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Fat Ox, Scottsdale, AZ
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Fat Ox

$50 and over
Italian

Make a booking

2 people
19:00
Booked 76 times today
Experiences are available.
  • Good for special occasions
  • Lively
  • Great for fine wines
Inspired by the rich culinary history of the Bue Grasso (fat ox) Festival of Carrù Italy, Fat Ox serves modern interpretations of traditional Italian dishes from acclaimed local Chef /owner Matt Carter.

The sleek 7,000 sq/ft restaurant features hand made pastas crafted in house daily, slow-roasted meats and seafood, an international wine list and a full craft cocktail bar to make for a truly special experience.

The newly renovated front patio and our beautiful courtyard patio are the perfect place to enjoy the fall weather.

Why they're an Icon

Executive chef: Matt Carter

From the OpenTable editors: Award-winning chef Matt Carter of The Mission digs into rustic Italian cuisine at the deeply satisfying Fat Ox. The modern dining room spans a hefty 7,000 square feet, kitted out in saddle leather and dark woods. Feast on fresh pasta and roasted meats, including a 25-layer lasagna and 40-ounce porterhouse. The family-style menu is fun for a crew, rolling out four courses from antipasti to dolce.

Private dining

Private dining

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View details

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Italian, Steakhouse, Contemporary Italian
  • Hours of Operation
    Happy Hour Daily 3:30 pm–6:30 pm Dinner Mon–Thu, Sun 4:00 pm–9:30 pm Fri, Sat 4:00 pm–10:30 pm
  • Phone number
    (480) 307-6900
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Private party facilities
    Fat Ox boasts both private- and semi-private, as well as indoor and outdoor options for hosting your special events. Behind a beautiful sliding wooden doors imported from Italy, our Rosso Room provides a private space for up to 50 seated guests, with an outdoor patio that is perfect for a standing or seated cocktail reception and/or seating for an additional 50 guests. The Fireplace room can seat up to 40 guests with a curtain providing visual separation from the restaurant for a semi-private event. Our chefs can craft a tasting, choice of or family-style menu from our award-wining Modern Italian cuisine that will wow your guests.
  • Private party contact
    Tamara Thomson: (866) 944-1909
  • Area
    Central Scottsdale
  • Cross Street
    Scottsdale Road and Lincoln Dr in Scottsdale
  • Parking details
    There is ample parking in front of the building with convenient access off both Scottsdale Road and Lincoln Drive.
  • Additional
    Gluten-free Options, Patio/Outdoor Dining

Experiences

  • Valentines Day

    US$150.00 per person

    14 Feb 2025 only
    Chef's four course choice of menu $150.00 per person plus tax. We will not be offering our dinner menu this evening.
    Valentines Day photo

Offers

  • Aperitivo Hour

    Multiple dates available
    Sun - Thu - 16:00 - 18:00,Fri - Sat - 16:30 - 18:30
    Cheers to the happiest hour of the day. Aperitivo Hour starts at 4pm and goes till 6pm in the bar only! Come join us daily for specials on libations and bites.

What 3,658 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Fat Ox offers an "amazing dining experience" with "exceptional food and service." Known for its "unique and amazing pastas," the restaurant features a sophisticated ambiance and a "great wine selection." While experiences can vary, diners appreciate the "friendly and knowledgeable staff" and the "beautifully prepared" dishes.

3,658 Reviews
  1. Randal

    VIP

    Phoenix

    114 reviews

    5.0

    114 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 3
    3. Service 5
    4. Ambience 2
    Not as good as the first time I went to this venue. It’s a good place make no mistake. The music is just droning on and on not good.

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  2. Frank

    Los Angeles

    6 reviews

    3.0

    6 reviews

    Dined 1 day ago

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 4
    Entering the restaurant I was expecting at the least a really good experience. The layout and level of lively conversation is popping. The service from Luke was outstanding, but the food was a total disappointment.The 25 layer lasagna was ridiculous. When the server placed it in front of me I almost said, “Wait…I ordered the lasagna!” The portion was small, looked like mush, was bland, had a small amount of jarred or canned sauce on the side and was topped with very salty broccolini. I was shocked. At any price this dish is shameful. My wife ordered the 8 oz. filet. It was also very salty, and covered in a sauce that overwhelmed the flavor of the beef. I didn’t read any reviews about this restaurant, until after we left. It overwhelmingly gets positive reviews. I absolutely concur with the less than favorable reviews that report the same issues. I’m not trying to stab this place in the heart, but they stabbed me in the wallet and left my trip to Scottsdale with a bad taste in my mouth. If you dine here, read the reviews afterwards. I hope my review isn’t an”I told you so.”

