El Novillo Restaurant

4.7

362 Reviews

$30 and under

Steakhouse

Make a booking

2 people

15 Mar 2025

19:00

Booked 14 times today

About this restaurant

Good for groups
Good for special occasions
Neighbourhood gem

El Novillo Restaurant is a family owned and operated Latin American (Nicaraguan) Steakhouse, that has been operating its multiple locations in South Florida since the 1980s. We specialize in serving, Churrascos, cut from lean tenderloins that are grilled and marinated in our homemade fresh
Chimichurri sauce.
We also serve 100% all-natural chicken breast, shrimp, fish, pork, and various other selections. Appetizers include fried cheese, refried beans, small meat tacos with sour cream, and more.
Finish your meal with our traditional Tres Leches& sponge cake, Carmel Flan, or Pio-Quinto rum sponge cake.
El Novillo keeps the Latin spirit going with its live music in the evenings during all weekends and special pricing for large group events, which include beverage, main course, and dessert, starting at and affordable $27.99 a per person. To inquire about additional details, please call 305-284-8417 or email elnovillo.gm@att.net

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Steakhouse, Latin American, Latin / Spanish
Hours of Operation
Mon–Thu, Sun 12:00 pm–9:00 pm Fri, Sat 12:00 pm–9:30 pm
Phone number
(305) 284-8417
Website
http://www.elnovillorestaurant.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Catering
No off-site catering available
Private party facilities
We have various sections available to host large groups of up to 140 people. Our large group pricing starts at $30.99 a person and includes beverage, salad, main course, and dessert. To inquire about our event space, availability, and menus, please call 305-284-8417 or send an email to elnovillo.gm@att.net

Location
6830 Bird Rd, Miami, FL 33155
Area
South Miami
Cross Street
40th st (bird road) and 67th ave
Parking details
There is a free parking lot in front of the restaurant
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Grilled Chicken KabobUS$6.99
Marinated chicken in our special BBQ sauce [Pollo marinado en salsa de Barbacoa]
Beans "Ollita"US$5.99
Our delicious bean casserole served with fried cheese and corn tortilla [Frijoles molidos servidos con queso frito y tortilla]
Fried CheeseUS$7.50
A favorite, served with corn tortilla and our typical slaw salad [Al estilo nica, servido con tortilla y ensalada de repollo]
Repocheta "El Novillo"US$5.99
Cheese-filled grilled corn tortilla [Tortilla de maíz rellena de queso derretido]
VigoronUS$5.99
Pork craklings and yuca with a slaw and tomato vinagrette salad [Chicharrones servidos con yuca cocida y ensalada de repollo]
Country SausageUS$6.50
Thick slices of country sausage, served with "salsa criolla" and tortilla [Chorizo servido con tortilla y ensalada de repollo]
Beef TacosUS$6.99
Six small fresh tenderloin tacos served with sour cream and our slaw salad [Seis taquitos de carne aderezada, servidos con ensalada de repollo]
Sautéed MushroomsUS$5.99
Fresh mushrooms sautéed with garlic and wine [Hongos frescos salteados en ajo y vino]
Pork Baby RibsUS$7.50
Nicaraguan style baby ribs served with corn tortilla and our slaw salad [Costillitas estilo Nicaraguense con tortilllas y ensalada de repollo]
Sampler Platters
Seleccíon de nuestros mejores bocadillos
- Small-Serves TwoUS$15.99
- Medium-Serves FourUS$21.99
- Large-Serves SixUS$26.99
Shrimp CocktailUS$11.99
Served in our special red sauce [Servido en nuestra deliciosa salsa roja]
"El Novillo" CocktailUS$12.99
Oysters, Shrimp and Ceviche [Ostras, camarones y ceviche de pescado]
Shrimp CevicheUS$11.99
Gulf shrimp in lime juice and spices [Marinado en jugo de limon y condimentos]
Fish CevicheUS$10.99
Sea bass in lime juice and spices [Marinado en jugo de limón]

Soup & Salad (Sopa y Ensalada)

