Carversteak

Carversteak reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. B

   Barbara VIP

   Las Vegas7 reviews

   1.0

   Dined 6 days ago

   1. Overall 1
   2. Food 2
   3. Service 4
   4. Ambience 1

   This was the worst steak restaurant We have ever been to, and we have been to steakhouse restaurants all over this country. we took a couple of bites out of everything. The only thing we finished was the squash soup and mash potatoes. so we had our food wrapped up so I could give it to a couple of homeless people,and I felt bad about giving them something that had no flavor. When visiting Las Vegas go to Golden steer, Vic and Anthony's, Barry's, SW, Don's prime, Hanks martini steak house, Oceans prime is good but the one in Beverly Hills,CA. Is better, Smith & Wolenski is good, but the best ones are in Chicago,IL. and Boston,MA. Palms steakhouse is good but the best one is in Beverly Hills,CA.Scotch 80 is good, but I mostly go to scotch because I get comps from the Palms Casino.This horrible experience came to a tune of 600 bucks, and they don't even give complimentary bread. so we purchased the bread, and it was not good. The service was good, it's the first time that I have seen so much food come out at the same time, so it was a good thing it didn't taste good, because it would be cold,
   

   CarversteakResponded 2 days ago

   Barbara, we’re truly sorry to hear about your experience. Your feedback is invaluable, and we take it seriously as we strive to improve. Thank you for sharing your thoughts on the dishes and service; we’ll certainly address these concerns with our team. We hope you’ll consider giving us another chance.
   

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2. C

   Cylina

   Unspecified1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food and service. The rib cap was incredible. The cocktails were classic and the servers were top notch. The noise level is a little high if you’re looking for an intimate dinner. Overall FIVE stars!
   

   CarversteakResponded 2 days ago

   Hey Cylina, we're thrilled to hear that you enjoyed your visit to Carversteak! It's great to know that our food and service lived up to your expectations. We always aim to provide a memorable experience for our guests, so your mention of our servers' top-notch service is much appreciated. We do acknowledge that the noise level can be a bit high during peak hours, and we'll certainly keep that in mind for future improvements. Thanks for the perfect ratings and high ratings on food and service. We look forward to welcoming you back soon!
   

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3. L

   Lovetoeat10

   Central Coast2 reviews

   4.0

   Dined 7 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Food wasn’t as good as previously experienced and the noise level was too loud
   

   CarversteakResponded 2 days ago

   Hey Lovetoeat10, thank you for taking the time to share your feedback with us. We're glad to hear that you've enjoyed your previous visits to Carversteak, but we're sorry to hear that your recent experience didn't match your expectations. We strive to provide our guests with a great dining experience, and we're sorry to hear that we fell short in this instance. We appreciate your comments about the noise level and will take them into consideration as we continually work on improving our guests' experiences. We hope to have the opportunity to serve you again soon and provide a more positive and satisfying experience. Best regards, Carversteak Management Team
   

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4. OT

   OpenTable Diner

   Denver1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Zane was a great server. Made our experience memorable
   

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   CarversteakResponded 2 days ago

   Hey, thank you so much for your kind words and the perfect ratings! We're thrilled to hear that you had a memorable experience at Carversteak. We strive to provide excellent service and it's great to know we hit the mark for you. We appreciate your feedback about the value and we're always working to improve. We look forward to serving you again soon.
   

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5. c

   carver

   Dallas2 reviews

   2.0

   Dined on 21 March 2025

   1. Overall 2
   2. Food 1
   3. Service 4
   4. Ambience 3

   Steak was undercooked on the inside and over cooked on the outside
   

   CarversteakResponded 2 days ago

   Hi carver, We're truly sorry to hear about your recent experience at Carversteak. It's disappointing to know that we didn't meet your expectations in terms of the steak's cooking. We take pride in our food and it's disheartening to know that we missed the mark. We appreciate your feedback and will definitely use it to improve our steaks and overall dining experience. Thank you for your understanding and for taking the time to share your experience. Best, The Management Team
   

