Flea Street

FIRST COURSE

• Creamy Mushroom Soup US$18.00

  pancetta | sage | black trumpet truffle vinaigrette

• Toast of the Moment US$20.00

  Half Moon Bay grilled sardines | green garlic aioli | confit garlic

• Caesar Salad US$21.00

  radicchio | frisee | anchovy | pecorino | torn bread

• Local Farms and Garden Salad US$23.00

  Full Belly farm roasted beets | goat chevre | apple | candied walnut | shallot | lemon allium vinaigrette

• Half Dozen Oysters AQ

  rangpur lime | shallot mignonette

• Scallop Crudo US$24.00

  pickled green strawberry | fava bean | stinging nettle salsa verde | coriander | leek blossoms

• Mcfarland Smoked Trout 26

  Bellwether Farm ricotta | early spring asparagus | meyer lemon | nasturtium | house-made chips

• Grass-Fed Steak Tartare US$29.00

  dijon | mushroom | caper berry | egg yolk | grilled bread

SECOND COURSE

• Pasta US$39.00

  house-made spaghetti | guanciale | spring peas | pecorino | egg yolk | black pepper

• House-Made Ricotta Chive Gnudi US$43.00

  wild blonde morels | wild ramps | shiitake jus

• Vegetarian Tasting US$39.00

  asparagus risotto | ricotta chive gnudi | fava carrot tartlet | heirloom beans

• Alaskan Halibut Cheeks US$44.00

  whipped potato | cauliflower | carrots | capers | beurre blanc

• Which Came First US$44.00

  pasture raised smoked chicken | whipped potato | carrots | fava bean | au jus

• Pasture Raised Pork Chop US$55.00

  asparagus risotto | pork jus

• Grass-Fed Short Rib 42

  potato gratin | wilted greens | preserved tomato | horseradish creme fraiche | au jus

• Anderson Valley Lamb US$64.00

  half rack | fennel and pistachio crusted | early spring vegetable frito | red wine demi glace

DESSERTS

• Lavender Panna Cotta US$16.00

  early spring berry jubilee

• Profiteroles US$16.00

  cookie crust | seasonal ice cream | chocolate sauce

• Chocolate Lover US$16.00

  orange chocolate mousse | kumquat | toasted white chocolate swiss meringue | tuile

• Blackberry Clafoutis US$16.00

  vanilla ice cream | mixed berry jus

• Seasonal Ice Cream | Seasonal Sorbet US$12.00

• Cheers to Cheese US$15.00

  stepladder goat cheese | 5 year aged gouda | saint gil

  • Pair with our Adult Granola - green walnut aperitif | granola bourbon | pecan simple syrup | espresso dustUS$20.00

Heart Of The House:

Francisco | Romaldo | Erika | Laura | Edgar | Katie | Will | Fernando | Anthony Andrea | Eloy | Alonso | Cristy | Julio | Ossiel | Natalia | Jose | Angel | Miya

Chef/General Manager: Bryan Thuerk

Founder: Jesse Cool

ELOY’S SEASONAL COCKTAILS

• Cucumber Cooler US$20.00

  vodka | cucumber | st. germain | lime | mint | ginger

• Mary Jane US$20.00

  tequila | cilantro | serrano | cointreau | lime

• Kiwi Smash US$20.00

  gin | lemon juice | basil syrup

• Adult Fruit Punch US$20.00

  brandy | apple | pear | brown sugar | spices

• Blood Orange Sour US$20.00

  bourbon | blood orange juice | lemon juice egg whites | simple syrup

• Comin In Hot US$20.00

  tequila | serrano | strawberries | lemon juice cointreau | simple syrup

• Jalisco Flower US$20.00

  tequila | st. germain | grapefruit juice sparkling wine

• West Cliff US$20.00

  nasturtium infused gin | lime | ginger | cucumber

• Green Strawberry Negroni US$20.00

  mezcal | bruto americano | sweet vermouth

FLEA STREET CLASSICS

• Jesse’s Old Raj Gin | Hangar One Vodka Martini US$25.00

  dry vermouth | lemon twist or olives

• Rye Old Fashioned US$20.00

  rye | bitters | amarena syrup

• Modern Old Fashioned US$20.00

  bourbon | lemon juice | pear liqueur | bitters | simple syrup

• Barrel Aged Manhattan US$20.00

  empire rye | angostura bitters | sweet vermouth

• Barrel Aged Negroni US$20.00

  uncle val’s gin | sweet vermouth | bruto americano

• Lavender Lemon Drop US$20.00

  blue ice organic vodka | lavender lemon cointreau | agave

*Our cocktails are carefully hand-crafted and well worth the wait!