French Onion SoupUS$6.50
French style onion soup [Sopa de cebolla estilo francés]
Chicken SoupUS$5.99
Home style chicken soup [Sopa de pollo de la casa]
El Novillo SaladUS$14.99
Marinated tenderloin or chicken breast slices on a bed of mixed greens topped with roasted tomatoes, onions and red peppers, mushrooms, cheese, croutons, in balsamic vinaigrette [Fajitas de filete marinado, servidas sobre lechuga con tomate, cebolla, ají rojo y hongos salteados en salsa balsámica]
Chicken Caesar SaladUS$13.99
Chicken breast strips marinated in either our chimichurri sauce, on a bed of romaine lettuce, fresh mushrooms and onions [Pechuga marinada en nuestra salsa chimichurri o salsa de de achiote; sobre lechuga romana, hongos frescos y cebolla]
Caesar SaladUS$9.99
Original recipe with our house croutons, parmesan cheese and anchovies [Una receta original con nuestros crutones, queso parmesano y anchoas]
Palmito SaladUS$10.99
Costa Rican heart of palm on a bed of mixed greens, with tomatoes, sliced eggs, grapefruit slices, with our Chef's dressing [Palmito, lechuga, tomate, huevo, toronja y aliño del Chef]
Portobello SaladUS$10.99
Delicious grilled portobello mushroom, tomatoes, with our Chef's dressing [Un delicioso hongo portobello a la parrilla con tomates y el aliño del Chef]

Executive Lunch Specials (Almuerzo Ejecutivo)

All our entrées include a house salad, garlic bread, our traditional Gallo Pinto (rice and beans) or white rice; and your choice of sweet fried plantains or plantain chips; and our three famous sauces: Chimichurri, Tomato and Onion Red Sauce, and Pickled Onions. There is a $4.99 charge for shared entrées, which includes all of the below for both guests

Executive ChurrascoUS$15.99
The finest cut of center tenderloin, charbroiled to your taste, with your choice of our three famous sauces: Chimichurri (parsley, garlic, spices and olive oil); tomato and onion red sauce; or our Nicaraguan style pickled onions [En Nicaragua cortamos los Churrascos del centro del filete, la mejor parte de la res, lo abrimos, y lo cocinamos a la parrilla al termino de su preferencia. Servido con tres salsas tradicionales: chimichurri (perejil, ajo, aceite de oliva), salsa roja de tomate y cebolla, o encurtido de cebolla]
Executive Chicken ChurrascoUS$13.99
Boneless and butterflied chicken breast charbroiled in chimichurri sauce [Pechuga de pollo a la parrilla]
Tenderloin Tips with Jalapeño SauceUS$14.99
Charbroiled, served with our famous medium hot creamy jalapeño and onion sauce [Servidos con nuestra semi-picante y cremosa salsa de jalapeños y cebolla]
Medallion Marchand de VinUS$12.99
A 6 oz. medallion served in a wine and mushroom sauce [Dos medallones de 6 oz. servidos en salsa de hongo y vino]
Central American SteakUS$13.99
Tenderloin tip served with tacos, fried cheese, and sausage, with criolla salad
Steak and OnionsUS$12.99
Juicy tenderloin steak served with sautéed onions [Jugoso bistec cubierto de cebollas salteadas]
Nicaraguan FajitasUS$13.99
Sizzling tenderloin or chicken strips sautéed with onions, peppers and mushrooms and served with our traditional side dishes listed above [Fajitas de carne o pollo salteadas en vegetales]
Chicken Breast in White SauceUS$14.99
Boneless chicken breast in a creamy white wine and mushroom sauce [Pechuga de pollo en una salsa cremosa de vino y hongos]
Salmon Fish FilletUS$16.99
Broiled salmon fish fillet with vegetables
Broiled Fish FilletUS$12.99
White fish fillet broiled with a touch of lemon [Filete de pescado con limon]
Achiote Pork TenderloinUS$14.99
Butterflied lean pork tenderloin, marinated in our own tangy achiote sauce [Filete de cerdo marinado en nuestra salsa de achiote]
Shrimps on the SideUS$10.99
Additional shrimp cooked in your favorite sauce to go with any dish [Camarones addicionales cocinadas en su salsa favorita]
Three Way ShrimpUS$15.99
Choose your favorite way to enjoy our delicious shrimp: - In our famious mild Jalapeño creamy sauce; in our special garlic sauce; or in a Nicaraguan style tomato, onion mild red sauce; all in a bed of white rice

From the Grill (La Parrilla)

All our entrées include a house salad, garlic bread, our traditional Gallo Pinto (rice and beans) or white rice; and your choice of sweet fried plantains, plantain chips, tostones, or french fries; and our three famous sauces: Chimichurri, Tomato and Onion Red Sauce, and Pickled Onions. There is a $4.99 charge for shared entrées, which includes all of the below for both guests [Todos los platos vienen acompañados con ensalada de la casa, pan de ajo, Gallo Pinto (arroz con frijoles) o arroz blanco; y su preferencia de maduro, mariquitas, tostones o papitas fritas. Además, nuestras tres salsas famosas: Chimichurri, Salsa Roja de Tomate y Cebolla y Encurtido de Cebolla. Hay un cargo de $4.99 por entradas compartidas, que incluye todo lo mencionado abajo para ambas personas]

