Edgar's Above Broad

4.1

272 Reviews

$30 and under

Tapas / Small Plates

Make a booking

2 people

23 Nov 2024

19:00

Great for outdoor dining
Great for scenic views
Good for groups

Edgar's Above Broad (EAB) is a restaurant and entertainment venue on the third-floor terrace of the Augusta University Building at 699 Broad St., on the corner of Broad St. and 7th Streets in Downtown Augusta.
The indoor-outdoor atmosphere features a custom Airstream-turned gathering oasis for delicious beverages alongside a bocce ball court, and a giant checkers board – plus, canopies, misting machines and heaters making it fit for any season in Georgia.
EAB provides experiential learning opportunities for students in the School of Hospitality and Culinary Arts at Helms College, the career college sponsored by Goodwill of Middle Georgia and the CSRA. In addition to delivering a great experience for our guests, EAB is part of an organization providing a hand up for people to develop their God-given gifts through education, work and career development services. Your patronage helps build lives and families – one beverage, one meal, one event and one gift at a time.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Tapas / Small Plates, Dining Bar, Contemporary American
Hours of Operation
Mon–Fri 7:30 am–3:30 pm
Phone number
(762) 320-4320
Website
http://edgarsabovebroad.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Chef Jon Gamlen
Private party facilities
Edgar's Above Broad is available for private events. Please visit the Private Events tab on our website to submit an inquiry.

Location
699 Broad St Ste 300, Augusta, GA 30901
Area
Downtown Augusta
Cross Street
Broad Street and 7th
Parking details
Street Parking
Additional
Patio/Outdoor Dining

What 272 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1

4.1 based on all time ratings

3.9Food
4.2Service
4.5Ambience
3.7Value

Noise • Moderate

272 Reviews

HH
HiltonH
New Orleans
2 reviews
3.0
2 reviews
Dined on 8 June 2024
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 4
Service was less than desirable. There was a party going on inside, and I was sitting outside under the cover. I kept hearing, "we are short on wate staff, I apologize." I thought Open Table would help with restaurants planning on how to best handle customers. Maybe before planning another night out at Edgars Above Broad, I'll call and ask if there is a party being sested. If so, I'll make other dinner plans.
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MG
MitchG
San Francisco
4 reviews
4.0
4 reviews
Dined on 8 June 2024
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 4
Good food, slow service. Need more staffing. The employees were trying hard to satisfy everyone.
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OT
OpenTable Diner
Charlotte
1 review
2.0
1 review
Dined on 2 June 2024
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 2
It's good you have live music but the Musician selected should be more versatile in playing songs the audience can relate to, not something that is his own taste. Play popular tunes, pop, blues, rnb, not just folk music. This is downtown Augusta and audience is diverse. Menu needs improvement, too many fatty selections.
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R
Robert
Central Georgia
7 reviews
vip
3.0
7 reviews
Dined on 20 April 2024
1. Overall 3
2. Food 4
3. Service 5
4. Ambience 4
My main concern is that the restaurant is not really conducive to single patrons. I generally dine out by myself. I was offered seating at the bar because I was told they don't normally seat singles at the tables. I said if that was all that was available, okay, but would rather have a table. With damaged legs, bar stools are not comfortable. Also, I knew the menu was limited, but then one item I ordered wasn't available which cut my meal in half. I liked the restaurant, but in anything that I read, I didn't see it described the way I saw it. For a single man to go for dinner, it isn't a great place. If going out with friends and family, it could be the right place. In addition, the server was great, attentive, but not overbearing and did a great job taking care of me.
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OT
OpenTable Diner
Atlanta Metro
1 review
2.0
1 review
Dined on 30 March 2024
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 5
The drink prices are very expensive and for happy hour you expect the drinks to be sold as half price. The food was not well prepared. The spinach dip too creamy with cheese, my pretzel was over cooked and the potato wedges were served with sour cream melted. My best friend and I weren’t pleased with the food except for the sliders and chicken wings. The waitress was pleasant, but asked the same question many times “do you want something else to drink”? We shared several times we were ok. She didn’t listen well.
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OT
OpenTable Diner
Atlanta Metro
2 reviews
3.0
2 reviews
Dined on 23 March 2024
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 4
Server was great. The food is waaaay overpriced. There was an ad on website regarding happy hour discounts. Though the ad was still there, they had discontinued having happy hour sale. Had we known that, we probably would have gone elsewhere.
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MG
MandyG
Central Georgia
1 review
5.0
1 review
Dined on 14 March 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We were only in town for one night, so o made a reservation bc we have never been here. I was SO MUCH FUN! We haven’t had that much fun in a while. We had good drinks, great food, the atmosphere was top notch, we got 3rd place in trivia and our waitress was THE BEST!!!!
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f
foody75
Dallas
17 reviews
2.0
17 reviews
Dined on 2 March 2024
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 3
The good: service was great, our server Sophie was a sweetheart and a gem. The ambiance is a cool and laid back kind of vibe, great rooftop. The bad: we were told there was draft, but not working, so $8 for a can of beer to pour ourselves is a bit excessive. The food was the biggest disappointment. Food IMO was made with like and not love. I have made better deviled eggs with more pizazz at home and $7.00 for 3 halves is a little excessive, not even a stack of poke nachos, but 3, yes 3. The chicken and waffles tasted like a processed packaged sugar waffle with a chicken nugget on top of it with hot honey and maple syrup. The loaded baked potatoes were barely loaded with cheese. The wagyu sliders were ok at best, the onion bacon jam and the pickle were the best part. There is so much that can be improved, but for the cost, we will try elsewhere. We ended up going to Arsenal taphouse afterwards to get a far better selection of draft beer and cider.
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e
erdoc
Atlanta Metro
21 reviews
vip
4.0
21 reviews
Dined on 23 February 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Servers were very attentive- food was tasty but we waited quite a long while before my plate was brought out - my husband’s order came out a good 20 minutes after mine and the last appetizer was brought to the table after we were through with drinks and other food - started to send it back. We ordered coffee and were told there “was none.” At our last visit we waited over 50 minutes for a simple small plate . If eating before a show, you must add at least 45 - 60 minutes. .
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OT
OpenTable Diner
Atlanta Metro
1 review
5.0
1 review
Dined on 23 February 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Light and friendly will be back.. love the porch outside
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FAQs

Edgar's Above Broad offers takeout which you can order by calling the restaurant at (762) 320-4320.

Edgar's Above Broad is rated 4.1 stars by 272 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Nov 2024

19:00

Order delivery or takeout

699 Broad St Ste 300, Augusta, GA 30901

Additional information

Cross Street
Broad Street and 7th
Area
Downtown Augusta
Hours of Operation
Mon–Fri 7:30 am–3:30 pm
Price
$30 and under
Cuisines
Tapas / Small Plates, Dining Bar, Contemporary American
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Street Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef Jon Gamlen
Additional
Patio/Outdoor Dining

Website
http://edgarsabovebroad.com/
Phone number
(762) 320-4320
Private party facilities
Edgar's Above Broad is available for private events. Please visit the Private Events tab on our website to submit an inquiry.

Edgar's Above Broad

Make a booking

Order delivery or takeout

Additional information

Menu

What 272 people are saying

Overall ratings and reviews

FAQs

Does Edgar's Above Broad offer delivery through OpenTable or takeout?

How is Edgar's Above Broad restaurant rated?

Is Edgar's Above Broad currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information