Cordelia Fishbar

4.8

7 Reviews

$50 and over

Seafood

Make a booking

2 people

27 Nov 2024

19:00

Booked 27 times today

Good for business meals
Charming
Child-friendly

Cordelia, a name whose origin in some Celtic cultures means “daughter or heart of the sea”, draws on regional culinary influences from Spain, Portugal, Asia, and the Americas – focusing on areas that use high heat charcoal to coax the best out of fish, alongside a diverse offering of conserva, crudo and cured seafood.

Opening Wednesday, November 20, 2024.

Chef Rene Caceres
General Manager Sonya Znati

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Seafood, Spanish
Hours of Operation
Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
Phone number
(202) 925-5020
Website
https://www.cordeliadc.com/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Rene Caceres
Private party facilities
Our Cove dining room seats up to 45 guests and is available for private dining on select nights of the week. Our entire restaurant is available for a private event on weekdays.

Location
550 Morse St NE, Washington, DC 20002
Area
Washington
Cross Street
Morse St NE
Parking details
Street Parking
Additional
Gluten-free Options

What 7 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.7Food
4.9Service
4.7Ambience
4.4Value

Noise • Moderate

7 Reviews

K
Karen
Washington DC
13 reviews
vip
4.0
13 reviews
Dined 1 day ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Nice atmosphere, good food/menu variety and no loud music. Our server, Diamond, was excellent—he provided knowledgeable menu suggestions & great service.
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R
RK
New York City
51 reviews
vip
4.0
51 reviews
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
The restaurant is beautiful!!! Very elevated with beautiful Interior. Food was really good, however the shrimp were overcooked quite a bit. The staff was amazing and really made the night special!
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D
David
Washington DC
3 reviews
vip
5.0
3 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing experience all around! New space really well done, attentive service by all (especially our server Magdelline). Savored every bite. Will definitely return and wish them great success.
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M
Maria
Washington DC
5 reviews
vip
5.0
5 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Cordelia has really good, fresh seafood and incredible service! Their meat dishes are incredible too. Love all the sauce options and the baked potato side dish!
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K
Kelli
Orlando
2 reviews
5.0
2 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a great server named Danny on the grand opening night to the public. He gave us a very in-depth explanation of the menu, this made us get a little bit of everything. We got the blue fin tuna crudo, the smoked trout veloute, the coal roasted oysters (star of the show), the large plate sea bass with salsa verte, the brussel sprouts, and the crispy potatos brava, then ended the meal with the sweet potato tart & espresso. We had the sherry cobbler & falling into place cocktails to start, followed by two glasses of the robola with our fish. Everything was delicious and the charcoal oven really adds a unique flavor to all of the dishes. The side potatos was the most mid thing we ate, and that says a lot. We loved the atmosphere and the prices were crazy. We are big fans of Clyde’s, so we were stoked for Cordelia’s to open!
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A
Ashley
Washington DC
3 reviews
5.0
3 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was amazing and the staff were so attentive and kind. The salmon crudo, smoked trout chowder, and the mushrooms were our favorites.
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J
John
Washington DC
6 reviews
vip
5.0
6 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I wanted everything on the menu! Truly unique seafood restaurant, and a fantastic environment.
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FAQs

Cordelia Fishbar offers takeout which you can order by calling the restaurant at (202) 925-5020.

Cordelia Fishbar is rated 4.8 stars by 7 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

27 Nov 2024

19:00

Booked 27 times today

Order delivery or takeout

550 Morse St NE, Washington, DC 20002

Additional information

Cross Street
Morse St NE
Area
Washington
Hours of Operation
Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
Price
$50 and over
Cuisines
Seafood, Spanish
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Street Parking
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Rene Caceres
Additional
Gluten-free Options

Website
https://www.cordeliadc.com/
Phone number
(202) 925-5020
Private party facilities
Our Cove dining room seats up to 45 guests and is available for private dining on select nights of the week. Our entire restaurant is available for a private event on weekdays.

Cordelia Fishbar

Make a booking

Order delivery or takeout

Additional information

Menu

What 7 people are saying

Overall ratings and reviews

FAQs

Does Cordelia Fishbar offer delivery through OpenTable or takeout?

How is Cordelia Fishbar restaurant rated?

Is Cordelia Fishbar currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information