Tenderloin Shish KabobUS$17.99
Charbroiled tenderloin squares marinated in herbs and oil [Pincho de filete marinado]
Sizzling SteakUS$17.99
Butterflied tenderloin steak served on a hot sizzling platter [Filete de res servido sobre una plancha caliente]
Charboiled Steak (Carne Asada)US$17.99
For all "Carne Asada" lovers, delicious charbroiled skirt steak [Delicioso corte de falda cocinado a la parrilla]
Medallions Marchand de VinUS$20.99
Two 6 oz. medallions served with a wine and mushroom sauce [Dos medallones de 6 oz. servidos en salsa de hongo y vino]
Steak and OnionsUS$17.99
Juicy tenderloin steak smothered in sautéed onions [Jugoso bistec cubierto de cebollas salteadas]
Chef's Special Nicaraguan FajitasUS$17.99
Sizzling tenderloin or chicken strips, sautéed in a vegetable mix served with our traditional sides dishes listed above [Fajitas de carne o pollo salteadas en vegetales]
Achiote Pork TenderloinUS$18.99
Butterflied lean pork tenderloin, marinated in our own tangy achiote sauce [Filete de cerdo marinado en nuestra salsa de achiote]
Tenderloin Tips with Jalapeño SauceUS$20.99
Charbroiled to perfection, served with our medium hot creamy jalapeño and onion sauce [Servidos con nuestra semi-picante y cremosa salsa de jalapeños y cebolla]
Taconazo "El Novillo"US$22.99
12 oz. thick tenderloin cut resembling a high heel, charbroiled in a buttery garlic and mushroom sauce [12 oz. en forma de un tacón, cocinado en una salsa de ajo, mantequilla y hongos]
Chicken Breast in White SauceUS$18.99
Boneless chicken breast in a creamy white wine and mushroom sauce [Pechuga de pollo en una salsa cremosa de vino y hongos]
Additional ShrimpUS$10.99
Add Shrimp in the style of your choice to any of our entrées [Agrege camarones a su gusto a cualquiera de nuestros platos. (Preparados a la parrilla, en salsa jalapeña, al ajillo o enchilados)]
Side Order of Our Delicious Jalapeño SauceUS$3.50
This sauce goes well with all our entrées [Combina maravillosamente con todos nuestros platos]

World Famous "Churrascos"

Nicaragua is the only country which makes its "Churrascos" from lean, center-cut, butterflied, tenderloin. We serve them with our special "chimichurri" sauce (parsley, garlic, olive oil and spices) or our tomato and onion red sauce, or our unique pickled onions. In three sizes for all apetites [En Nicaragua cortamos los Churrascos del centro del filete, la mejor parte de la res, lo abrimos, y lo cocinamos a la parrilla al termino de su preferencia. Servido con tres salsas tradicionales: chimichurri (perejil, ajo, aceite de oliva), salsa roja de tomate y cebolla, o encurtido de cebolla]

"El Novillo" Churrasco
Our classic, [El clásico]
- 12 oz.US$24.99
"Baby" Churrasco
Our medium
- 8 oz.US$19.99
The "Big Daddy" Churrasco
Our extra large
- 16 oz.US$29.99
Chicken ChurrascoUS$17.99
Butterflied choice breast [Pechuga de pollo a la parrilla]
Grilled PortobelloUS$16.99
Two grilled portobello mushrooms [Dos hongos portobello a la parrilla]

Seafood (Mariscos)