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  3. OpenTable Diner

    Los Angeles

    1 review

    1.0

    1 review

    Dined 3 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 4
    I’m so sad that we had such a bad experience. The food was cold, every dish was underwhelming and the service was not great. The manager did come over an apologize but it was disappointing. My husband and I LOVED eating here before COVID but I think it’s gone down hill. They do however have an incredible wine list and sommelier which was fantastic but overall not great.

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  4. ColSox

    Greater Boston

    13 reviews

    5.0

    13 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    We were seated at an end table of a room near the wine refrigerators so the noise level was very tolerable. Anthony was our server and he was professional and friendly. We each enjoyed a different specialty cocktail and three appetizers among four diners: telaggio whipped ricotta, veal meatballs, and burrata. The cheeses were decadent and very fresh. We then shared two of the smaller portioned pastas (garganelli with Parmesan and black truffle butter and gnocchi with wagyu beef cheeks) and a full order of the brick chicken, which was superb and beautifully carved on a wood platter with accoutrements The sommelier helped me choose a bottle of Sea Smoke Ten Pinot Noir (over a Kosta Browne Pinot Noir also from Sta Rita Hills) that had a lively but balanced structure with a velvety finish. Anthony lingered over our table in an attentive manner and didn’t rush us. A great night out.

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  5. Gary

    VIP

    Phoenix

    54 reviews

    5.0

    54 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went to their Grand opening years back. They have taken this Resturant to the next level. it is Awesome all the way from the front door to the time you leave. The staff is excellent and the food choices are great, great specialty cocktails and wine list.

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  6. deborah

    VIP

    Phoenix

    9 reviews

    4.0

    9 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    The food and service were very good. However, I think a restaurant is pushing it when after paying $68 for a steak, adding extras and dessert that there is a charge for a coffee refill That’s offensive.

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  7. Mayra

    VIP

    Hawaii

    27 reviews

    5.0

    27 reviews

    Dined on 12 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really lovely restaurant, great atmosphere, Food was great and amazing. Great service I can’t wait to come back.

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  8. Trelanie

    Phoenix

    2 reviews

    5.0

    2 reviews

    Dined on 12 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Walking up to the place was so refreshing seeing couples, friends and family just having a great time the girls at the front was so nice my waiter was great even the guy who kept my water fill just a great experience I would love to go back soon I highly recommend. The food was super great for 2 ppl …

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  9. Mindy

    Seattle

    11 reviews

    5.0

    11 reviews

    Dined on 12 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible experience! Everything was top notch from the food and wine to the amazing service. Highly recommend! .

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  10. Bonnie

    Hawaii

    1 review

    4.0

    1 review

    Dined on 12 January 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    The food was very good as was the service. We are sat in the very back room that seemed isolated from the rest of the restaurant. Otherwise everything was a great evening.

    Is this helpful?

FAQs

Fat Ox is rated 4.6 stars by 3658 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 76 times today
Experiences are available.
Google Map for Fat Ox

6316 N Scottsdale Rd., Scottsdale, AZ 85253-5417

Additional information

  • Cross Street
    Scottsdale Road and Lincoln Dr in Scottsdale
  • Area
    Central Scottsdale
  • Hours of Operation
    Happy Hour Daily 3:30 pm–6:30 pm Dinner Mon–Thu, Sun 4:00 pm–9:30 pm Fri, Sat 4:00 pm–10:30 pm
  • Price
    $50 and over
  • Cuisines
    Italian, Steakhouse, Contemporary Italian
  • Dining style
    Fine Dining
  • Dress code
    Resort Casual
  • Parking details
    There is ample parking in front of the building with convenient access off both Scottsdale Road and Lincoln Drive.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Gluten-free Options, Patio/Outdoor Dining
  • Phone number
    (480) 307-6900
  • Private party facilities
    Fat Ox boasts both private- and semi-private, as well as indoor and outdoor options for hosting your special events. Behind a beautiful sliding wooden doors imported from Italy, our Rosso Room provides a private space for up to 50 seated guests, with an outdoor patio that is perfect for a standing or seated cocktail reception and/or seating for an additional 50 guests. The Fireplace room can seat up to 40 guests with a curtain providing visual separation from the restaurant for a semi-private event. Our chefs can craft a tasting, choice of or family-style menu from our award-wining Modern Italian cuisine that will wow your guests.
  • Private party contact
    Tamara Thomson: (866) 944-1909
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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