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etch - Nashville
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- Good for special occasions
- Good for business meals
- Innovative
Why they're an Icon
Executive chef: Deb Paquette
From the OpenTable editors: Pioneering chef Deb Paquette is Tennessee’s first woman to qualify as a certified executive chef and her bold, globally inspired menu takes center stage at this critical darling in downtown Nashville. Grab a spot at the lively chef’s counter for a front-row seat to the open kitchen, where Paquette turns out artfully plated dishes like pan-seared scallops with Thai lemongrass curry paired with stellar, Wine Spectator-awarded wines. No meal here is complete without one of pastry chef Megan Williams’s knockout desserts.
Private dining
Book your next event with us
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesContemporary American, Fusion / Eclectic, Contemporary European
- Hours of OperationLunch Mon–Fri 11:00 am–2:00 pm Dinner Mon–Thu 4:30 pm–10:00 pm Fri, Sat 4:30 pm–10:30 pm
- Phone number(615) 522-0685
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Private party facilitiesEtch offers two private dining rooms for meetings, receptions and special events. The Intermezzo Room is an intimate, elegant space with seating for 14; the Encore Room is an expansive space with a private bar, offering seating for 40 or standing room for 50.
- Private party contactWhitney Eccher: (615) 626-6446
- AreaDowntown / Sobro
- Cross Street3rd AVE.
- Parking detailsWe offer complimentary valet parking for dinner guests; a validation ticket is provided following your meal. Additional parking is available in conveniently located pay lots.
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
Experiences
Valentine's Day
US$125.00 per person
14 Feb 2025 onlyTreat your special someone to a four-course Valentine's Day dinner! Our culinary team is presenting a delicious prix fixe dinner for $125++ per person, plus optional wine pairings for an additional $55 per person. This option will be offered in lieu of our regular dinner menu. We look forward to celebrating with you!etch + present tense chef collab dinner
US$130.00 per person
Prepaid
18 Feb 2025 only18:30Join us for a collaborative dining experience as the chefs from present tense & etch restaurants come together for an exclusive, one-night-only dinner. Chef/Owner Ryan Costanza of present tense will be joining Chef/Owner Deb Paquette, Executive Chef Jess Lambert, and Executive Pastry Chef Megan Williams of etch restaurant. Each chef will showcase their unique culinary prowess in this collaborative multi-course menu as part of the Dine Nashville programming. Guests will be seated in our private dining room for this intimate, interactive chef-driven dinner. Tickets are $130 per person, plus tax and gratuity; optional wine pairings can be added at the restaurant for an additional $55++ per person.
What 8,605 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Diners' Choice Awards
Nashville
Contemporary American
Nashville
Contemporary American
Review summary
- J
Jackie
Raleigh
9 reviews
5.09 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- T
Teresa
New York City
3 reviews
4.03 reviews
Dined 4 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 3
Is this helpful?
- c
cindy
Greater Boston
3 reviews
5.03 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Randi
Louisville
1 review
5.01 review
Dined 5 days ago
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- L
Larry
Nashville
41 reviews
5.041 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Mark
VIPNashville
12 reviews
4.012 reviews
Dined 6 days ago
- Overall 4
- Food 5
- Service 4
- Ambience 4
etch - NashvilleResponded 2 days agoIs this helpful?
- E
Ellen
VIPNashville
15 reviews
5.015 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- B
Beth
VIPSacramento
41 reviews
5.041 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Joan
Seattle
6 reviews
5.06 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Alice
VIPNashville
34 reviews
5.034 reviews
Dined on 4 February 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
etch - Nashville offers takeout which you can order by calling the restaurant at (615) 522-0685.
etch - Nashville is rated 4.8 stars by 8605 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
303 Demonbreun Street, Nashville, TN 37201
Dining areas
Additional information
- Cross Street3rd AVE.
- AreaDowntown / Sobro
- Hours of OperationLunch Mon–Fri 11:00 am–2:00 pm Dinner Mon–Thu 4:30 pm–10:00 pm Fri, Sat 4:30 pm–10:30 pm
- Price$31 to $50
- CuisinesContemporary American, Fusion / Eclectic, Contemporary European
- Dining styleCasual Elegant
- Dress codeBusiness Casual
- Parking detailsWe offer complimentary valet parking for dinner guests; a validation ticket is provided following your meal. Additional parking is available in conveniently located pay lots.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
- Phone number(615) 522-0685
- Private party facilitiesEtch offers two private dining rooms for meetings, receptions and special events. The Intermezzo Room is an intimate, elegant space with seating for 14; the Encore Room is an expansive space with a private bar, offering seating for 40 or standing room for 50.
- Private party contactWhitney Eccher: (615) 626-6446