Churrasco and LobsterUS$37.99
A surf and turf specialty combination of our finest dishes, the 8 oz. Chuurasco and the 6 oz. lobster tail
Tipitapa Whole FishUS$20.99
Dipped in a cornmeal and herbs mixture, served with a tomato and onions sauce [Pescado entero, empanizado y frito, servido en una salsa de tomate y cebolla]
Fish Fillet - Broiled or MeuniereUS$18.99
White fish fillet, prepared in either: Classic meuniere sauce; Our delicious jalapeño sauce; Our special El Novillo creole sauce [Filete de pescado preparado a su gusto: En salsa meuniere o salsa de mantequilla y ajo; En salsa jalapeña; En salsa criolla]
Shrimp KabobUS$23.99
Grilled marinated shrimp with peppers and onions [Marinados y cocinados a la plancha con ají verde y cebolla]
Shrimp CasinoUS$24.99
Shrimp individually wrapped in bacon, peppers and onions, grilled with a butter and mushroom sauce [Camarones enrollados en tocino, con ají verde, cebolla y una salsa de mantequilla y hongos]
Shrimp Your WayUS$23.99
Large sautéed shrimp in either: Classic garlic and butter sauce; Our delicious jalapeño sauce; Our special El Novillo creole sauce [Camarones grandes, salteados y preparados a su gusto en: La forma clásica al ajillo; Nuestra deliciosa salsa jalapeña; Nuestra salsa criolla "El Novillo"]
Lobster ThermidorUS$42.99
12-14 oz. lobster prepared in the traditional manner [Langosta de 12-14 oz. preparada en la forma tradicional]
Grilled LobsterUS$41.99
12-14 oz. lobster grilled and prepared in either: Our delicious jalapeño sauce; Our special El Novillo creole sauce [Langosta de 12-14 oz. cocinada a la parrilla preparada a su gusto en: Salsa de mantequilla y ajo; Salsa jalapeña; Nuestra salsa criolla "El Novillo"]
Seafood Combination PlatterUS$38.99
5 marinated shrimp, a 6 oz. lobster tail, and a fish fillet served with vegetables [Cinco camarones, cola de langosta de 6 oz. y filete de pescado]

For Kids (Para Niños)

For children under 12 years of age [Para niños menores de 12 años solamente]

Mini ChurrascoUS$9.99
Served with french fries and a free soda [Servido con papitas fritas y una soda gratis]
Mini ChickenUS$8.99
Served with french fries and a free soda [Servido con papitas fritas y una soda gratis]
Chicken FingersUS$8.99
Served with french fries and a free soda [Servidos con papitas fritas y una soda gratis]

Coffee & Dessert (Cafe y Postre)

"El Novillo" Rum CoffeeUS$6.50
Expresso, Flor de Caña rum, Whipped Cream and Cinnamon
CapuccinoUS$3.75
CortaditoUS$2.99
Regular, Expresso and DecafUS$2.50
Caramel FlanUS$4.99
Cheese FlanUS$4.99
Coconut FlanUS$5.99
Chocolate Mousse CakeUS$6.99
Chocolate Ice CreamUS$5.50
Passion Fruit Mango CheesecakeUS$7.50
Pio QuintoUS$6.99
Tres LechesUS$6.50
Tres Leches PlusUS$6.99
Vanilla Ice CreamUS$5.50

What 362 people are saying

El Novillo Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.8Food
4.6Service
4.7Ambience
4.6Value

Noise • Moderate

Diners' Choice Awards

Miami - Dade
Steakhouse
West Dade
Best Value

Review summary

AI-generated from verified diner reviews

El Novillo Restaurant is celebrated for its "excellent food" and "outstanding service," with a special focus on its renowned churrasco. Guests appreciate the "great quality and value" and enjoy the lively atmosphere with live music. While some have noted inconsistent service, the restaurant remains a beloved Miami staple.

362 Reviews

LB
LeoB VIP
Greater Boston3 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and atmosphere. Steak was deliciously tender.
Is this helpful?
L
Leonardo
Miami7 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
El Novillo always has great food for reasonable prices. Service is attentive and staff is really efficient. You can't go wrong with any selection, but my favorite is the Churrasco.
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R
Reynol
Miami4 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food quality good, good service nice ambiance. The Nicaraguan sampler was plenty and the best the Big Daddy. The only thing I found too expensive is the uncorked fee $20
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J
Javier
Treasure Coast3 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love this restaurant The food is great and the service is excellent
Is this helpful?
L
Lourdes
Miami3 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Never fails, good food good service great prices good
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h
herman VIP
West Palm Beach7 reviews
5.0
Dined on 16 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is the single best restaurant on the planet. If all the restaurants In the world ceased to exist and this was the only one left I would still want for nothing. Truly exceptional. Nothing else like it in the USA and I have checked. Love it.
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L
Liz
Phoenix5 reviews
2.0
Dined on 16 February 2025
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 4
Our food was not properly cooked. The steak tasted like gas which was a shame because the meat itself was tender. The rice was room temperature and the sangria was sub par.
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J
Jose
Miami1 review
1.0
Dined on 27 January 2025
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 1
It was a terrible experience. We had reservation for a party of 10 . When we got there we complained of a very loud music. The manager came and gave us a very vague answer. Then we asked the waiter that we wanted separate bills for 5 couples. He said that that wasn’t possible because it was the policy of the house to only accept 3 credit cards. We asked to speak with the manager . He came and rudely stated that that was their policy and period . At that point , we decided to leave the facility . Terrible experience . Never again.
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F
Federico
Tampa3 reviews
4.0
Dined on 26 January 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Nice place to enjoy a churrasco without paying exhorbitant prices.
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A
Angie
Charlotte3 reviews
5.0
Dined on 11 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great quick service and great food. Music was nice not too loud.
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FAQs

El Novillo Restaurant offers takeout which you can order by calling the restaurant at (305) 284-8417.

