Brix

4.4

8210 Reviews

$50 and over

Farm-to-table

Make a booking

2 people

26 Dec 2024

19:30

Booked 35 times today

Great for outdoor dining
Good for special occasions
Charming

Located one mile North of Yountville on Highway 29, featuring arguably the best restaurant patio in wine country.

Brix prefers to host experiences focused on the entire group. Please note, separate reservations made with the intent to create larger parties cannot be accommodated.
Please follow the link “Event Inquire” on our website to inquire about parties larger than six guests. We have private rooms available for groups of more than six guests.
We are also offer a robust menu of take-out dishes, and a selection of wines from our vast cellar.

Order delivery or takeout

Private dining

Book your next event with us

View details

Dining areas

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Farm-to-table, Californian, American
Hours of Operation
Lunch Wed–Fri 11:30 am–4:45 pm Sat, Sun 11:30 am–3:15 pm Dinner Wed, Thu, Sun 5:00 pm–8:30 pm Fri, Sat 5:00 pm–9:00 pm
Phone number
(707) 944-2749
Website
http://www.brix.com/
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Cary Delbridge
Private party facilities
Our exciting Napa Valley cuisine and our friendly, professional service are available for private events. Our polished service staff attend to every detail, ensuring that your event- whether it's a wedding ceremony, reception, rehearsal dinner or sales meeting- will be memorable and worry free.
Private party contact
Nicole: (707) 944-2749

Location
7377 St. Helena Highway, Napa, CA 94558
Area
Yountville
Cross Street
1 mile north of Madison St (Yountville)
Parking details
Two parking lots, located on the north and south sides of the restaurant.
Additional
Indoor Fireplace

Featured in

A Guide to the Best Date Spots in the Bay Area

Popular dishes

Tempura Green BeansUS$14.00
spicy mustard sauce
Crispy Deviled EggsUS$24.00
dungeness crab, caviar
Brix Steak TartareUS$27.00
domestic caviar, garlic crostini, Calabrian chili, capers, whole grain mustard
Shrimp and Pork PotstickersUS$17.00
soy mirin sauce
Roasted CauliflowerUS$19.00
brown butter, lemon, pine nuts, tea-soaked currants
Dungeness Crab FondueUS$18.00
braised artichoke, melted leek, gruyere and brie, garlic crostini
Creole BBQ ShrimpUS$24.00
mangrove shrimp, garlic bread, scallions, creole BBQ sauce
Wood Grilled Avocado US$21.00
grilled asiago bread, pimiento cheese, crispy prosciutto

Soup and Salad

Soup of the DayUS$15.00
Butter Lettuce SaladUS$21.00
brown butter poached apples, hot copa, herbed goat cheese, toasted pumpkin seeds, maple mustard vinaigrette
Brassica SaladUS$19.00
broccolini, romanesco, broccoli rabe, feta cheese, heirloom grapes, sofrito vinaigrette
Baby Beet SaladUS$20.00
smoked trout, citrus, arugula, horseradish, verjus vinaigrette
Little Gem SaladUS$18.00
smashed avocado, heirloom tomato, bacon, onion strings, white cheddar vinaigrette
Crispy Shrimp Cobb SaladUS$26.00
romaine, nueske's bacon, house smoked cheddar, avocado, artichoke, creamy mustard dressing
Brix Chicken SaladUS$24.00
baby greens, cherry tomato, bacon, avocado, pickled pepper, herb cream

Pasta

Cream Jambalaya PastaUS$29.00
oishii shrimp, andouille sausage, grilled chicken, pennoni, cajun cream sauce
Forest Mushroom RisottoUS$25.00
black truffle, parmesan reggiano
Spaghetti BologneseUS$25.00
spaghetti ala chitarra, peas, parmesan reggiano
Seafood ScampiUS$27.00
capellini pasta, bay scallops, rock shrimp, clams, sun-dried tomatoes, white wine garlic sauce
Short Rib RavioliUS$28.00
grilled asparagus, porcini mushroom ragu, pecorino

Lunch Entrees

Crispy Kohlrabi FrittersUS$31.00
red cabbage puree, baby carrots, radish, tokyo turnips, leek oil
Pan Seared Alaskan HalibutUS$41.00
coconut rice, Dungeness crab, shiitake mushroom, hot & sour lobster broth
Brix Fried ChickenUS$26.00
crispy chicken thigh, two farm fresh eggs any style, cajun gravy, country potatoes
Caramelized Sea ScallopsUS$44.00
potato puree, forest mushrooms, english peas, hazelnuts, black truffle vinaigrette
Wood Grilled Filet MignonUS$56.00
truffled mac& cheese, grilled asparagus, whole mustard hollandaise,
Creekstone Flatiron SteakUS$41.00
celery root croquettes, brussels sprouts, steakhouse mushrooms, bordelaise
Caramelized Onion French DipUS$31.00
caramelized onion roll, herb roasted prime rib, Gruyere cheese, grilled onions, horseradish aioli, fries
Slow Roasted Porchetta SandwichUS$26.00
focaccia roll, calabrian sausage, mustard greens, red onion marmalade, fries
Brix "Smash" BurgerUS$26.00
house smoked cheddar, bacon marmalade, pickled pepper, mushroom, chipotle remoulade

