Cheever's Cafe - Tulsa

Review summary

1. S

   Stephen

   VIP

   San Francisco

   3 reviews

   5.0

   3 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our first time at Cheevers and se really enjoyed it. The restaurant was full on a Thursday night and we ended up sitting at the bar. Both of the patrons we ate with were regulars and they helped us with the menu. the fried chicken steak was massive and very good. We'll be back again :)
   

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2. c

   catherine

   VIP

   Tulsa

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic food and service!! Make certain you are in Kate’s section!!!
   

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3. B

   Bryan

   VIP

   Tulsa

   39 reviews

   5.0

   39 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Portions are very generous--splitting entrees and even starters is probably a good idea. Wine list is also reasonably priced. If your server is Kate, you are in for a treat!
   

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4. J

   Jessi

   VIP

   Tulsa

   6 reviews

   5.0

   6 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My experience was fabulous. The specialty French 75 cocktail was delicious as well as the softness of the herb seasoned bread along with seasoned salt butter, the blue cheese chips, the kale salad and ambience was all superb. 
   

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5. D

   Douglas

   New Mexico

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Five star. Loved the Blue cheese potato chips Crab cake tasty with a touch of heat. The 🎂 Birthday boys had Chicken Fried Steak Melanie had the bread pudding. I had the Tortilla crusted Alaskan Halibut Delicious! Prefect Classic Dirty Martini
   

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6. OT

   OpenTable Diner

   Washington DC

   1 review

   5.0

   1 review

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Just like the Oklahoma City location this place rocks. I would give it 5 stars.
   

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7. P

   Perry

   Tulsa

   1 review

   5.0

   1 review

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing service. Water glasses never got below half way empty. Cherrie was absolutely amazing, all of her recommendations were spot on. Multiple waitstaff greeted our table. 10 out of 10. Will come back again.
   

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8. S

   Shane

   VIP

   Denver

   1 review

   3.0

   1 review

   Dined 6 days ago

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 4

   I ordered the Spicy Caesar salad to start and the Beef Short Ribs as my main. I’m a big short rib fan and if a restaurant has them on the menu, I am going give them a try. Cheevers short rib fell short. The flavor was good, the meat was tender, but the cut was full of fat. At most there was 4 oz of edible meat. The au gratin potato’s that were served with the meal were burnt so bad on the bottom you couldn’t eat them. I let the server know and they brought me some more. The ones they brought out were not heated all the way through and were way too spicy (and I love spicy food). The crispy Brussels sprouts were not crispy, they were soggy and had zero flavor. The best part of the night was the carrot cake and my wife really loved the espresso martini.
   

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9. W

   Wes

   VIP

   Tulsa

   36 reviews

   5.0

   36 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   5 stars! OMG.. from making reservations on Open Table (and changing the time), walking in the door, being seated, drink order taken, entree orders takes… the staff constantly checking in on us. The salmon was cooked to perfection .. the chocolate bar and coconut cream pie was to die for!! WILL BE BACK!
   

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10. C

    Cheryl

    Tulsa

    1 review

    2.0

    1 review

    Dined 7 days ago

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 5

    3 out of 4 did not like their entree’s at all, short ribs were tuff & chewy, chicken fried steak had way too much batter, shrimp & grits truffle oil was way over the top & took away from the dish, molasses chicken with grits was the only hit - oh & the blue cheese chips are a must
    

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