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Fat Rabbit, St. Catharines, ON

Fat Rabbit

4.7
4.7
243 Reviews
CAN$31 to CAN$50
Farm-to-table

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2 people
19:00
Booked 7 times today
  • Good for special occasions
  • Hot spot
  • Innovative
Reservations are open for dinner only, lunch is walk ins only.

What’s in the name you ask? We don’t really know, other than the fact that it has a good ring to it.

Nothing really about this place makes much sense. Are we a butcher shop or a restaurant? Are we a butcher shop inside of a restaurant? Or a restaurant inside of a butcher shop?

In our spare time we like to build fires and cook food over wood, you can hire us to do that. We make all of our own charcuterie in house, and we’re determined to get better at that everyday.

How do two concepts operate together in harmony? We don’t really know yet, but we will work at it ‘til it’s seamless. One thing we do know, all of the meat served and sold between these four walls is strictly derived from whole animals butchered in-house, sourced from happy places.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Farm-to-table, Meat, Dining Bar
  • Hours of Operation
    Tue–Fri 11:00 am–9:00 pm Sat, Sun 10:00 am–9:00 pm
  • Phone number
    (905) 688-6553
  • Website
    https://fat-rabbit.ca/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Zach Smith

Menu

View menu on restaurant's website

What 243 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.4Ambience
  • 4.3Value

Noise • Moderate

Diners' Choice Awards

  • Toronto / Ontario

    Farm-to-table

  • Niagara

    Best Food

  • Niagara

    Innovative

  • Niagara

    Hot spot

Review summary

AI-generated from verified diner reviews
Fat Rabbit offers a truly exceptional dining experience with "super creative and delicious" dishes. Patrons rave about the "best steak in Niagara," while others highlight the innovative and precise menu. The service is "impeccable," and the atmosphere is both fun and welcoming. A must-visit for foodies seeking a unique culinary adventure!

243 Reviews

  1. Raymond

    Toronto

    1 review

    3.0

    1 review

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 1
    Small dinning area, service was mediocre at best. Rushed us out near the end while trying to finish’s our coffee and desert. Coffee was served first before desert even came. No raw sugar in an upscale restaurant is a shame. Also no espresso only drip coffee.

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  2. Janice

    Toronto

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely wonderful time at the Fat Rabbit! It was a joy to see the care and artistry with which the chefs handled their ingredients. A place for anyone who appreciates farm to table dining experience.

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  3. pat

    Toronto

    5 reviews

    3.0

    5 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 1
    Excited to try the experience. Our server was excellent. Expected high cost, meat by the pound. Our steak cost $160, plus sides. Asked for take away, they removed the bone and the attached leftover meat, which we paid for when weighed. Noise level was extreme, music far too loud. Value not there to consider returning, major disappointment.

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  4. Jennifer

    VIP

    Naples

    34 reviews

    4.0

    34 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great service! Food items were creative and delicious. Will be back!

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  5. Rafi

    Las Vegas

    2 reviews

    5.0

    2 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Just get it. It is perfect, no matter what it is. The server is not shy about making recommendations, which is a sign of a well-trained staff. If it si on the menu, it is very very good.

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  6. Ryan

    Toronto

    1 review

    5.0

    1 review

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Just outstanding. Little details, great service. Great vibe. Food was spectacular. All the little treats add up quickly though, but I definitely left full.

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  7. Michelle

    Toronto

    1 review

    5.0

    1 review

    Dined on 10 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service, amazing food. Price point is a bit higher but in terms of value, I’ve paid more at various restaurants in the region and this was by far one of the best dining experiences I’ve had.

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  8. Susan

    VIP

    Toronto

    5 reviews

    5.0

    5 reviews

    Dined on 6 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An uplifting dining experience. Excellent food. Six of us enjoyed a spicy crab dip with sourdough bread from Pearl Morisette. We all had fabulous burgers. Best burgers ever!

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  9. Janet

    Toronto

    3 reviews

    5.0

    3 reviews

    Dined on 5 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Mushroom polenta was incredible, and the sticky toffee pudding was out of this world!

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  10. Taylor

    VIP

    Manitoba

    3 reviews

    3.0

    3 reviews

    Dined on 30 November 2024

    1. Overall 3
    2. Food 4
    3. Service 1
    4. Ambience 5
    The food was great but the service was very subpar. Some of the worst service I’ve had in a long time and it was a small restaurant with clear eye sight to all guests at all times.

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FAQs

Fat Rabbit is rated 4.7 stars by 243 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 7 times today
Google Map for Fat Rabbit

34 Geneva St, St. Catharines, ON L2R 4M4

Dining areas

Additional information

  • Area
    St. Catharines
  • Hours of Operation
    Tue–Fri 11:00 am–9:00 pm Sat, Sun 10:00 am–9:00 pm
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Farm-to-table, Meat, Dining Bar
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Zach Smith
  • Additional
    Gluten-free Options
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