Coperta

Review summary

1. S

   Steve VIP

   Salt Lake City15 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Best food and most friendly vib in Denver. Paul the manager is ourstanding!
   

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2. G

   Grace

   Denver5 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food friendly staff interested in high quality service
   

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3. A

   Anonymous VIP

   Denver5 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great menu for Denver Restaurant Week! Generous portions.
   

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4. J

   Julie

   Denver1 review

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We went for restaurant week, the food was outstanding! Our waiter Alex was kind and attentive. We will definitely be going back!
   

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5. M

   Maggie VIP

   Raleigh17 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We enjoyed sharing Coperta with an out of town visitor. Our meal began with wine and Old Fashions. We enjoyed focaccia and salads before our entrees. The linguine with clams was my favorite part of dinner. It’s light and satisfying. Looking forward to our return. Oh, budino for dessert is now my favorite thing. See you there!
   

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6. L

   Lora

   Denver1 review

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Wonderful dining experience! We celebrated a birthday here and they did several things to honor the birthday man. The food was fresh and delicious. The gluten free pasta was good as the regular pasta! The staff was professional and considerate. A great place for a special night out.
   

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7. K

   Kim VIP

   Denver4 reviews

   5.0

   Dined on 5 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Awesome dinner and awesome vibes! Celebrated a bday and truly enjoyed ourselves
   

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8. AP

   AlexP

   Denver3 reviews

   2.0

   Dined on 1 March 2025

   1. Overall 2
   2. Food 3
   3. Service 3
   4. Ambience 3

   Every dish was too salty. Overwhelmed all the flavor. Over-priced, under-delivered.
   

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9. R

   Robert VIP

   Denver27 reviews

   5.0

   Dined on 28 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A very nice dinner: pasta ragu, soft shell crabs with house red wine.
   

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10. J

    Jeff

    Denver9 reviews

    5.0

    Dined on 26 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    4 of us spent a couple of hours at Coperta last night. It's always a satisfying meal - two notables are that the wine list is getting deeper and the fried Brussel Sprouts are still available as an appetizer, and are still insanely delicious! We shared two bottles of wine, both were recommended by our outstanding server, both were tasty. Our server very knowledgeable about available wines, and we had a very picky (and, grudgingly knowledgeable) wine maker in our group, haha, and he was more than satisfied. We enjoyed the fact there are half-plate and full-plate options for the main courses; the Spaghetti Cacio e Pepe did not last long, and the Eggplant Parmagiana were our two favorite mains. Overall, still excellent cuisine, atmosphere, and value for the experience in a near downtown location. Bonus - street parking right outside is free after 6PM! ;>)
    

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