Eos & Nyx

4.9

13 Reviews

$31 to $50

Californian

Make a booking

2 people

23 Nov 2024

19:00

Booked 32 times today

Hot spot
Good for special occasions
Great for creative cocktails

The team behind DTSJ favorites - Paper Plane, MINIBOSS, Still O.G. and Alter Ego - elevates the local scene once again with Eos & Nyx, a dual level indoor/outdoor dining experience serving Mediterranean flavors with modern twists.
Drawing inspiration from the Greek deities of dawn and night, this venue provides a culinary journey that transforms as the day unfolds. Guests will savor an array of mezzes, indulgent brunch offerings and grilled seafood and meats, all prepared with fresh, locally sourced ingredients. The bar program features inventive craft cocktails, wines and spirits, showcased against a striking double-height, rotating liquor display that spans both levels of the restaurant. The custom design elements create a captivating atmosphere - by day, the space is vibrant and energetic; by night, it transforms into an urban oasis with intimate accent lighting. Eos & Nyx artfully blend the concepts of day and night, presenting a one-of-a-kind elegant, memorable dining experience.

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Californian, Mediterranean, Cocktail Bar
Hours of Operation
Brunch Fri, Sat 10:00 am–2:00 pm Sun 9:00 am–3:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Phone number
(408) 831-6880
Website
http://www.eosnyxsj.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Nicko Moulinos

Location
201 S 2nd St, Suite 120, San Jose, CA 95113-2891
Area
San Jose
Cross Street
Paseo de San Antonio
Parking details
Public Lot
Public transit
- 1st and Paseo de San Antonio <br />- 2nd and Paseo de San Antonio <br />- San Antonio Station
Additional
Dog Friendly, Gluten-free Options, Vegan

"everything" carrots
carrots multiple ways/ fennel/ truffle/ hazelnut
raw seafood
daily selection of seafood & herbage
marinated olives
citrus/ garlic/ extra virgin olive oil
prawns tagine stew
olive/ saffron/ soft herbs
leafy things
bibb/ radicchio/ smoked allium/ dukkah/ hearts of palm
octopus sofrito
cipollini/ almonds/ coriander
bruschetta
house ricotta/ honeycomb/ mortadella/ pistachio/ balsamic
kofta
beef & lamb meatballs/ hummus/ zhug/ mint
dip trio & pita
cacik/ baba ghanoush/ taramas/ pita

by hand water & flour

pappardelle
duck/ spinach/ grana padano
rigatoni
tomato/ champignon/ sweet pepper/ manouri
tagliatelle
lobster/ beurre blanc/ tsar nicoulai caviar/ parmigiano
chef’s daily flatbread
local garniture/ house oregano

from our open wood-fire grill

salmon
celery/ beet/ artichoke/ scallion
daurade en papillote
ouzo/ citrus/ sauce grenobloise
half chicken
sumac pickles/ avocado yogurt/ herb-pinenut salad
bone in pork chop
patatas bravas/ lemon-pepper aioli
n.y. strip 12 oz
potato espuma/ black garlic/ bone marrow reduction
dry aged "jorge" ribeye 32 oz
sage butter/ chimichurri/ smoked aromatics
lamb chops 10 oz
onion soubise/ confit potato/ jus
burger
harissa/ eggplant/ arugula/ piquillo/ house fries

for the table with your friends

brussels
chili honey/ bacon jam/ tomato/ pickled onion/ house spice
grandma’s potatoes
cumin emulsion/ citrus/ extra virgin olive oil
brassicas
garlic/ lemon/ aleppo
mushrooms
allium/ white wine/ thyme

What 13 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.8Food
5Service
5Ambience
4.7Value

