meal arepa, crema, lime, cilantro and cotija cheese
Kalua Pork & CabbageUS$15.75
sea salt dusted pork cooked in banana leaf; with buttered rice, togarashi, garlic aioli
Gouda Cheese FondueUS$16.50
melted apple farm’s gouda & cracked black pepper with roasted cherry tomatoes, pickled mustard seeds
Chutney & Cambozola SpreadUS$15.50
creamy cambozola cheese, chopped hazelnuts, balsamic-honeyed pears, toasted french baguette
Oysters on the Half ShellUS$19.50
half dozen: topped with a seasonal mignonette
Mediterrean Baby Octopus US$22.00
wine braised vegetables, fennel, spring onions, bell peppers, griddled haloumi cheese, smoked linguica sausage
Steak TartareUS$17.25
chopped filet mignon and rib eye; herb salad, egg yolk emulsion, rye pumpernickel bread
Thai Larb Lettuce CupsUS$15.75
spiced & herbed chicken in a cast iron pot; with lime & cilantro
Roasted Bone MarrowUS$19.50
two marrow bones, herb gremolata, roasted horseradish, garlic bread, anchovy essence
Seared Foie GrasUS$20.50
sourdough pan purdue, spiked apple & jack daniels compote, vanilla ice cream
Halibut ConfitUS$17.00
alaskan halibut poached in olive oil with roasted garlic, feta, sundried tomatoes, olives; grilled crostini

Starter

Bread & ButterUS$5.25
house made sourdough, artisan compound butter, sea salt
SoupUS$12.75
This week's creation
Wilted Arugula SaladUS$12.00
sautéed bacon, golden raisins & shallots over wild arugula tossed with a hazelnut vinaigrette, pumpkin seed pesto
Red Kale Caesar SaladUS$14.00
macrina bakery sardinian flatbread, grated grana panino, smoked salmon caesar dressing
Burrata & Guanciale CrispUS$15.00
shaved melon, honey-poppyseed dressing, basil

Entrees

Our menu is constantly changing, especially the fish. Our goal is to bring you the freshest products complimented by fresh, local, seasonal ingredients

Green Curry PEI MusselsUS$33.00
mussels steamed in green curry broth; topped with Thai basil, scallions, and fried shallots
Prime “St. Helens” New York US$68.00
northwest sourced, premium grain fed, 12 oz. seared center cut; tallow roasted fingerling potatoes, charred rapini, red wine espagnole sauce
Braised Beef Short Rib BirriaUS$37.00
sautéed corn, patty pan squash, pepitas, griddled lime, and creme fraiche
Prime Brisket Pub BurgerUS$21.50
this week's creation & accompaniments
Dry Aged Cowboy Tomahawk, Two+ Pound, Bone-In Rib Eye SteakUS$139.50
duck fat fried brussels sprouts, rogue creamery smokey bleu baby marble potatoes au gratin, garlic confit
Seared Chicken BreastUS$41.00
creamy parmesan risotto, sautéed spring vegetables, and a sherry-morel sauce
Seared Alaskan HalibutUS$54.00
semolina orecchiette, heirloom tomatoes, yukon gold potatoes, lemon basil pesto, smoked garlic broth
Bucatini alla Carbonara
guanciale crisp, sautéed chanterelles, roasted garlic parmesan brodo
Umpqua Valley Lamb RackUS$45.00
roasted delicata squash, mission fig agrodulce, dirty rice, pistachios

Dessert

Double Dark Chocolate BrownieUS$11.00
dark valrhona chocolate brownies, filled with buttercream & chantilly creme, topped with macerated strawberries
Swiss Carrot CakeUS$10.25
olive oil- almond flour cake, whipped cream cheese schlag, topped with french butter cream & candied carrots and served with chantilly
Dark Chocolate "Crème Brûlée"US$10.50
seasonal fruit, olive oil-pie crust crumbles
Vanilla Bean CheesecakeUS$10.75
chevre, graham cracker crust, chocolate sauce, toasted meringue, sugared brûléed top
"Not your italian grandmas" TiramisuUS$11.00
griddled lady fingers, layered with french butter cream, topped with chantilly cream and a tableside pour of coffee liqueur & coffee sauce
Affagato al CaffeUS$10.75
Iscreamery's veracruz vanilla ice cream, salted marcona almonds, cocoa nibs, espresso sauce, chantilly
Seared Foie GrasUS$20.50
sourdough pan purdue, spiked apple & jack daniels compote, vanilla ice cream