Sides

Cary's Mac-N-CheeseUS$12.00
Crispy Brussels Sprouts US$12.00
bacon, garlic parmesan aioli
Truffle FriesUS$9.00
French FriesUS$6.00
Potato PureeUS$9.00

Weekly Specials

Open Wednesday - Sunday, Closed Monday & Tuesdays

Sunday - Prime Rib

Kelleher Family Vineyards by the Glass

Chardonnay - 'Three Sisters', Russian River 2019US$22.00
Rose - Kelleher Family Vineyards 'Rose of Pinot Noir', RRV 2021US$21.00
Cabernet Sauvignon - 'Brix Vineyard', Oakville 2012US$24.00
Flight of Kelleher Family Vineyards 'Brix Vineyard', Oakville
Cabernet Sauvignon, 3oz Glass of 2012, 2014, 2016US$42.00

What 8,210 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.4Food
4.3Service
4.6Ambience
4.1Value

Noise • Moderate

Diners' Choice Awards

San Francisco Bay Area
Farm-to-table
Wine Country
Great for scenic views

Review summary

AI-generated from verified diner reviews

Brix offers a delightful dining experience in Napa Valley, celebrated for its "beautiful setting" and "great food." Guests rave about the "amazing gardens" and outdoor seating, perfect for enjoying a meal with live music and spectacular views. While service can vary, the "friendly staff" and "delicious dishes" make it a must-visit.

8,210 Reviews

OT
OpenTable Diner
VIP
Sacramento
5 reviews
1.0
5 reviews
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 5
4. Ambience 1
Cold food, took forever, and extra salty. Paid too much for horrible food. Great waiter! Manicotti was rubbery and obviously reheated in a microwave. It looked like it sat out all day. This was the first course and made you wonder why it took 20-30 mins between courses when the next course was either too cold or too salty. The truffle encrusted filet was inedible. The salt was so strong the can they paired couldn’t hold up to it. The duck was so undercooked I’m hoping my dad doesn’t get sick. It was served cold as well. I kept wondering why the manager kept apologizing. By the time desert came out they were out of what I ordered, no surprise there with the horrible service. Makes you wonder if people of a different ethnicity were given the same service as I didn’t see anyone else being apologized to. They comp’d the wine pairing, but really we paid $600 including a generous gratuity since it was Christmas. It was like donating to church at that point, but at least they don’t try to sell you a fancy meal. When you donate at church you know where your money is going. At Brix you pay for a cold, salty meal and don’t even get what you ordered. I will not be recommending this place to anyone for future service.
Is this helpful?
C
Cathy
San Francisco
1 review
1.0
1 review
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 2
Having been to Brix many times over the years, I was shocked to have the worst dining experience in recent memory. It was Christmas so we understood the short staffing nature of the season. But… the bread tasted like it had sat out all night. They were out of the specials we wanted at 6:30. My wife’s steak came on a bed of cold - not Luke warm, cold mashed potatoes. My knife wouldn’t cut the pastry that was the heart of my main. It was horrible. Our waiter was great and the manager comped one of our dishes. But it was my birthday and the experience was incredibly disappointing.
Is this helpful?
J
Julia
San Francisco
4 reviews
3.0
4 reviews
Dined 1 day ago
1. Overall 3
2. Food 2
3. Service 2
4. Ambience 4
Food was meh - all 3 courses. We’ve had great meals at Brix before, but the Christmas meal disappointed.
Is this helpful?
E
Emily
Charleston
7 reviews
5.0
7 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious and welcoming! Brix is always a good idea.
Is this helpful?
J
Jeffrey
VIP
Washington DC
350 reviews
3.0
350 reviews
Dined 5 days ago
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Having dined here previously, I was a bit disappointed. Service was OK and the food was prepared nicely - but things just didn't add cup to a "great" visit.
Is this helpful?
B
Bryan
VIP
Charleston
10 reviews
5.0
10 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Excellent food and cocktails. Highly recommend deviled eggs and Bolognese
Is this helpful?
C
Camie
Sacramento
4 reviews
5.0
4 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing restaurant. The ambience was perfect (love the round table by the fireplace) and food was delicious.
Is this helpful?
M
MARK
San Francisco
3 reviews
4.0
3 reviews
Dined on 13 December 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 3
The food was great. The service was good. The restaurant is lovely but too noisy to have a civil conversation.
Is this helpful?
j
jane
San Francisco
2 reviews
5.0
2 reviews
Dined on 13 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
i love Brix. I live in Yountville and it is a favorite of mine. comfortable and inviting. love the appetizer green beans. love everything about it. great food. fresh, fresh, fresh! nice people.
Is this helpful?
D
Davy
Tahoe
1 review
5.0
1 review
Dined on 13 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great Birthday experience, nice warm welcome. Looking forward to our next visit.
Is this helpful?

