Crasqui

Review summary

1. B

   Bill VIP

   Minneapolis2 reviews

   5.0

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Soleil Ramirez is such a fine chef, bartender and friendly host. So many skills and she delivers with great suggestions and a smile!
   

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2. M

   Mo

   Minneapolis1 review

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food and drinks were absolutely excellent. Service was swift and friendly. Can't wait to go back and try more of the friendly.
   

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3. P

   PATTI

   San Francisco1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We were celebrating a birthday--not only was the food exceptional but our server Luis went out of his way to make sure it was a special experience for us.
   

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4. R

   Rachel

   Minneapolis16 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Lovely evening. Attentive service but not overwhelming. Food was delicious and beautifully presented. Highly recommend.
   

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5. J

   Julie VIP

   Minneapolis15 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always a great meal with great service! We love Crasqui!
   

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6. E

   Ethan VIP

   Minneapolis5 reviews

   4.0

   Dined on 15 March 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Great service . We sat at the bar and staff was very nice and helpful
   

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7. DB

   DerrickB

   Minneapolis3 reviews

   5.0

   Dined on 14 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We loved our experience at this restaurant, the food and service were top notch! We will definitely be returning!
   

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8. J

   Julie VIP

   Minneapolis15 reviews

   5.0

   Dined on 9 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always an amazing experience - great food and service!
   

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9. K

   Kathy VIP

   Minneapolis15 reviews

   5.0

   Dined on 8 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A unique dining experience in the Twin Cities. Worth the drive from Minneapolis. Service was cheerful and prompt. Everything we ordered held flavor combinations I haven’t experienced previously, and worked together beautifully. We enjoyed the beet salad (beet haters, try it, and you’ll be a convert), arepas, pork chop and butternut squash lava cake (not a dessert). Carrot cake and the Eton Mess-like fruit dessert (only way more complex and rich) and fantastic coffee, a full-flavored decaf. As much as I wanted to try the wines and cocktails, I opted for “Ocean Vibes”, a perfectly balanced guava puree, mint and cucumber water, with grapefruit juice. From our window seat where on my left was a spectacular sunset, I could watch the concoction of beverages at the bar station to my right. Careful precision and close attention to the assembly of drinks that were served to our table and others showed great care for guests and respect for the ingredients. The prep work for all of the menu items must be extraordinary and the prices were not what I would expect for so labor intensive a menu. My multiple food sensitivities made modifications necessary, and my inquiries were addressed confidently, creatively and compassionately. All evening we saw groups of people warmly greeted and welcomed to Crasqui. When we go back, it will feel deeply comfortable. Two entire sides of the restaurant have floor to ceiling windows, and the decor is tastefully bright and cheerful. This is a perfect place to bring guests to showcase what is possible for immigrants to Minnesota. And a great place to visit before or after recreational, sporting or cultural events in St. Paul, or coming to or from MSP or Holman. All the same, this is a destination restaurant for us without any other excuse to cross the river. Ample free parking. Highest recommendation.
   

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10. TD

    TimD

    Minneapolis3 reviews

    5.0

    Dined on 7 March 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5

    Everything was great: the food choices, wine choices, and service. The only item of concern was the spicing on the rabbit; the pepper level was over the top. I took leftovers home, but I only could get through half of them because there was so much pepper in the rabbit meat. You could tone it down by about 50% on the pepper. Thank you. 
    

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