What 1,880 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.7Food
4.9Service
4.7Ambience
4.3Value

Noise • Moderate

Diners' Choice Awards

Tacoma
Best Overall
Tacoma
Best Food
Tacoma
Best Service
Tacoma
Best Ambience
Tacoma
Great for fine wines
Tacoma
Great for outdoor dining
Tacoma
Great for scenic views

Review summary

AI-generated from verified diner reviews

Brix 25 Restaurant in Gig Harbor offers "exceptional" food and service, making it a "go-to" spot for special occasions. Guests rave about the "romantic and intimate" ambiance and "amazing" views of the harbor. Notable dishes include the beef short ribs and halibut, with service that is "attentive and professional."

1,880 Reviews

C
Chris
Central Coast
4 reviews
vip
5.0
4 reviews
Dined on 17 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always an exceptional dining experience from start to finish! The food is consistently outstanding, and the atmosphere never disappoints. Josh is, without a doubt, an incredible server—attentive, friendly, and truly elevates the entire meal. Already looking forward to our next visit!
Is this helpful?
C
Catherine
Seattle
2 reviews
5.0
2 reviews
Dined on 17 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The steak was fantastic and the charred vegetables the best I’ve had.
Is this helpful?
J
J
Seattle
11 reviews
5.0
11 reviews
Dined on 17 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Kudos on a seamless experience despite a power outage for half of our evening. The staff is professional and attentive even in adverse working conditions, and the dinner was fabulous.
Is this helpful?
E
Ed
Los Angeles
5 reviews
vip
5.0
5 reviews
Dined on 9 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Brix 25 never disappoints! The dishes are creative, innovative, and delicious. The staff is thoughtful, attentive, knowledgeable, friendly, and kind. There is nothing else like it in the South Sound!
Is this helpful?
L
Lena
Seattle
1 review
5.0
1 review
Dined on 8 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
From the food, to the views and the incredible service, Brix 25 is easily the best restaurant I’ve ever been to. Everyone was so incredibly welcoming, the food was hot and delicious, and we left with a happy memory and of a beautiful view of the harbor. We will be returning for our last night in Washington, but we will certainly not be strangers. This will be a must on every Seattle trip we take. Thanks for the incredible service and delicious food. Highly recommend the tiramisu and the cocktails!
Is this helpful?
A
Alexis
Seattle
5 reviews
5.0
5 reviews
Dined on 3 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We celebrated our anniversary with Brix25! It was an amazing experience! The food was delicious and the staff were very welcoming, knowledgeable and attentive. We will definitly be going back!
Is this helpful?
J
John
Seattle
43 reviews
4.0
43 reviews
Dined on 19 October 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
We enjoy this restaurant. This last time we had a halibut confit appetizer that we didn't want to end. It was so good -- one of the better things we have ever tasted. We cook often and eat out regularly, so this is a big compliment. My wife's dinner was salmon and unfortunately it was dressed in a lot of orange peel, a flavor neither of us like in large quantities as it is overpowering. This was a surprise as it wasn't mentioned on the menu. I had the bucatini carbonara with mushrooms. Excellent. For dessert we shared the restaurant's version of affogato, which is not traditional, but is very good. It's a great little spot. It can get noisy at times depending on the clientele. Service is excellent! Wine list is not overly large but has some lovely choices and the cocktails are great. We will go again.
Is this helpful?
r
ryan
Seattle
2 reviews
5.0
2 reviews
Dined on 18 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very nice restaurant with a great staff. I ordered the burger with some hesitation but was pleasantly surprised with a truly amazing gourmet burger. The best I've ever had!..
Is this helpful?
R
Robert
Seattle
5 reviews
5.0
5 reviews
Dined on 12 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It’s always so special for us to bring friends to Brix 25 and discover what fabulousness your chef has created. Love the welcome glass of bubbly and as always your staff from entry to exit are a delight. Until next time!
Is this helpful?
E
Elizabeth
Seattle
1 review
5.0
1 review
Dined on 6 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was amazing, complimentary champagne, the atmosphere was relaxing and chic all at the same time. The service was impeccable, we were never left wanting for anything.
Is this helpful?

