Cook St. Helena

4.9

1429 Reviews

$30 and under

Italian

Make a booking

2 people

23 Nov 2024

19:00

Booked 19 times today

Neighbourhood gem
Charming
Good for special occasions

Specializing in elegant but straight-forward Northern Italian cuisine, created from local and seasonal ingredients.

A family-owned business, Cook St. Helena, is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm, casual atmosphere. We opened Cook in 2004 to show the locals and tourists alike that food does not need to be complicated to taste great!

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Italian, Californian
Hours of Operation
Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Fri 4:00 pm–8:30 pm
Phone number
(707) 963-7088
Website
http://cooksthelena.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Jude Wilmoth
Catering
Cook St. Helena can cater any event. Please inquire at events@cooksthelena.com
Private party facilities
Cook St. Helena is available for private events of up to 30 guests. Please inquire at events@cooksthelena.com

Location
1310 Main St, St. Helena, CA 94574-1905
Area
St. Helena
Cross Street
Hunt Avenue
Parking details
Street Parking
Additional
Beer, Cocktails, Counter Seating, Gender Neutral Restroom, Non-Smoking, Takeout, Wine

baby mixed green salad. ricotta salata. balsamic shallot vinaigretteUS$15.00
caesar salad. parmesan. crostiniUS$15.00
chopped salad. ceci beans. pecorino. pancetta. calabrian chilies. lemon vinaigretteUS$15.00
the daily soupUS$14.00
Friday - November 22 - minestrone soup. rigatoni. pesto. parmesan. evoo

housemade pastas

fazzoletti bolognese. house made ricottaUS$29.00
gnocchi. gorgonzola dolce cream. cracked pepper. parmesanUS$28.00
cavatelli all'arrabbiata. house made sausage. sliced garlic. tomato. basilUS$28.00
housemade spaghetti alle vongole. manilla clams. shrimp. spicy white wine herb brothUS$36.00
special pastaUS$29.00
Friday - November 22 - handmade fettucini. sliced chicken breast. wild mushrooms. peas. sun-dried tomatoes. parmesan cream. arugula

all day entrées

roasted chicken chop. garden vegetables. lemon thyme jusUS$33.00
eggplant parmesan. marinara. béchamelUS$22.00
risottoUS$48.00
Friday - November 22 - crescenza and herb risotto. sautéed seafood brodetto. halibut. clams. mussels. shrimp. dungeness crab meat. spicy tomato and herb brodo

sandwiches

available until - 3 pm, along with the all day entrées

house ground burger. aged cheddar. heirloom tomato. romaine. aioli. ciabatta. hand cut friesUS$22.00
avocado and red pepper panino. castelvetrano olive tapenade. ciabatta. greensUS$20.00
b.l.t. sandwich. bacon. heirloom tomato. romaine. pesto aioli. ciabatta. hand cut friesUS$21.00

dinner entrées

available after 3 pm, along with the all day entrées

slow-roasted pork shoulder. soft parmesan polenta. heirloom tomatoes. spicy basil browned butterUS$31.00

sides

the daily vegetableUS$14.00
Friday - November 22 - sautéed brussels sprouts. browned butter. parmesan
bread and water. upon request. free! just ask

dessert

panna cotta. seasonal fruit. house made biscottiUS$14.00
flourless chocolate cake. caramel. whipped cream. grey saltUS$14.00
mundae. vanilla & chocolate gelato. evoo. reduced balsamic vinegar. whipped cream. grey saltUS$14.00
gelato & sorbettoUS$9.00
affogato. house made biscottiUS$10.00

What 1,429 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.9Service
4.7Ambience
4.7Value

Noise • Moderate

Diners' Choice Awards

San Francisco Bay Area
Italian
Wine Country
Best Overall
Wine Country
Best Food
Wine Country
Best Service
Wine Country
Best Value
Wine Country
Italian

Review summary

AI-generated from verified diner reviews

Cook St. Helena is a "hidden gem" offering "amazing food" and "perfect service" in a cozy, intimate setting. Known for its "best pasta in NorCal" and "wonderful risotto," it consistently impresses with fresh, homemade Italian dishes. Locals love its "authentic atmosphere," while visitors rave about its "attentive, friendly staff."

