Starter
Buffalo CauliflowerUS$11.00
fermented fresno buffalo, herb cream, everything spice
Japanese Sweet PotatoUS$11.00
parmigiano Reggiano, creamy Italian dressing, sumac, basil
Lobster BisqueUS$11.00
butternut squash, sherry, crema
Poblano SoupUS$9.00
huitlacoche crema, roasted corn
Essence SaladUS$8.00
market greens, seasonal veg, onion, feta cheese, walnuts, roasted grape vinaigrette
Italian Wedge SaladUS$9.00
pepperoni crumbs, gorgonzola, creamy herb italian dressing
FlautasUS$16.00
potato, chihuahua cheese, suadero, avocado, birria jus
TartareUS$18.00
hand cut beef tenderloin, shallot, cornichon, shaved bone marrow, cured egg yolk, crostini
SuppliUS$12.00
spaghetti, pomodoro, basil, mozzarella
Oyster
Raw - mango & fresno mignonette / Rockefeller - bacon, spinach, bread crumb
PotstickersUS$18.00
porkbelly, lobster, herb salad, chili crunch
PierogisUS$14.00
potato, herbs, truffle, roasted potato broth, parmigiano
Spicy TunaUS$17.00
fresh bluefin tuna, rice cake, eel sauce, fine herbs
Entree
add on: steak tip - $10, scallop - $6 ea., shrimp - $8, chicken - $7, salmon - $8
Dry Aged Ora King SalmonUS$41.00
house aged salmon, lobster fried rice, winter veg, kimchi beurre blanc
Chilean Sea BassUS$43.00
miso marinated pan seared bass, satsumaimo, lentils, shiro dashi
FiletUS$50.00
8 oz hand cut bone marrow crusted tenderloin, robuchon potato, haricot verts
Short RibUS$35.00
red wine braised, mushroom risotto, root vegetable, red wine sauce
RibeyeUS$56.00
16 oz ribeye, beef marmalade, loaded potato pave, prosciutto, mascarone, broccolini
ChickenUS$36.00
carnitas pork sausage lined breast, poblano rice, curtido, chili demi
TriangoliUS$38.00
potato stuffed pasta, filet tips, chanterelles, white vodka sauce
IbericoUS$35.00
strawberry general tso, sunchoke, spicy brussel sprout
Linguine al LimoneUS$46.00
house made linguine, scallop, shrimp, lobster, aglio e olio, asparagus tips, parmigiano
Wagyu BurgerUS$20.00
s.r.f. wagyu, bacon, white cheddar, pimento cheese, poblano relish, smoked chile sauce
PorkUS$33.00
chefs choice cut, braised kale, pancetta, butternut squash, parmesan polenta
