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Epicuro, San Juan, PR

Epicuro

5.0
5
107 Reviews
$50 and over
Global, International

Make a booking

2 people
22:00
Booked 1 time today
Experiences are available.
  • Good for special occasions
  • Charming
  • Neighbourhood gem
True to its name, the Chef’s Table feels gloriously indulgent, inviting lucky diners on a hedonistic journey encapsulating Antonio Pérez’s life in Puerto Rico and his culinary career across South America, Europe, and Asia. The setting feels intimate and wildly special, with just 12 seats surrounding the open kitchen, complemented by a lounge area for a welcome cava before dinner or a post-tasting menu digestif. The themed-driven five-course menu changes monthly along with its wine pairing.
This is not merely another dining experience; it’s an intimate journey through the heart and soul of a Puerto Rican cook and his global culinary influences. Do not reserve a number of diners higher than desired, in our kitchen everything is prepared for all confirmed reservations, as such, we will regard it as a no show who has failed to comply with the reservation. If you wish to cancel your reservation, please give us at least three day’s notice. Thank you for your kindness and understanding.

Additional information

  • Dining style
    Elegant Dining
  • Price
    $50 and over
  • Cuisines
    Global, International, Home cooking, Market Cuisine
  • Hours of Operation
    Chef's Table Wed–Sat 7:00 pm–9:00 pm
  • Phone number
    (939) 337-0700
  • Website
    http://www.epicurochefstable.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Antonio Pérez

Experiences

  • Chef's Table (Wednesday)

    US$159.00 per person

    Multiple dates available
    MONTHLY INSPIRATION | 2024-2025 December - The Sugarcane Dinner 12/4 until 12/28 January - Tasting History, Coffee Cuisine 1/8 until 2/1 February - The Cacao Dinner 2/5 until 3/1 March - Tasting History, My Scandinavian Cuisine 3/5 until 3/22 In this space a gastronomic proposal is defined as a culinary journey through the kitchens that have moved the chef during his stays in South America, Europe and Asia. As part of the integral experience; a unique wine pairing is sold separately ($89). Spirits and Cordials are also available for your pleasure. Prices are subject to change based on market fluctuations. IVU & TIP not included.
    Chef's Table (Wednesday) photo

  • Chef's Table (Thursday)

    US$159.00 per person

    Multiple dates available
    MONTHLY INSPIRATION | 2024-2025 December - The Sugarcane Dinner 12/4 until 12/28 January - Tasting History, Coffee Cuisine 1/8 until 2/1 February - The Cacao Dinner 2/5 until 3/1 March - Tasting History, My Scandinavian Cuisine 3/5 until 3/22 In this space a gastronomic proposal is defined as a culinary journey through the kitchens that have moved the chef during his stays in South America, Europe and Asia. As part of the integral experience; a unique wine pairing is sold separately ($89). Spirits and Cordials are also available for your pleasure. Prices are subject to change based on market fluctuations. IVU & TIP not included.
    Chef's Table (Thursday) photo

  • Chef's Table (Friday)

    US$159.00 per person

    Multiple dates available
    MONTHLY INSPIRATION | 2024 -2025 December - The Sugarcane Dinner 12/4 until 12/28 January - Tasting History, Coffee Cuisine 1/8 until 2/1 February - The Cacao Dinner 2/5 until 3/1 March - Tasting History, My Scandinavian Cuisine 3/5 until 3/22 In this space a gastronomic proposal is defined as a culinary journey through the kitchens that have moved the chef during his stays in South America, Europe and Asia. As part of the integral experience; a unique wine pairing is sold separately ($89). Spirits and Cordials are also available for your pleasure. Prices are subject to change based on market fluctuations. IVU & TIP not included.
    Chef's Table (Friday) photo