Noise • Moderate

14 Reviews

OT
OpenTable Diner
Central Coast
2 reviews
vip
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great atmosphere and surroundings. Loved the upstairs bar and the open windows to the front alley. Service was surprisingly good for only the second day of operation. Cocktails were unique and tasty although some were very small despite being pricey. Food was terrific with unique and delicious combinations of tastes. Open kitchen created an energetic and bustling vibe.
Is this helpful?
A
Allen
Baltimore
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing!! Food, the drinks, the atmosphere! Phenomenal!
1 person found this helpful
S
Samir
San Francisco
5 reviews
vip
5.0
5 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
So excited for this place to enter the DTSJ scene. Amazing experience from the food, cocktails, wine, to the excellent service. Definitely going to be in heavy rotation!
1 person found this helpful
OT
OpenTable Diner
Raleigh
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great vibe & exceptional food. Superb experience. Love the staff!
1 person found this helpful
m
mary
Las Vegas
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Awesome experience, can’t wait to go back ! Great food and service
1 person found this helpful
H
Howard
San Francisco
3 reviews
5.0
3 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience here. Service is great and the entrees are very filling. I would highly recommend the ribeye for a large party and the trio dip for a starter. Drinks you can’t go wrong but I would pick the crimson and the tree of life as my favorite. Very excited to have this new dining spot in downtown SJ; long overdue and excited to come back with a bigger party!
1 person found this helpful
T
Tina
San Francisco
1 review
5.0
1 review
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
If you are looking for a perfect date spot or night out with friends, this is your place! My husband and I enjoyed a romantic meal while taking in the beautiful decor and ambiance. It gave off a warm Mediterranean trendy/earthy vibe. The food was so yummy, and I would go back just for the Brussel Sprouts! My husband loved his lamb chop, and my salmon was crispy on the outside and super moist on the inside. The cocktails are super unique and tasty as well. Definitely try the Jean Claude Pandan!! clever name and SO good!! It's unlike any restaurant I've seen in the Bay Area and definitely worth a visit!
1 person found this helpful
OT
OpenTable Diner
Central Coast
12 reviews
vip
5.0
12 reviews
Dined on 15 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wow. Eos & Nyx, San Jose’s newest restaurant, delivers a dynamic dining experience, with innovative dishes and a standout cocktail program. We dined for brunch and were blown away. The expertly crafted drinks, like the Peanut Butter Jelly Time and Strawberry Spumoni, perfectly complement the menu’s bold flavors. Combined with a chic atmosphere and attentive service, it’s a must-visit for food and cocktail enthusiasts alike. Can’t wait to come back for dinner!
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C
Cristian
San Diego
1 review
5.0
1 review
Dined on 10 November 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Gorgeous new space in the heart of Downtown. Masterfully cooked meats, amazing drinks and world class vibes.
Is this helpful?
M
Minh
Portland
2 reviews
5.0
2 reviews
Dined on 10 November 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
EOS&NYX brings a new beautiful restaurant with fantastic food, unique drink menu and attentive service to downtown San Jose! We had a wonderful evening here and will definitely come back to try their brunch menu. Dinner was delicious with highlights from their grilled prawns, homemade pastas, dry aged tomahawk and beignets for dessert.
Is this helpful?

FAQs

Eos & Nyx is rated 4.9 stars by 13 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Nov 2024

19:00

Booked 32 times today

201 S 2nd St, Suite 120, San Jose, CA 95113-2891

Additional information

Cross Street
Paseo de San Antonio
Area
San Jose
Hours of Operation
Brunch Fri, Sat 10:00 am–2:00 pm Sun 9:00 am–3:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Californian, Mediterranean, Cocktail Bar
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Public Lot
Public transit
- 1st and Paseo de San Antonio - 2nd and Paseo de San Antonio - San Antonio Station
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Nicko Moulinos
Additional
Dog Friendly, Gluten-free Options, Vegan

Website
http://www.eosnyxsj.com/
Phone number
(408) 831-6880

Eos & Nyx

Make a booking

Additional information

Menu

share me to start

"everything" carrots

raw seafood

marinated olives

prawns tagine stew

leafy things

octopus sofrito

bruschetta

kofta

dip trio & pita

by hand water & flour

pappardelle

rigatoni

tagliatelle

chef’s daily flatbread

from our open wood-fire grill

salmon

daurade en papillote

half chicken

bone in pork chop

n.y. strip 12 oz

dry aged "jorge" ribeye 32 oz

lamb chops 10 oz

burger

for the table with your friends

brussels

grandma’s potatoes

brassicas

mushrooms

What 13 people are saying

Overall ratings and reviews

FAQs

How is Eos & Nyx restaurant rated?

Is Eos & Nyx currently accepting bookings?

Make a booking

Additional information