El Novillo Restaurant is rated 4.7 stars by 362 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

15 Mar 2025

19:00

Booked 14 times today

Order delivery or takeout

6830 Bird Rd, Miami, FL 33155

Additional information

Cross Street
40th st (bird road) and 67th ave
Area
South Miami
Hours of Operation
Mon–Thu, Sun 12:00 pm–9:00 pm Fri, Sat 12:00 pm–9:30 pm
Price
$30 and under
Cuisines
Steakhouse, Latin American, Latin / Spanish
Dining style
Casual Dining
Dress code
Business Casual
Parking details
There is a free parking lot in front of the restaurant
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Website
http://www.elnovillorestaurant.com/
Phone number
(305) 284-8417
Catering
No off-site catering available
Private party facilities
We have various sections available to host large groups of up to 140 people. Our large group pricing starts at $30.99 a person and includes beverage, salad, main course, and dessert. To inquire about our event space, availability, and menus, please call 305-284-8417 or send an email to elnovillo.gm@att.net

El Novillo Restaurant

Make a booking

About this restaurant

Order delivery or takeout

Additional information

Appetizers (Aperitivos)

Grilled Chicken KabobUS$6.99

Beans "Ollita"US$5.99

Fried CheeseUS$7.50

Repocheta "El Novillo"US$5.99

VigoronUS$5.99

Country SausageUS$6.50

Beef TacosUS$6.99

Sautéed MushroomsUS$5.99

Pork Baby RibsUS$7.50

Sampler Platters

Shrimp CocktailUS$11.99

"El Novillo" CocktailUS$12.99

Shrimp CevicheUS$11.99

Fish CevicheUS$10.99

Soup & Salad (Sopa y Ensalada)

French Onion SoupUS$6.50

Chicken SoupUS$5.99

El Novillo SaladUS$14.99

Chicken Caesar SaladUS$13.99

Caesar SaladUS$9.99

Palmito SaladUS$10.99

Portobello SaladUS$10.99

Executive Lunch Specials (Almuerzo Ejecutivo)

Executive ChurrascoUS$15.99

Executive Chicken ChurrascoUS$13.99

Tenderloin Tips with Jalapeño SauceUS$14.99

Medallion Marchand de VinUS$12.99

Central American SteakUS$13.99

Steak and OnionsUS$12.99

Nicaraguan FajitasUS$13.99

Chicken Breast in White SauceUS$14.99

Salmon Fish FilletUS$16.99

Broiled Fish FilletUS$12.99

Achiote Pork TenderloinUS$14.99

Shrimps on the SideUS$10.99

Three Way ShrimpUS$15.99

From the Grill (La Parrilla)

Tenderloin Shish KabobUS$17.99

Sizzling SteakUS$17.99

Charboiled Steak (Carne Asada)US$17.99

Medallions Marchand de VinUS$20.99

Steak and OnionsUS$17.99

Chef's Special Nicaraguan FajitasUS$17.99

Achiote Pork TenderloinUS$18.99

Tenderloin Tips with Jalapeño SauceUS$20.99

Taconazo "El Novillo"US$22.99

Chicken Breast in White SauceUS$18.99

Additional ShrimpUS$10.99

Side Order of Our Delicious Jalapeño SauceUS$3.50

World Famous "Churrascos"

"El Novillo" Churrasco

"Baby" Churrasco

The "Big Daddy" Churrasco

Chicken ChurrascoUS$17.99

Grilled PortobelloUS$16.99

Seafood (Mariscos)

Churrasco and LobsterUS$37.99

Tipitapa Whole FishUS$20.99

Fish Fillet - Broiled or MeuniereUS$18.99

Shrimp KabobUS$23.99

Shrimp CasinoUS$24.99

Shrimp Your WayUS$23.99

Lobster ThermidorUS$42.99

Grilled LobsterUS$41.99

Seafood Combination PlatterUS$38.99

For Kids (Para Niños)

Mini ChurrascoUS$9.99

Mini ChickenUS$8.99

Chicken FingersUS$8.99

Coffee & Dessert (Cafe y Postre)

"El Novillo" Rum CoffeeUS$6.50

CapuccinoUS$3.75

CortaditoUS$2.99

Regular, Expresso and DecafUS$2.50