Menu

View menu on restaurant's website

What 107 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

5.0
5 based on recent ratings
  • 5Food
  • 5Service
  • 5Ambience
  • 4.9Value

Noise • Moderate

Diners' Choice Awards

  • Caribbean

    Best Overall

  • Caribbean

    Best Food

  • Caribbean

    Best Service

  • Caribbean

    Best Ambience

  • Caribbean

    Best Value

  • Caribbean

    Good for special occasions

  • Puerto Rico

    Best Overall

  • Puerto Rico

    Best Food

  • Puerto Rico

    Best Service

  • Puerto Rico

    Best Ambience

  • Puerto Rico

    Best Value

  • Puerto Rico

    Neighbourhood gem

  • Puerto Rico

    Good for special occasions

107 Reviews

  1. Carlos

    Caribbean

    1 review

    5.0

    1 review

    Dined on 6 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    El mejor restaurante de Puerto Rico. Sabores únicos mezclando historia con creatividad que más allá del paladar te transportan en el tiempo y por el mundo mientras te hacen sentir como en casa con amistades de hace años. Sí Michelin visitara PR, chef Antonio tendría una estrella. Agradecidos por la experiencia y repetiremos seguro.

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  2. Orlando

    VIP

    San Francisco

    6 reviews

    5.0

    6 reviews

    Dined on 9 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A great experience. Chef counter for 12 dinners with great attention to detail and flavors.

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  3. Ricardo

    Caribbean

    3 reviews

    5.0

    3 reviews

    Dined on 24 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best Chef in PR hands down! Exquisite food paired with excellent selection of wines.

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  4. Bibi

    Caribbean

    11 reviews

    5.0

    11 reviews

    Dined on 24 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing. Chef Antonio is superb. Unique experience. Food is delicious and well thought out.

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  5. OpenTable Diner

    Caribbean

    1 review

    5.0

    1 review

    Dined on 23 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the best culinary experiences we ever had in PR. Fully recommended!!!

    Is this helpful?

  6. Raymond

    VIP

    Caribbean

    4 reviews

    5.0

    4 reviews

    Dined on 17 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The whole experience was phenomenal! I truly recommend the experience

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  7. OpenTable Diner

    Caribbean

    1 review

    5.0

    1 review

    Dined on 9 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excelente experiencia, íntima, comida exquisita y el servicio de 5 estrellas. Definitivamente volveré a realizarla.

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  8. OpenTable Diner

    VIP

    Caribbean

    5 reviews

    5.0

    5 reviews

    Dined on 2 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best culinary experience! Nuestra experiencia en Epicuro fue excepcional. Desde que entramos nos sentimos como en casa, un espacio hermoso, acogedor y bien decorado. La comida estuvo espectacular y la dinámica con el chef fue inigualable. Nos encantó la historia de el menú, la presentación de cada plato donde todo tenía un propósito y cada detalle estuvo bien pensado. Sabroso por demás, definitivamente queremos regresar.

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  9. Taminelly

    Mexico City

    6 reviews

    5.0

    6 reviews

    Dined on 18 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Como siempre , una experiencia a otro nivel, espectacular!

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  10. OpenTable Diner

    Caribbean

    6 reviews

    5.0

    6 reviews

    Dined on 7 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Una experiencia única!! Excelente servicio, lugar y ambiente! Definitivamente volvemos!! Quedamos encantados con todo! La comida es exquisita al igual que la gran variedad de vinos que degustamos! El Chef y su esposa son encantadores!!! 100/100

    Is this helpful?

FAQs

Epicuro is rated 5 stars by 107 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
22:00
Booked 1 time today
Experiences are available.
Google Map for Epicuro

316 Avenida José de Diego, San Juan, PR 00909

Additional information

  • Cross Street
    Next to Ballet Concierto de Puerto Rico
  • Area
    Condado
  • Hours of Operation
    Chef's Table Wed–Sat 7:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Global, International, Home cooking, Market Cuisine
  • Dining style
    Elegant Dining
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Antonio Pérez
  • Additional
    Chef's Table, Counter Seating, Entertainment, Private Room, Wine
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