FAQs

Brix offers takeout which you can order by calling the restaurant at (707) 944-2749.

Brix is rated 4.4 stars by 8210 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

26 Dec 2024

19:30

Booked 35 times today

Order delivery or takeout

7377 St. Helena Highway, Napa, CA 94558

Dining areas

Additional information

Cross Street
1 mile north of Madison St (Yountville)
Area
Yountville
Hours of Operation
Lunch Wed–Fri 11:30 am–4:45 pm Sat, Sun 11:30 am–3:15 pm Dinner Wed, Thu, Sun 5:00 pm–8:30 pm Fri, Sat 5:00 pm–9:00 pm
Price
$50 and over
Cuisines
Farm-to-table, Californian, American
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Two parking lots, located on the north and south sides of the restaurant.
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Executive Chef
Cary Delbridge
Additional
Indoor Fireplace

Website
http://www.brix.com/
Phone number
(707) 944-2749
Private party facilities
Our exciting Napa Valley cuisine and our friendly, professional service are available for private events. Our polished service staff attend to every detail, ensuring that your event- whether it's a wedding ceremony, reception, rehearsal dinner or sales meeting- will be memorable and worry free.
Private party contact
Nicole: (707) 944-2749

Featured in

A Guide to the Best Date Spots in the Bay Area

Brix

Make a booking

Order delivery or takeout

Private dining

Dining areas

Additional information

A Guide to the Best Date Spots in the Bay Area

Tempura Green Beans

Brix Fried Chicken

Brix Chicken Salad

Starters

Tempura Green BeansUS$14.00

Crispy Deviled EggsUS$24.00

Brix Steak TartareUS$27.00

Shrimp and Pork PotstickersUS$17.00

Roasted CauliflowerUS$19.00

Dungeness Crab FondueUS$18.00

Creole BBQ ShrimpUS$24.00

Wood Grilled Avocado US$21.00

Soup and Salad

Soup of the DayUS$15.00

Butter Lettuce SaladUS$21.00

Brassica SaladUS$19.00

Baby Beet SaladUS$20.00

Little Gem SaladUS$18.00

Crispy Shrimp Cobb SaladUS$26.00

Brix Chicken SaladUS$24.00

Pasta

Cream Jambalaya PastaUS$29.00

Forest Mushroom RisottoUS$25.00

Spaghetti BologneseUS$25.00

Seafood ScampiUS$27.00

Short Rib RavioliUS$28.00

Lunch Entrees

Crispy Kohlrabi FrittersUS$31.00

Pan Seared Alaskan HalibutUS$41.00

Brix Fried ChickenUS$26.00

Caramelized Sea ScallopsUS$44.00

Wood Grilled Filet MignonUS$56.00

Creekstone Flatiron SteakUS$41.00

Caramelized Onion French DipUS$31.00

Slow Roasted Porchetta SandwichUS$26.00

Brix "Smash" BurgerUS$26.00

Sides

Cary's Mac-N-CheeseUS$12.00

Crispy Brussels Sprouts US$12.00

Truffle FriesUS$9.00

French FriesUS$6.00

Potato PureeUS$9.00

Weekly Specials

Sunday - Prime Rib

Kelleher Family Vineyards by the Glass

Chardonnay - 'Three Sisters', Russian River 2019US$22.00

Rose - Kelleher Family Vineyards 'Rose of Pinot Noir', RRV 2021US$21.00

Cabernet Sauvignon - 'Brix Vineyard', Oakville 2012US$24.00

Cabernet Sauvignon, 3oz Glass of 2012, 2014, 2016US$42.00

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does Brix offer delivery through OpenTable or takeout?

How is Brix restaurant rated?

Is Brix currently accepting bookings?

Make a booking

Order delivery or takeout

Dining areas

Additional information

Featured in

A Guide to the Best Date Spots in the Bay Area