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Dining Area - Capitol Cellars, Boise, ID

Capitol Cellars

No reviews
$30 and under
Contemporary American
Capitol Cellars opened in Boise, Idaho on March 4, 2015. Melinda and Skip Smyser, along with daughter, Logan Smyser Griffin created a restaurant that focuses on serving high-quality, local cuisine and offering a world-class wine list in Boise’s subterranean Belgravia cellar location. Capitol Cellars was selected the Best New Restaurant, in 2015 by the Idaho Statesman, nominated for the Small Business of the Year, Award in 2018 by the Boise Chamber, and has been awarded the Wine Spectator Award of Excellence, in 2016, 2017 and 2018. In addition to a world-class wine list, Capitol Cellars has a full bar with featured and specialty cocktails. Capitol Cellars offers lunch and dinner. Capitol Cellars offers patio dining and serves Boise’s best business lunch and an elegant-upscale dinner menu that changes with the seasons bounty.

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This restaurant is permanently closed.

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Dining areas

Additional information

  • Dining style
    Elegant Dining
  • Price
    $30 and under
  • Cuisines
    Contemporary American, Global, International, Contemporary European
  • Hours of Operation
    Tue–Sat 11:30 am–10:00 pm
  • Phone number
    (208) 344-9463
  • Website
    http://www.capitolcellarsllc.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Kylan McKee
  • Catering
    Please contact the restaurant directly to inquire about catering, (208) 344-9463, and ask for Logan Smyser Griffin. Thank you.
  • Private party facilities
    The Caucus Room is a private dining room located in our wine cellar which can accommodate up to 20 guests. The prix fixe menus range from $55-$75 per person plus beverages, tax and gratuity. If guests are interested in a restaurant buyout, please contact Logan Smyser Griffin at 208-344-9463 to discuss details.
  • Private party contact
    Director of Operations/GM, Logan Smyser-Griffin: (208) 344-9463
  • Location
    110 S. 5th St., Boise, ID 83702
  • Area
    Boise
  • Cross Street
    5th and Main, Downtown, Boise, Idaho
  • Parking details
    Street parking- Monday-Saturday, 8 a. m. - 6 p. m., guests must pay hourly. 6 p. m. - 8 a. m., street parking is complimentary. Lot parking-There are several parking lots located within minutes to Capitol Cellars. Address: 110 S. 5th St., Boise, ID 83702Phone #: 208-344-WINE (9463)
  • Additional
    Gluten-free Options, Patio/Outdoor Dining

Featured in

Menu

First Reading

  • Batt's Onion RingsUS$13.43

    Beer battered onion rings, sauce remoulade

    • Capitol CapreseUS$18.43

      Heirloom tomato & burrata caprese, Purple Sage Farms basil, 12 year "Olivin" balsamic & grilled Acme baguette

      • Hawley's Halloumi FriesUS$19.43

        Fried Ballard Farms halloumi cheese with house romesco

        • Primary PrawnsUS$19.43

          Chilled prawns, watermelon radish salsa, grapefruit fluid gel & rice chips

          • Congressional Cheese & CharcuterieUS$28.00

            Four artisan cheeses & two charcuterie meats served with a spread of accoutrements

            Second Reading

            • Soup du JourUS$12.00

              Chef's featured daily soup

              • Kauffman Farms Barley SoupUS$12.00

                Locally grown barley with house prime rib

                • Statehouse SaladUS$14.43

                  Shaved cucumber & avocado salad, radish, watercress, pistachio & tarragon yogurt dressing

                  • Spring SaladUS$13.43

                    Organic Spring mix, quick pickled rhubarb, strawberries, honey roasted sunflower seeds, feta & a white balsamic vinaigrette

                    Third Reading

                    The Burger, Chicken Sandwich & Freedom Dip come with your choice of crispy fries, Spring salad or Caesar salad. Substitutions: Soup du Jour ($3.43), Barley Soup ($4.43), Halloumi Fries ($9), Statehouse Salad ($4.43)

                    • The Gem Chicken CaesarUS$18.00

                      Gem lettuce, Parmesan Frico, lemon, garlic croutons, white anchovies & house Caesar dressing with grilled chicken

                      • Stuenenberg SalmonUS$19.43

                        Grilled seasonal salmon over house parmesan risotto, with Spring peas & asparagus tips

                        • Freedom DipUS$18.43

                          Slow roasted Thomas Cattle Co. prime rib, sautéed wild mushrooms, cave aged Gruyere, horseradish cream, Guinness au jus on an Acme baguette

                          • Chenoweth's Chicken SandwichUS$16.43

                            Grilled chicken sandwich, smoked tomato aioli, avocado, grilled onions, watercress & Ballard Farms white cheddar on Acme brioche

                            • The Borah BurgerUS$19.43

                              SRF beef, toasted burrata, heirloom tomato, Purple Sage Farms basil, balsamic reduction, black garlic aioli on an Acme brioche bun

                              FAQs

                              Capitol Cellars offers takeout which you can order by calling the restaurant at (208) 344-9463.

                              Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                              Permanently Closed

                              This restaurant is permanently closed.

                              Order delivery or takeout

                              Google Map for Capitol Cellars

                              110 S. 5th St., Boise, ID 83702

                              Dining areas

                              Additional information

                              • Cross Street
                                5th and Main, Downtown, Boise, Idaho
                              • Area
                                Boise
                              • Hours of Operation
                                Tue–Sat 11:30 am–10:00 pm
                              • Price
                                $30 and under
                              • Cuisines
                                Contemporary American, Global, International, Contemporary European
                              • Dining style
                                Elegant Dining
                              • Dress code
                                Business Casual
                              • Parking details
                                Street parking- Monday-Saturday, 8 a. m. - 6 p. m., guests must pay hourly. 6 p. m. - 8 a. m., street parking is complimentary. Lot parking-There are several parking lots located within minutes to Capitol Cellars. Address: 110 S. 5th St., Boise, ID 83702Phone #: 208-344-WINE (9463)
                              • Payment Options
                                AMEX, Discover, Mastercard, Visa
                              • Executive Chef
                                Kylan McKee
                              • Additional
                                Gluten-free Options, Patio/Outdoor Dining
                              • Website
                                http://www.capitolcellarsllc.com/
                              • Phone number
                                (208) 344-9463
                              • Catering
                                Please contact the restaurant directly to inquire about catering, (208) 344-9463, and ask for Logan Smyser Griffin. Thank you.
                              • Private party facilities
                                The Caucus Room is a private dining room located in our wine cellar which can accommodate up to 20 guests. The prix fixe menus range from $55-$75 per person plus beverages, tax and gratuity. If guests are interested in a restaurant buyout, please contact Logan Smyser Griffin at 208-344-9463 to discuss details.
                              • Private party contact
                                Director of Operations/GM, Logan Smyser-Griffin: (208) 344-9463

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