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Cured Tap & Table, Columbia, MD

Cured Tap & Table

4.6
4.6
1495 Reviews
$30 and under
American

Make a booking

2 people
19:00
Booked 37 times today
Experiences are available.
  • Neighbourhood gem
  • Good for special occasions
  • Great for craft beers
CURED Table & Tap is an exciting new restaurant in Columbia, Maryland that brings back fond memories of the neighborhood corner bar and the relaxing atmosphere that is created when good friends, great drinks, and classic comfort foods come together.
From the list of exceptional craft beers, to the creative cocktails, to the satisfying menu, CURED is all about crafting a laid back experience while still elevating the pairing of comfort food and thirst quenching drinks. Our goal is for every guest who visits us to feel as relaxed as if they were at their grandmother’s house (assuming their grandmother makes amazing craft cocktails and delicious food).
So if you're looking for a great place to meet up with friends, heading to a concert at Merriweather Post Pavilion right next door, or looking for something uniquely different but still wonderfully familiar, we'll make sure to save you a seat.

Additional information

  • Location
    10980 Grantchester Way, Ste 110, Columbia, MD 21044
  • Phone number
    (667) 786-7111
  • Price
    $30 and under
  • Cuisines
    American, Comfort Food, Contemporary American
  • Hours of Operation
    Lunch Daily 11:00 am–4:00 pm Dinner Mon, Sun 4:00 pm–9:00 pm Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Dress code
    Casual Dress
  • Parking details
    We have plenty of free parking in the garage adjacent to our building. There is also a covered walkway from the garage to the front door of the restaurant.
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Sammy Diaz

Experiences

  • St. George Spirits Tasting

    US$40.00 per person

    Prepaid

    25 Mar 2025 only
    18:00
    Whiskey Dinner Blurb Whiskey tastings return to Cured on March 25th. We are back this month with St George Spirits out of Alameda, California. We will be featuring five spirits from St. George, and a bite from the kitchen. Founded back in 1982 when craft distilling was still an unknown industry, St George has been making some of the best spirits around ever since. We will get a chance to taste through their whiskies as well as several other offerings from this venerable producer. Alameda, California might not be the first place that comes to mind when of when you hear the word whiskey, but we trust that by the time you leave you might just change your mind. We are excited to have our spirits tastings back up and running for 2025 and we can’t wait to see you there.

  • Paul's Tiki Cocktail Class

    US$55.00 per person

    Prepaid

    31 Mar 2025 only
    18:00
    Join us in Cured on March 31st for our class on Tiki cocktails. We will be using a variety of rums and syrups including in house made Grenadine that’s simply to die for. We will be using these amazing ingredients to build a few classic Tropical drinks. Your ticket includes building and discussing three different tiki cocktails, a bite from the kitchen, and a first for Paul’s classes, syrup samples and recipe guide to take home with you. We hope to see you there!

Menu

View menu on restaurant's website

What 1,495 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.8Service
  • 4.5Ambience
  • 4.3Value

Noise • Moderate

Diners' Choice Awards

  • Baltimore Suburbs

    Lively

  • Baltimore Suburbs

    American

Review summary

AI-generated from verified diner reviews
Cured Tap & Table boasts an inviting ambiance with attentive service and "amazing" food. Diners recommend trying the "pork belly fried rice," "brussels sprouts," and "duck fat fries." While some find the noise level high and seating arrangements a bit cramped, the "fantastic cocktails" and "friendly staff" make it a delightful dining destination.

1,495 Reviews

  1. nr1234 VIP

    Washington DC39 reviews

    3.0

    Dined 6 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 1
    Food was so so. Extremely noisy. For the cost thought it was too expensive

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  2. Amir

    Baltimore19 reviews

    4.0

    Dined on 7 March 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Nice lace easy parking.Our server was really good. Food was great. Cocktails were expensive I would recommend this place

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  3. Dawn VIP

    Baltimore26 reviews

    5.0

    Dined on 28 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great time, great experience. I’ve been numerous times and it’s always good!

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  4. Summer VIP

    Atlanta9 reviews

    5.0

    Dined on 22 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an awesome dinner at Cured! The highlight was our server Kyla who was personable and had great recommendations! We also really enjoyed the Brussels sprouts and chocolate tart. The ambiance as really cool too.

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  5. Pam

    Washington DC1 review

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was great and the ambiance was superb! Our waiter was outstanding. He recommended the crab salad omelet. It was delicious. He was very attentive. I will be back forHappy Hour!

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  6. Harry

    Baltimore13 reviews

    3.0

    Dined on 14 February 2025

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 2
    Drinks were expensive and barely half a glass. Food could have used a little more salt. Our waiter was great.

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  7. patrick

    San Francisco1 review

    5.0

    Dined on 13 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service was great, food was good, dessert was the best and me being a dumb dumb left my wallet they blew my phone until I answered to let me know they were holding my wallet till I came back. Very appreciated. Will definitely be coming back. For the food. Not my wallet. Already grabbed it lol 🤣

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  8. Jan

    Baltimore6 reviews

    5.0

    Dined on 7 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was amazing as always, as was their special sangria and the service!

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  9. Stephanie

    Baltimore12 reviews

    4.0

    Dined on 24 January 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Only thing I would do differently is make dinner reservations no earlier than 7:00p. We arrived at 6:30p and the happy hour vibe was still going strong, very loud. By 7:00p we could have a conversation 😊 Everything else about the restaurant was great!

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  10. LaJoy

    Washington DC27 reviews

    4.0

    Dined on 10 January 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Had nice time today. It was my pre-birthday lunch (since snow is expected tomorrow). There were a few issues with our order but it was easily resolved. I will continue to support this restaurant. It is a favorite of mine.

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FAQs

Cured Tap & Table offers takeout which you can order by calling the restaurant at (667) 786-7111.

Cured Tap & Table is rated 4.6 stars by 1495 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 37 times today
Experiences are available.
Google Map for Cured Tap & Table

10980 Grantchester Way, Ste 110, Columbia, MD 21044

Additional information

  • Phone number
    (667) 786-7111
  • Price
    $30 and under
  • Cuisines
    American, Comfort Food, Contemporary American
  • Hours of Operation
    Lunch Daily 11:00 am–4:00 pm Dinner Mon, Sun 4:00 pm–9:00 pm Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Dress code
    Casual Dress
  • Parking details
    We have plenty of free parking in the garage adjacent to our building. There is also a covered walkway from the garage to the front door of the restaurant.
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Sammy Diaz
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