Fleur de Sel

4.8

5 Reviews

$50 and over

Fusion / Eclectic

Make a booking

2 people

30 Nov 2024

22:30

Charming
Great for fine wines
Good for special occasions

Welcome to our unique restaurant with eclectic and conceptual cuisine, attention to details and great service.
Limited number of seats are granting optimal time for best experience through choices of a la cart or pre fix menus with wine pairings from our winery or from extensive international wine list.
Our executive chef de cuisine Nikola Stojakovic came back from working at some of the best 3 Michelin star restaurants in Paris, such as our General Manager Dusan Vranic who came back from NYC where he was leading Beverage programs at some of the finest restaurants at Manhattan.
Our mission is to feed all your senses at Fluer de Sel.
Welcome!

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Fusion / Eclectic, Serbian
Hours of Operation
Wed–Sun 12:00 pm–10:00 pm
Phone number
069 607079
Website
http://www.sapat.rs/
Payment Options
Mastercard, Visa
Dress code
Business Casual
Executive Chef
Nikola Stojakovic

Location
Atelje Vina Šapat, Počenta BB, Novi Slankamen, Serbia 22323
Area
Belgrade
Parking details
Private Lot
Additional
Indoor Fireplace

What people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on all time ratings

4.8Food
5Service
5Ambience
4.4Value

Noise • Energetic

5 Reviews

J
Janko
Serbia
1 review
5.0
1 review
Dined on 19 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We celebrated 40 years of mutual love in the wonderful ambience of the "Fleur de Sel" "Šapat Winery" with the "Chefs Menu Selection" and a selected selection of "Šapat" wines. We love each other further... Janko/Vlasta
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OT
OpenTable Diner
Philadelphia
2 reviews
5.0
2 reviews
Dined on 1 May 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was our first time to visit fine dining restaurant outside of Belgrade. Oh boy it was such a nice suprice!I found the servers and staff to be a nice blend of attentiveness, professionalism, warmth, and care. And, of course food was simply excellent! Restaurant have a breathtaking view at Danube river and so many nice details in the dining room. Im glad we chose Chefs selection menu, it was such a lovely gastro journey of the finest you can get formed in Chefs suprice courses. We chose to taste few different wines from Coravin selection from the world class wine list. After dinner they supriced us with a special tour visit to the kitchen and winery cellars which is part of the same complex, that was nice touch. Look forward to come back!
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DK
DjKu
Hungary
1 review
5.0
1 review
Dined on 17 January 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fine dinning at its best 👌 perfect service and ambience
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ID
IvettaD
Serbia
1 review
4.0
1 review
Dined on 7 October 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
In the heart of Serbia, this newly opened restaurant sets its sights on the prestigious Michelin star. The ambiance is delightful, complemented by a commendable non-smoking initiative. The incorporation of Serbian brands adds a unique touch, resonating with the local spirit. The plates presented are nothing short of amazing, showcasing a culinary prowess that holds promise for Michelin recognition. The attention to food presentation is noteworthy, enhancing the overall dining experience. However, there are areas for potential enhancement. The absence of a dedicated vegetarian menu might limit the restaurant's appeal to a broader audience. Additionally, mirroring establishments like Monte in Rovinj, introducing a thoughtfully crafted kids' menu with gourmet elements can attract families while maintaining a child-friendly atmosphere. Considering the restaurant's location, offering a driving service back to Belgrade could elevate the overall customer experience, making it more accessible and convenient for patrons. In conclusion, the restaurant offers a great experience with its impressive culinary offerings, ambiance, and support for local brands. Addressing the mentioned areas of improvement could further solidify its position as a dining destination worth exploring.
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OT
OpenTable Diner
Bavaria
1 review
5.0
1 review
Dined on 1 October 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We was so surprised about quality and service in this restaurant!!! Michlen level or even more higher. Thank you for Chef and all management!! Strictly recommend for special events.
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FAQs

Fleur de Sel is rated 4.8 stars by 5 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

30 Nov 2024

22:30

Atelje Vina Šapat, Počenta BB, Novi Slankamen, Serbia 22323

Additional information

Area
Belgrade
Hours of Operation
Wed–Sun 12:00 pm–10:00 pm
Price
$50 and over
Cuisines
Fusion / Eclectic, Serbian
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Private Lot
Payment Options
Mastercard, Visa
Executive Chef
Nikola Stojakovic
Additional
Indoor Fireplace

Website
http://www.sapat.rs/
Phone number
069 607079

Fleur de Sel

Make a booking

Additional information

Menu

What people are saying

Overall ratings and reviews

FAQs

How is Fleur de Sel restaurant rated?

Is Fleur de Sel currently accepting bookings?

Make a booking

Additional information