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Our Farm - Fattoria, Avon, CO

Fattoria

4.9
4.9
1382 Reviews
$31 to $50
Italian

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2 people
19:00
Booked 29 times today
  • Great for fine wines
  • Good for special occasions
  • Neighbourhood gem

We have been to Italy and studied it's masters. We have tasted (a lot) of wine. We have searched for the best ingredients, and learned and perfected the best recipes. Why wouldn't we be the best Italian experience in the Vail Valley!
The idea of growing fresh fruits and vegetables in the Rocky Mountains might seem crazy to some, but for us it is just another step in perfecting our craft. Our Chefs and Gardeners labor tirelessly to bring you the best produce and ingredients available seasonally
We try each day to live and work with a purpose. Each step of your evening has been pondered. We try hard to bring you the food you crave and anticipate your every need while you are dining with us. From the stuzzichino when you step in our door to the parting sips of limoncello.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Italian, Contemporary Italian, Farm-to-table
  • Hours of Operation
    Daily 16:00–21:00
  • Phone number
    (970) 688-5378
  • Website
    https://fattoriavailvalley.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Noah Bender

Menu

Split Plate Fee $8

Antipasti

  • Formaggio*US$22.00

    Three different Italian cheeses, served with nuts, olives, and other things

    • Essiccata*US$22.00

      Three italian meats, served with fruit, balsamic and other things

      • Tutti*US$32.00

        Three each of dried italian meats and cheeses, served with lots of other good things

        • BurrataUS$18.00

          Burrata cheese, cantaloupe, 24 month prosciutto, rocket, basil pesto, balsa mela

          • CalamariUS$18.00

            Corn fried calamari, caper berries, pearl peppers, primitivo sauce

            • Polenta ai FunghiUS$16.00

              Crispy polenta cakes, smothered in creamy mushroom ragu and sage sauce. Fresh cherry tomatoes and mushrooms on top

              • Zuppa di Fagioli BianchiUS$12.00

                Creamy white bean and sausage soup

                • Carpaccio*US$22.00

                  Thinly sliced beef tenderloin, arugula, pickled fennel, champagne basil vinaigrette, pecorino romano, caper dijonaisse

                  • Mezzo CozzeUS$19.00

                    Mussels, sautéed in white wine broth with Italian sausage, cherry tomatoes, and shaved fennel

                    Fresco

                    • Caesar WedgeUS$14.00

                      Romaine, Grilled Roma Tomato, Parmesan Crisp, Crostini, Olive Tapenade, Roasted Garlic

                      • Insalata FattoriaUS$14.00

                        Ever-changing selection of our own and locally sourced vegetables, a sheep's milk cheese, a great tasting oil, and a crunch

                        • Insalata SorbettoUS$16.00

                          Rocket, fruit, red onion, roasted beets, cherry tomato, goat cheese ice cream, aged balsamic

                          Primi

                          • Trofie al PestoUS$26.00

                            House made Trofie pasta, fresh pesto made today with our own basil, cherry tomatoes

                            • Tortellini di ConiglioUS$33.00

                              Shredded braised rabbit and pecorino cheese in homemade tortellini, smothered with creamy natural sauce

                              • Beet RigatoniUS$28.00

                                fresh beet rigatoni, zesty italian sausage, cherry tomatoes, tossed in a creamy mushroom sauce

                                • Pappardelle BologneseUS$32.00

                                  Homemade pappardelle pasta in a veal, beef, and pork bolognese sauce

                                  • LasagnaUS$32.00

                                    designed with the italian flag in mind, featuring ground filet mignon, zucchini, pesto, red sauce, and eggy ricotta

                                    • Polpette di VitelloUS$38.00

                                      three large hand-rolled veal meatballs stuffed with veggies and served in a crema rosa sauce on house made linguini

                                      • Ravioli di AgnelloUS$42.00

                                        lamb raviolis in a natural sauce fortified with port reduction and finished with "the" carrots

                                        • Risotto alla ZafferanoUS$32.00

                                          rich saffron risotto, onions, leeks, carrots, snap peas, beets, and cherry tomatoes

                                          Secondi

                                          • Pollo CacciatoreUS$32.00

                                            Rustic braise of local chicken, olives, potatoes, onions and herbs with a generous pour of red wine before it goes in the oven

                                            • BranzinoUS$38.00

                                              Branzino lightly grilled, served with eggplant pepper caponata and leek fondu

                                              • CacciuccoUS$38.00

                                                Mussels, shrimp, octopus, snapper and clams cooked in a tomato wine broth with crab-bread dumplings