BEERS FROM SHAKA BREWING 14 ea

• Sunnyvale | Pale Lager (5.7%)

• Riley Red | American Red Ale (5.8%)

• Yard Bird | Golden Ale (8.5%)

NON-ALCOHOLIC BEVERAGES

• Erdinger Beer | Weissbrau Germany US$12.00

  malty | light | crisp

• Shirley Temple US$12.00

  pomegranate syrup | ginger ale

• Meyer Lemon Soda US$12.00

  meyer lemon juice | ginger ale | seltzer

• Navarro | Pinot Noir Grape Juice US$12.00

  seltzer | seasonal fruit garnish

• Fruit Punch US$15.00

  apple | pear | brown sugar | spices

• Hibiscus Cooler US$15.00

  hibiscus | lime juice | simple syrup

• Virgin Paloma US$15.00

  grapefruit juice | lime juice | simple syrup

• Virgin Margarita US$15.00

  lime juice | simple syrup | seltzer water

WINES BY THE GLASS

• 2018 Equinox | Blanc De Blanc | Sparkling US$24.00

  baked bread | lemon peel | apples acidic | dry

• 2017 Equinox | Pinot Rosé | Sparkling | Monterey US$24.00

  crisp | tart | rose petal | chalky minerality

• 2020 Sandar & Hem | Rosé of Grenache | SC Mts US$20.00

  strawberry | complex | dry | crisp

• 2022 Kathryn Kennedy | Sauv Blanc | North Coast US$20.00

  tropical fruits | green melon | bright

• 2022 Page Mill | Sauvignon Blanc | Livermore US$18.00

  lean | lemon zest | medium to bright acidity

• 2022 Precedent | Chenin Blanc | Santa Maria Valley US$21.00

  notes of dried herbs | medium body | bright acidity

• 2021 Navarro | Chardonnay | Mendocino County US$15.00

  generous butter | pear | full body | creamy texture

• 2022 Madson | Chardonnay | SC Mts US$20.00

  lemon grass | soft melon | peach

• 2016 Thomas Fogarty | Gewürztraminer | Monterey US$15.00

  lychee | jasmine | candied ginger

• 2022 Ridge | Grenache Blanc | Cupertino US$18.00

  green apple | lime | crushed rock

• 2017 Mindego Ridge | Pinot Noir | SC Mts US$30.00

  light tannins | dried cherry | apricot long finish

• 2022 Merry Edwards | Pinot Noir | Russian River US$32.00

  baking spice | black cherries | round tannins

• 2018 Cote West | Zinfandel | Contra Costa US$20.00

  red fruit | peppery | supple tannins lovely acidity

• 2021 Lateral | Merlot-Cab Franc | Napa Valley US$26.00

  63% merlot | 37% cab-franc | earthy dark fruits| full-bodied

• 2014 Lexington | Cabernet Sauvignon | SC Mts US$22.00

  savory | fleshy | mountain character

NON-ALCOHOLIC WINE ALTERNATIVES 20 ea

• Kally | Golden Sparkler

  citrus | jasmine | bright

• Kally | Rose Sparkler

  strawberry | green melon | hibiscus

• Kally | Orchard Sage

  warm | smooth | tannin

• Kally | Berry Fennel

  jammy | woody | almond

FRESH FROM OUR GARDEN HERBAL TEA 7 ea

• Mint Tea

• Pineapple Sage

ORGANIC DRY TEA

• Green Tea

• Chamomile Tea

• Chai Tea

• Earl Gray

• Darjeeling

• Sencha

ORGANIC CAFE MAM COFFEE

• Americano US$7.00

• Latte US$8.00

• Cappuccino US$8.00

• Single Espresso US$4.00

• Double Espresso US$7.00

A 20% service surcharge will be added to all purchases. In support of San Mateo County employer mandated expenses, a 3% fee will be added as well. Thank you. For Parties 6 and larger a 22% service charge will be applied.

Should you wish to acknowledge the staff for an exceptional experience, we have included an optional tip line. Tips go into a tip pool distributed among all employees in our service team, who help to create your dining experience.

corkage fee for 750ml is $45.00, maximum of two bottles

corkage fee for magnum is $90.00, maximum of one bottle