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6. OT

   OpenTable Diner VIP

   Denver1 review

   1.0

   Dined on 20 March 2025

   1. Overall 1
   2. Food 4
   3. Service 1
   4. Ambience 3

   My wife and I have been here a half dozen times, at the bar for dinner, and had a great experience. This last time was really frustrating. We were in Las Vegas for Spring Break as a family and wanted a nice steak dinner so I booked at Carversteak thinking it would be perfect for an expensive night out. We brought our teenage daughters this time and made a reservation on the dining room. We enjoyed the food but the staff was extremely rude this outing. It’s not like my daughters asked for a kids menu, they ordered nice steaks and for a $600 meal I would expect to be treated with good (not even great) service. Once we ordered Jack disappeared the remainder of our time. I pulled him over a few times during dinner to check on the wine I ordered and asked to turn on the heater for my girls (on the patio and it was cold). He ignored my requests and when the manager checked on us I shared this. Manager fetched out wine half way through dinner. For this amount there are way too many great restaurants and steakhouses in Las Vegas to experience this.
   

   CarversteakResponded 2 days ago

   Hi OpenTable Diner, we sincerely apologize for your recent experience. It's disappointing to hear about the service you received, especially after enjoying previous visits. Your feedback is invaluable, and we’ll address these issues with our team to ensure better experiences in the future. Thank you for sharing your thoughts.
   

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7. R

   Reza

   London66 reviews

   5.0

   Dined on 19 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was amazing. I had the foie gras and my wife had the yellowtail appetizer. They were both superb. Then she had the king crab for main course which was also excellent. I had the ribeye cap which was the most delicious piece of meat I have ever tasted. It was perfectly done, crispy on the outside and medium rare on the inside. The restaurant is beautiful and it has a lively fun atmosphere. When we arrived we were graciously greeted by Ivo whom we recognized from his previous positions at other restaurants. He is the director of operations here now. He was incredibly kind making sure we got a table we were happy with and escorted us to the bar for drinks prior to our dinner. Finally must mention our waiter. He was excellent. Very professional and knowledgeable about the menu. The food was delivered at perfect pace, not too fast or slow but just right. This place has it together. Highly recommend.
   

   CarversteakResponded 2 days ago

   Thanks for the feedback, Reza! We're thrilled to hear that you and your wife enjoyed your meals at Carversteak. It's wonderful to know that our foie gras, yellowtail appetizer, king crab, and ribeye cap hit the spot! We're also glad that our team was able to provide a pleasant dining experience for you. We strive to provide the best service and it's heartening to hear that you were satisfied. We look forward to welcoming you back soon! Best regards, The Management Team
   

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8. D

   Dwight VIP

   Las Vegas168 reviews

   5.0

   Dined on 10 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our server, Nina, was amazing. She was attentive and personable. We enjoyed a crab cake appetizer, a wedge salad, a perfectly cooked 8oz filet, and a side of mushrooms. The music playlist was perfect, with great songs and the right volume, not too loud. Carversteak is at the top of our list of must experience Las Vegas restaurants. Thank you, Nina, and staff.
   

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9. B

   Bryce

   Atlanta2 reviews

   5.0

   Dined on 8 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Steak was phenomenal and the servers were attendant and helpful
   

   CarversteakResponded on 12 March 2025

   Thanks for the review, Bryce! We're thrilled to hear that you enjoyed our steak and found our servers to be helpful. We strive to provide a memorable dining experience and your kind words are a testament to our efforts. We look forward to welcoming you back to Carversteak soon!
   

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10. E

    Ed VIP

    Las Vegas159 reviews

    5.0

    Dined on 7 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3

    This place has always been a winner. It’s pricey for sure but good. Staff is attentive. Drinks good. We ordered filets and 2 orders of king crab. This place ALWAYS has the best crab legs. Incredible size. We had a cold order as well as hot. They’re expensive to be sure ($115 for 2 legs) but truly delicious and HUGE. Filets and sides good but the crab steals the show (as in past years).
    

    CarversteakResponded on 12 March 2025

    Thanks for the review, Ed! We're thrilled to hear that you enjoyed our filets and crab legs. Your kind words about our attentive staff and quality drinks are much appreciated. We understand your concern about the price, but we're glad you found the experience worth it. We hope to see you again soon at Carversteak. Cheers, The Management Team.
    

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