                                                • Bone-In Vitello SaltimbocaUS$54.00

                                                  Lightly pounded Colorado veal chop, grilled and layered with prosciutto, fontina cheese, sage wine sauce, polenta, rapini

                                                  • Filet Mignon*US$48.00

                                                    Colorado Choice Angus Beef grilled to your liking, served with port wine demi glace, grilled asparagus and gorgonzola compound butter

                                                    • "Two-Forks" Dry Aged 45 Day Bone in Ribeye*US$88.00

                                                      30 oz. Dry-aged bone-in ribeye for sharing, cooked medium rare with good oil, salt and pepper. Served on a bed of creamy grits, with port wine demi-glace and gorgonzola compound butter

                                                      Contorni for 2

                                                      • RapiniUS$14.00

                                                        Rapini sautéed quickly with white wine to maintain crunch

                                                        • PatataUS$14.00

                                                          Roasted in rabbit fat and herbs

                                                          • AsparagoUS$14.00

                                                            Grilled with salt, pepper and oil

                                                            Dulce

                                                            • AffogatoUS$12.00

                                                              House made gelato of the moment served with a fresh shot of espresso poured on top at the table. Homemade biscotti

                                                              • Torta di ClementineUS$12.00

                                                                Corn cake soaked in sweet clementine sauce and topped with candied citrus. Finished with half whipped cream

                                                                • CrostataUS$12.00

                                                                  Chocolate Hazelnut Tart ringed with sweet toffee and espresso gelato

                                                                  • Gelato del FattoriaUS$12.00

                                                                    Three scoops, chef's choice

                                                                    Last updated: 20 December 2022

                                                                    What 1,382 people are saying

                                                                    Overall ratings and reviews

                                                                    Reviews can only be made by diners who have eaten at this restaurant

                                                                    4.9
                                                                    4.9 based on recent ratings
                                                                    • 4.9Food
                                                                    • 4.9Service
                                                                    • 4.8Ambience
                                                                    • 4.6Value

                                                                    Noise • Moderate

                                                                    Diners' Choice Awards

                                                                    • Denver / Colorado

                                                                      Italian

                                                                    • Mountains

                                                                      Best Overall

                                                                    • Mountains

                                                                      Best Food

                                                                    • Mountains

                                                                      Best Value

                                                                    • Mountains

                                                                      Italian

                                                                    Review summary

                                                                    AI-generated from verified diner reviews
                                                                    Fattoria in Avon is a must-visit for Italian cuisine enthusiasts. Guests rave about the "exceptional food" and "outstanding service," with dishes like veal meatballs and pasta bolognese earning high praise. The warm atmosphere and attentive staff, including standout server Josh, enhance the dining experience. Don't miss their extensive wine list!

                                                                    1,382 Reviews

                                                                    1. Karsten

                                                                      VIP

                                                                      Los Angeles

                                                                      5 reviews

                                                                      5.0

                                                                      5 reviews

                                                                      Dined today

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 5
                                                                      We had an absolutely wonderful dining experience at Fattoria! The food was exceptional, and the service was top-notch, as always. We enjoyed the Rigatoni, Bolognese, and Risotto Mare, each dish with flavor and cooked to perfection. Steve, the owner, was as friendly and welcoming as always, making us feel right at home. Highly recommend this place for anyone looking for a great meal and wonderful hospitality!

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                                                                    2. Charlotte

                                                                      Denver

                                                                      1 review

                                                                      5.0

                                                                      1 review

                                                                      Dined today

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 5
                                                                      Our dinner at Fattoria was amazing! Great service and delicious food! We got great recommendations on what to get for all courses. Mussels are 10/10, definitely recommend. Great night at Fattoria!

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                                                                    3. Scott

                                                                      Chicago

                                                                      7 reviews

                                                                      5.0

                                                                      7 reviews

                                                                      Dined 1 day ago

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 5
                                                                      Our meal was excellent; we were able to sit at a high table near the bar to watch the Ohio State-Texas bowl game; and the host was incredibly friendly. Would definitely recommend!

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                                                                    4. Brooke

                                                                      Houston

                                                                      1 review

                                                                      5.0

                                                                      1 review

                                                                      Dined 1 day ago

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 5
                                                                      Cannot express how amazing the food and experience was at Fattoria. If you’re considering going, it is a must!!

