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Cast Iron Chef Chop House & Oyster Bar, New Haven, CT

Cast Iron Chef Chop House & Oyster Bar

4.6
4.6
1125 Reviews
$31 to $50
Steakhouse

Make a booking

2 people
19:00
Booked 69 times today
  • Good for special occasions
  • Good for groups
  • Lively
We are a New York steakhouse with a twist. Our Executive Chef is the only one in Southern Connecticut to use the old world technique of skillet cooking; producing the most perfectly cooked steak. Besides our steak entrees, we also offer the freshest seafood, lamb and duck entrees, as well as daily specials prepared to perfection by our master chefs. All of our beef is perfectly aged and hand cut on the premises. We use only the finest ingredients, the freshest seafood and Prime Angus beef; each presented with simple elegance. Enjoy our homemade specialty breads and desserts.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, Steak, Contemporary American
  • Hours of Operation
    Daily 11:30 am–9:30 pm
  • Phone number
    (203) 745-4669
  • Website
    http://www.castironchefchophouse.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Atilio Marini
  • Private party facilities
    Please call us at (203) 745-4669 ext 3 and ask for Katherine Kennedy or email us at castironchop@gmail.com

Menu

View menu on restaurant's website

What 1,125 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.5Ambience
  • 4.3Value

Noise • Moderate

Diners' Choice Awards

  • Connecticut

    Steakhouse

  • New Haven

    Most Booked

Review summary

AI-generated from verified diner reviews
Cast Iron Chef Chop House & Oyster Bar offers a "wonderful dining experience" with "superb food and service" that consistently impresses. Known for its "delicious steaks" and extensive menu, it's a perfect spot for special occasions. Attentive servers like Raul and Jeanette enhance the experience, making guests eager to return.

1,125 Reviews

  1. Jean

    New York City

    12 reviews

    5.0

    12 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was excellent and the portions were large. The service was superb. We definitely will go again.

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  2. Jake

    New York City

    4 reviews

    5.0

    4 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always.....THE BEST...Thank you for another AMAZING meal.

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  3. Bob

    Los Angeles

    4 reviews

    5.0

    4 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service and food was fantastic. Would definitely recommend.

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  4. Stephen

    Greater Boston

    4 reviews

    5.0

    4 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was great. All 7 of us had great meals and there were no complaints as far as I remember. The ribeye was huge and flavorful. The mac and cheese app was very cheesy with a wonderful hint of smoke flavor. The seafood salad was very tasty as was the oysters on the half shell. I had the honey glazed salmon which was perfectly crispy on the outside and moist on the inside. Service was also very good. Phenomenal experience overall.

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  5. Victoria

    New York City

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We had a 7:00 p.m. reservation and was promptly seated. Our waitress was very friendly but not overdoing it. Our food came out promptly and perfect The Braciole and spicy meatballs are our go-to for appetizers and we both had a filet mignon cooked perfectly . Both me and my husband went home with leftovers because there was so much food. We go every year for our anniversary. And will continue coming back. Price is great for great food. Only complaint was multiple people going in in sweat outfits I wish they would look at the dress code a little more strictly for a high-end restaurant.

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  6. Debbie

    VIP

    New York City

    15 reviews

    5.0

    15 reviews

    Dined on 20 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service were both outstanding. Acoustics were a bit rough with several large parties who were quite vocal, but we had a lovely dinner and highly recommend.

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  7. Mitch

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on 18 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful experience. Service was outstanding and food delicious.

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  8. Wendi

    Portland

    1 review

    5.0

    1 review

    Dined on 16 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Menu at Cast Iron Chop House is vast and truly had something to offer everyone. We did not even get past the 20 or so appetizer options. We chose 4 and made them our meal. Each portion was very generous. The flavor profile and preparation of each dish was so well crafted. Our server Raoul was exceptional, a constant presence but not closing or intrusive. I will return for sure as we didn't tackle soups, salads, the majority of appetizers or any entree.

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  9. jill

    New York City

    6 reviews

    5.0

    6 reviews

    Dined on 15 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Jeff was awesome, Brett has been my server tons of times but Jeff was exceptional also

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  10. Scott

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent experience, food and service were great. Plan to be back again soon.

    Is this helpful?

FAQs

Cast Iron Chef Chop House & Oyster Bar offers takeout which you can order by calling the restaurant at (203) 745-4669.

Cast Iron Chef Chop House & Oyster Bar is rated 4.6 stars by 1125 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 69 times today

Order delivery or takeout

Google Map for Cast Iron Chef Chop House & Oyster Bar

660 State St, New Haven, CT 06511

Additional information

  • Area
    New Haven
  • Hours of Operation
    Daily 11:30 am–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, Steak, Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Atilio Marini
  • Additional
    Gluten-free Options, Vegan
  • Website
    http://www.castironchefchophouse.com/
  • Phone number
    (203) 745-4669
  • Private party facilities
    Please call us at (203) 745-4669 ext 3 and ask for Katherine Kennedy or email us at castironchop@gmail.com
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