Brix - Tualatin

Review summary

1. J

   James

   VIP

   Portland

   29 reviews

   5.0

   29 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love the turkey club and prime rib French dip service was excellent even though they were very busy! Seated right on time and ordered right away.
   

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2. K

   Katie

   Portland

   1 review

   3.0

   1 review

   Dined on 14 December 2024

   1. Overall 3
   2. Food 5
   3. Service 2
   4. Ambience 4

   The food was great, but the service extremely slow…. Everyone’s food came out at different times and we only saw our waitress every 15-20 minutes……
   

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3. D

   Deepa

   VIP

   San Francisco

   10 reviews

   2.0

   10 reviews

   Dined on 13 December 2024

   1. Overall 2
   2. Food 3
   3. Service 1
   4. Ambience 2

   Decent place, service is poor. Food choices are limited. Average American food.
   

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4. T

   Tom

   Portland

   2 reviews

   5.0

   2 reviews

   Dined on 7 December 2024

   1. Overall 5
   2. Food 3
   3. Service 4
   4. Ambience 5

   Ambience was great. Well decorated for the holidays. Feels very welcoming. Bartenders were a bit impatient delivering drinks and a couple errors were made in order between wait staff and delivery. We accepted the drinks anyway. I’d give most of the food a ten although there was a couple 7’s in our group. Overall for how busy the restaurant was it was great. Will happily return again.
   

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5. J

   James

   VIP

   Portland

   29 reviews

   5.0

   29 reviews

   Dined on 5 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent service and food was great as usual. Love the turkey club sandwhich. Server was very good and food came out hot and on time!
   

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6. K

   Kelsey

   Portland

   5 reviews

   4.0

   5 reviews

   Dined on 1 December 2024

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 4

   Food is always great. Service is always just mediocre. Nothing ever to remember. The ambience in the downtown location is way better than the Tualatin ambience.
   

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7. B

   Brian

   VIP

   Portland

   33 reviews

   4.0

   33 reviews

   Dined on 1 December 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 3

   Great cocktails. Casual atmosphere , good for families .
   

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8. J

   Jennifer

   Washington DC

   1 review

   2.0

   1 review

   Dined on 30 November 2024

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 4

   No one was at the waitstand when we came in and the restaurant wasn’t very busy. There were very few staff there up front and we had to flag a server down to come over. The server was nice and was quick to help us order and deliver the food. When I made reservations I was unaware that they only did brunch on both Saturday and Sunday until 2:45pm. Our reservation was at 1 and we had all expected lunch. The food we got was good, but I found it odd that brunch lasted until 2:45 on both Saturday and Sunday and the lunch section of the menu was rather limited. The chicken and waffles were quite good, I was surprised by how good the thyme syrup was. I’d like to come back for their regular lunch/dinner menu sometime. The atmosphere was nice with beautiful views of the lake. I hope the owners/chef consider not running brunch all day on both Saturday and Sunday with few actual lunch items. We had looked online at the regular menu and wanted to try what was on there and it wasn’t clear online that brunch was both days.
   

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9. R

   Ron

   Portland

   23 reviews

   5.0

   23 reviews

   Dined on 29 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Was a great Thanksgiving dinner. They had a good variety and they kept it "full" as the serving ran low
   

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10. E

    Elise

    Portland

    3 reviews

    4.0

    3 reviews

    Dined on 29 November 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4

    Brix Tavern’s thanksgiving feast was delicious! We enjoyed all offerings, from the soup and salad to the turkey with all the trimmings, salmon, and prime rib. We have celebrated the past three thanksgivings at Brix and each year the food gets better. Our only suggestion would be to add something light to the dessert table. After such a wonderful hearty meal, perhaps a fruit or ice cream dessert would complement the meal. We’ll be back again next year!!!
    

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