1,429 Reviews

J
Jana
San Francisco
2 reviews
5.0
2 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
From start to finish, a delight. Intimate ambience, great service, and a delicious meal. We enjoyed appetizers, main courses and dessert - everything was fabulous! Highlights were the porterhouse steak special, pork shoulder, and the pancetta and gelato desserts - superb.
Is this helpful?
P
PENELOPE
San Francisco
97 reviews
vip
5.0
97 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely fabulous plates! While the menu is small and doesn’t change often, their specials for the day are a great addition to the choices. One thing you have to do is learn how to say no because the waiters will offer you all these extras after you say no and no again… a bit annoying but we get through it.
Is this helpful?
A
Al
San Francisco
2 reviews
5.0
2 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
The ceilings need acoustic sound absorbing material or sound attenuation banners in the front dining area. Love the restaurant its service employees and overall attitude. Thanks
Is this helpful?
OT
OpenTable Diner
San Francisco
3 reviews
4.0
3 reviews
Dined 5 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
We were very pleased overall by our experience at Cook. I had a really nice eggplant parm “sandwich”. We shared a fresh and tasty prosciutto and melon appetizer. My only caveat would be to make sure you order one of the Italian dishes; my husband was disappointed with his BLT because he wanted a traditional not a gourmet version. The special was a risotto with veal and butternut squash which I saw and smelled and wish I ordered. They also offered a hearty looking minestrone which I saw and regretted not ordering.
Is this helpful?
B
Bryan
Charleston
8 reviews
vip
5.0
8 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous dining experience! Will return many times!
Is this helpful?
S
Steven
Sacramento
14 reviews
4.0
14 reviews
Dined on 15 November 2024
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
The food at Cook is always delightful. Today for lunch we enjoyed the mussels, the chopped salad, and cavatelli pasta. While service has always been great, our food came out quite slowly today and after diners who were seated after us received their dishes. We hope this was just a momentary lapse as Cook is our go-to restaurant in St. Helena.
Is this helpful?
OT
OpenTable Diner
San Francisco
3 reviews
3.0
3 reviews
Dined on 15 November 2024
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
Calamaris where OUTSTANDING, as well my entre of fettuccini with pork sausage and mushrooms.
Is this helpful?
d
dana
Denver
1 review
5.0
1 review
Dined on 14 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a great meal with excellent service! The food quality is very top notch and it’s very intimate!
Is this helpful?
M
Marylisa
San Francisco
9 reviews
vip
5.0
9 reviews
Dined on 13 November 2024
1. Overall 5
2. Food 2
3. Service 5
4. Ambience 5
What a find! 3 days in the Wine Country, 2 meals at Cook! No wonder the locals love it. We love it!
Is this helpful?
B
Barrett
San Francisco
17 reviews
5.0
17 reviews
Dined on 13 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a great experience! The service is top notch.
Is this helpful?

FAQs

Cook St. Helena offers takeout which you can order by calling the restaurant at (707) 963-7088.

Cook St. Helena is rated 4.9 stars by 1429 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Nov 2024

19:00

Booked 19 times today

Order delivery or takeout

1310 Main St, St. Helena, CA 94574-1905

Additional information

Cross Street
Hunt Avenue
Area
St. Helena
Hours of Operation
Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Fri 4:00 pm–8:30 pm
Price
$30 and under
Cuisines
Italian, Californian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Street Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Jude Wilmoth
Additional
Beer, Cocktails, Counter Seating, Gender Neutral Restroom, Non-Smoking, Takeout, Wine

Website
http://cooksthelena.com/
Phone number
(707) 963-7088
Catering
Cook St. Helena can cater any event. Please inquire at events@cooksthelena.com
Private party facilities
Cook St. Helena is available for private events of up to 30 guests. Please inquire at events@cooksthelena.com

Cook St. Helena

Make a booking

Order delivery or takeout

Additional information

appetizers

mussels. house made sausage. spicy tomato broth. grilled breadUS$19.00

fried calamari. calabrian chili aioli. grilled lemonUS$17.00

burrata caprese. heirloom tomatoes. basil. balsamic reduction. evoo. grey saltUS$19.00

prosciutto and melon. arugula. evooUS$18.00

salads & soup

baby mixed green salad. ricotta salata. balsamic shallot vinaigretteUS$15.00

caesar salad. parmesan. crostiniUS$15.00

chopped salad. ceci beans. pecorino. pancetta. calabrian chilies. lemon vinaigretteUS$15.00

the daily soupUS$14.00

housemade pastas

fazzoletti bolognese. house made ricottaUS$29.00

gnocchi. gorgonzola dolce cream. cracked pepper. parmesanUS$28.00

cavatelli all'arrabbiata. house made sausage. sliced garlic. tomato. basilUS$28.00

housemade spaghetti alle vongole. manilla clams. shrimp. spicy white wine herb brothUS$36.00

special pastaUS$29.00

all day entrées

roasted chicken chop. garden vegetables. lemon thyme jusUS$33.00

eggplant parmesan. marinara. béchamelUS$22.00

risottoUS$48.00

sandwiches

house ground burger. aged cheddar. heirloom tomato. romaine. aioli. ciabatta. hand cut friesUS$22.00

avocado and red pepper panino. castelvetrano olive tapenade. ciabatta. greensUS$20.00

b.l.t. sandwich. bacon. heirloom tomato. romaine. pesto aioli. ciabatta. hand cut friesUS$21.00

dinner entrées

slow-roasted pork shoulder. soft parmesan polenta. heirloom tomatoes. spicy basil browned butterUS$31.00

sides

the daily vegetableUS$14.00

bread and water. upon request. free! just ask

dessert

panna cotta. seasonal fruit. house made biscottiUS$14.00

flourless chocolate cake. caramel. whipped cream. grey saltUS$14.00

mundae. vanilla & chocolate gelato. evoo. reduced balsamic vinegar. whipped cream. grey saltUS$14.00

gelato & sorbettoUS$9.00

affogato. house made biscottiUS$10.00

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does Cook St. Helena offer delivery through OpenTable or takeout?

How is Cook St. Helena restaurant rated?

Is Cook St. Helena currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information