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                                                                    5. Andrea

                                                                      VIP

                                                                      Los Angeles

                                                                      15 reviews

                                                                      5.0

                                                                      15 reviews

                                                                      Dined 1 day ago

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 4
                                                                      Loved it! We had the polenta that was amazing Great salad, branzino and home made pasta. Also Aperol Spritz but they have a great selection of wines too Going bak for sure

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                                                                    6. Claudie

                                                                      Philadelphia

                                                                      25 reviews

                                                                      5.0

                                                                      25 reviews

                                                                      Dined 1 day ago

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 4
                                                                      We took friends who have never eaten at Fattoria and we and they both loved it. Service was great and management attentive.

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                                                                    7. Larry

                                                                      VIP

                                                                      Charleston

                                                                      8 reviews

                                                                      5.0

                                                                      8 reviews

                                                                      Dined 2 days ago

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 4
                                                                      Truely enjoyable Food was terrific Staff excellent Will go again

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                                                                    8. yvonne

                                                                      VIP

                                                                      Denver

                                                                      60 reviews

                                                                      4.0

                                                                      60 reviews

                                                                      Dined 2 days ago

                                                                      1. Overall 4
                                                                      2. Food 4
                                                                      3. Service 4
                                                                      4. Ambience 4
                                                                      It wouldn't be fair to fault the chef at this restaurant as the food is very good. However, management's policies are another issue. I like to know what I am paying for food and drink. We asked kitchen to split two entrees (NOT one) as we wanted to share each others. We were charged somewhere around 10 bucks extra for each "split." I understand the policy if two people share ONE entree as they are taking up space. But, this felt like a rip off., especially considering we ordered a bottle of wine and starter. And, then, there was the kitchen charge of over $7 and request for tip. Restaurants better serve the customers to be upfront about cost of a dish, rather than sneaking in additional fees. I won't be in a hurry to return,.

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                                                                    9. Steven

                                                                      VIP

                                                                      Denver

                                                                      58 reviews

                                                                      4.0

                                                                      58 reviews

                                                                      Dined 3 days ago

                                                                      1. Overall 4
                                                                      2. Food 3
                                                                      3. Service 5
                                                                      4. Ambience 3
                                                                      The staff was exceptionally nice, knowledgeable, and professional. Our Caesar salad was slightly wilted and a hodge podge of chopped kalamata olives, a dry crostini, and a cracker (as described to be fair), with unremarkable dressing. The mussels had an overabundance of sausage, small mussels, and way too hot from the kitchen. The Brandini dish was fabulous and the tiramasu was excellent. Our neighboring table had a fabulous filet and Saltimbocca and looked amazing. We'd love to come back, but would skip the mussels and Caesar. Definitely worth giving them another shot.

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                                                                    10. Christy

                                                                      VIP

                                                                      Sacramento

                                                                      1 review

                                                                      5.0

                                                                      1 review

                                                                      Dined 4 days ago

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 4
                                                                      Great experience at Fattoria in Avon…they have an excellent wine list, and Josh helped us make a selection to pair with dinner. We both enjoyed our pasta dinners. Josh’s attention to detail during our meal was superb.

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                                                                    FAQs

                                                                    Fattoria offers takeout which you can order by calling the restaurant at (970) 688-5378.

                                                                    Fattoria is rated 4.9 stars by 1382 OpenTable diners.

                                                                    Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                                                    Make a booking

                                                                    2 people
                                                                    19:00
                                                                    Booked 29 times today

                                                                    Order delivery or takeout

                                                                    Google Map for Fattoria

                                                                    48 E Beaver Creek Blvd, Avon, CO 81620

                                                                    Additional information

                                                                    • Area
                                                                      Avon
                                                                    • Hours of Operation
                                                                      Daily 16:00–21:00
                                                                    • Price
                                                                      $31 to $50
                                                                    • Cuisines
                                                                      Italian, Contemporary Italian, Farm-to-table
                                                                    • Dining style
                                                                      Casual Elegant
                                                                    • Dress code
                                                                      Casual Dress
                                                                    • Parking details
                                                                      Private Lot
                                                                    • Payment Options
                                                                      AMEX, Discover, Mastercard, Visa
                                                                    • Executive Chef
                                                                      Noah Bender
                                                                    • Additional
                                                                      Gluten-free Options, Indoor Fireplace, Outdoor Firepit, Patio/Outdoor Dining, Vegan
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