FAQs

Brix 25 Restaurant offers takeout which you can order by calling the restaurant at (253) 858-6626.

Brix 25 Restaurant is rated 4.8 stars by 1880 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

27 Nov 2024

19:00

Booked 12 times today

Order delivery or takeout

3315 Harborview Drive, Gig Harbor, WA 98332

Additional information

Cross Street
Harborview and Dorotich
Area
Gig Harbor
Hours of Operation
Bar Thu–Sun 4:00 pm–8:00 pm Dinner Thu–Sun 4:00 pm–8:00 pm
Price
$31 to $50
Cuisines
American, Northwest, Seafood
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Street parking along Harborview may be available. Parking also available through the Arabella's Landing Marina, entrance located off of Dorotich. Brix 25 is located at the end of the parking lot (big blue building). Bring your ticket, we will validate before you leave.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Thad Lyman
Additional
Gluten-free Options

Website
http://www.harborbrix.com/
Phone number
(253) 858-6626
Private party facilities
Meet, eat & celebrate at Brix 25 Restaurant! Create your own unforgettable experience with our cuisine, exceptional service and award winning wines as the starting point. We have a private dining room which accommodates up to 18 guests with stunning views of the harbor below. Think of us when planning your meetings, celebrations and gatherings of all kinds.

Brix 25 Restaurant

Make a booking

Order delivery or takeout

Additional information

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

50 Seattle Restaurants to Connect In For Mother's Day

Wilted Arugula Salad

Seared Foie Gras

Swiss Carrot Cake

Appetizers

Pulled Chicken ArepaUS$14.00

Kalua Pork & CabbageUS$15.75

Gouda Cheese FondueUS$16.50

Chutney & Cambozola SpreadUS$15.50

Oysters on the Half ShellUS$19.50

Mediterrean Baby Octopus US$22.00

Steak TartareUS$17.25

Thai Larb Lettuce CupsUS$15.75

Roasted Bone MarrowUS$19.50

Seared Foie GrasUS$20.50

Halibut ConfitUS$17.00

Starter

Bread & ButterUS$5.25

SoupUS$12.75

Wilted Arugula SaladUS$12.00

Red Kale Caesar SaladUS$14.00

Burrata & Guanciale CrispUS$15.00

Entrees

Green Curry PEI MusselsUS$33.00

Prime “St. Helens” New York US$68.00

Braised Beef Short Rib BirriaUS$37.00

Prime Brisket Pub BurgerUS$21.50

Dry Aged Cowboy Tomahawk, Two+ Pound, Bone-In Rib Eye SteakUS$139.50

Seared Chicken BreastUS$41.00

Seared Alaskan HalibutUS$54.00

Bucatini alla Carbonara

Umpqua Valley Lamb RackUS$45.00

Dessert

Double Dark Chocolate BrownieUS$11.00

Swiss Carrot CakeUS$10.25

Dark Chocolate "Crème Brûlée"US$10.50

Vanilla Bean CheesecakeUS$10.75

"Not your italian grandmas" TiramisuUS$11.00

Affagato al CaffeUS$10.75

Seared Foie GrasUS$20.50

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does Brix 25 Restaurant offer delivery through OpenTable or takeout?

How is Brix 25 Restaurant restaurant rated?

Is Brix 25 Restaurant currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information

Featured in

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

50 Seattle Restaurants to Connect In For Mother's Day