El Taller del Xiquet
No reviews
$50 and over
Spanish
Make a booking
2 people
23 Nov 2024
19:00
Experiences are available.
Additional information
- Dining styleCasual Dining
- Price$50 and over
- CuisinesSpanish, Mediterranean, Contemporary European
- Hours of OperationTue–Sat 5:30 pm–8:30 pm
- Phone number(202) 913-4671
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive ChefChef Danny Lledó
- Private party facilitiesWhether it’s a milestone anniversary, a retreat with colleagues, a graduation, or a retirement celebration, El Taller del Xiquet provides a memorable backdrop for your private dining occasion. Combining modern Spanish cuisine with warm, Mediterranean hospitality in an intimate setting, we offer an unforgettable experience for your 8-14 guests.
- AreaGeorgetown
- Cross StreetBaseball Field
- Parking detailsStreet Parking
- AdditionalGluten-free Options
Experiences
El Taller del Xiquet
Multiple dates availableÀ la Carte Experience Experience a culinary journey crafted by award-winning Chef Danny Lledó, where you select from a menu inspired by Valencian traditions and enriched with global delicacies. We try to accommodate dietary restrictions. For restrictions, please contact us before reserving. In order to ensure our team earns a competitive wage, a 20% service fee will be added to the final bill. This fee is not a tip.New Years Eve Celebration x El Taller del Xiquet
31 Dec 2024 onlyCelebrate New Year's with El Taller del Xiquet's modern multi-course Spanish culinary journey using top global ingredients. Enjoy hand picked wine pairings by Chef Danny. For wine by the bottle, contact us directly. 1st Seating: $200pp + tax & service charge, $150 optional Wine Pairing (5:30pm & 6:00pm). 2nd Seating: $350pp + tax & service charge (8:30pm & 9pm. Includes Wine Pairings, a Champagne toast at midnight with Tradition Spanish Grapes of Good Luck). We will charge you within 48 hours to secure the $100pp deposit for this reservation. Modifications, Cancellations or no-shows will be charged full menu price. For any restrictions please contact us before making the reservation.Valentine's Day x El Taller del Xiquet
14 Feb 2025 onlyCelebrate Valentine's Day with El Taller del Xiquet's modern multi-course Spanish culinary journey using top global ingredients. Enjoy hand picked wine pairings by Chef Danny. For wine by the bottle, contact us directly. 1st Seating: $350pp + tax & service charge (5:00pm & 5:30pm. Includes Wine Pairings). 2nd Seating: $350pp + tax & service charge (7:00pm & 7:30pm. Includes Wine Pairings). 3rd Seating: $350pp + tax & service charge (9:00pm & 9:30pm. Includes Wine Pairings). We will charge you within 48 hours to secure the $100pp deposit for this reservation. Modifications, Cancellations or no-shows will be charged full menu price. For any restrictions please contact us before making the reservation.
Be the first to review this restaurant
At present, El Taller del Xiquet has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.
FAQs
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
23 Nov 2024
19:00
Experiences are available.
2404 Wisconsin Ave NW, Washington, DC 20007-1845
Additional information
- Cross StreetBaseball Field
- AreaGeorgetown
- Hours of OperationTue–Sat 5:30 pm–8:30 pm
- Price$50 and over
- CuisinesSpanish, Mediterranean, Contemporary European
- Dining styleCasual Dining
- Dress codeBusiness Casual
- Parking detailsStreet Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefChef Danny Lledó
- AdditionalGluten-free Options
- Phone number(202) 913-4671
- Private party facilitiesWhether it’s a milestone anniversary, a retreat with colleagues, a graduation, or a retirement celebration, El Taller del Xiquet provides a memorable backdrop for your private dining occasion. Combining modern Spanish cuisine with warm, Mediterranean hospitality in an intimate setting, we offer an unforgettable experience for your 8-14 guests.