Fogo de Chao - Indianapolis

4.4

4751 Reviews

$30 and under

Brazilian

Make a booking

2 people

11 Mar 2025

19:00

Booked 80 times today

Experiences are available.

Good for special occasions
Good for groups
Lively

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of Operation
Mon–Thu 11:30–22:00 Fri, Sat 11:30–22:30 Sun 11:30–21:00
Phone number
(317) 638-4000
Website
https://fogodechao.com/location/indianapolis/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 300 guests.
Private party contact
Our Sales Manager: (317) 999-5396

Location
117 E. Washington St, Indianapolis, IN 46204
Area
Downtown Indy
Cross Street
S. Pennsylvania St.
Parking details
Valet parking is available during dinner hours, and garage parking is located across the street. Limited metered parking is available and free after 9:00 PM.
Additional
Gluten-free Options

Gift card

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Experiences

Stag's Leap Wine Cellars Dinner
US$109.00 per person
20 Mar 2025 only
Join us for a four-course dinner featuring Stag’s Leap Wine Cellars of Napa Valley. Savor classically beautiful wines including KARIA Chardonnay, AVETA Sauvignon Blanc, FAY & ARTEMIS Cabernet Sauvignon—each paired perfectly with chef-curated courses like Roasted Napa Cabbage Salad, Lamb Picanha, Wagyu Porterhouse and more.
VIK 100-Point Vintage Wine Dinner
US$109.00 per person
24 Apr 2025 only
Join us for a four-course chef-curated dining experience, featuring world-class South American wines from VIK Winery. Explore the bright La Piu Belle Rosé, along with elevated reds including Milla Cala & La Piu Belle Cabernet Sauvignon, and the 100-point award-winning 2021 VIK Red Blend — perfectly paired with Tomato & Burrata salad, Lamb Chops, Wagyu Porterhouse, and more.

Offers

All-Day Happy Hour
Multiple dates available
Sun - 11:30 - 14:00, 14:00 - 21:00,Mon - Thu - 11:30 - 15:00, 15:00 - 22:00,Fri - 11:30 - 15:00, 15:00 - 22:30,Sat - 11:30 - 14:00, 14:00 - 22:30
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.

Popular dishes

Gold RushUS$10.00
Woodford Reserve Bourbon, Tempus Fugit, lemon.
Cucumber Mint SmashUS$10.00
Tito's Vodka, muddled cucumber, fresh mint, lime.
CaipirinhaUS$10.00
Silver Cachaça, fresh muddled limes, cane sugar.
Strawberry Hibiscus CaipirinhaUS$10.00
Silver Cachaça, house-made hibiscus elixir, strawberries, lime.
Passionate CaipirinhaUS$10.00
Silver Cachaça, passion fruit, lime.
Premium CaipirinhaUS$15.00
Premium Aged Cachaça, fresh muddled limes, cane sugar. Choose Traditional, Passion Fruit, or Strawberry Hibiscus.
Mango Habanero CaipirinhaUS$15.50
Silver Cachaça, limes, mango, habanero peppers.
Samba Squeeze MartiniUS$13.00
Grey Goose Le Citron Vodka, St-Germain, blood orange, guava.
Our NegroniUS$15.00
The Botanist, Antica Formula, Campari.
YellowbirdUS$13.00
Casamigos Blanco, passion fruit, pineapple, Cointreau, La Marca Prosecco.
Tequila ThymeUS$13.50
Patrón Silver, Disaronno Amaretto, basil, thyme, lemon.
Blood Orange ManhattanUS$15.50
Old Forester Bourbon, Antica Formula, blood orange, angostura bitters.
Superfruit LemonadeUS$13.50
VeeV Açai Spirit, Grand Marnier, fresh strawberry, blueberry, lemon.
Caramelized Pineapple Old FashionedUS$14.00
WhistlePig PiggyBack 100% Rye, muddled caramelized pineapple, orange, Amarena cherry.

South American Cocktails | Clean Cocktails

Clean CosmoUS$8.50
CleanCo V (Vodka) Apple, cranberry, fresh lemon.
CleanR SourUS$8.50
CleanCo R (Rum), passion fruit, pineapple, aquafaba, bitters.
Clean Cucumber MartiniUS$8.50
CleanCo V (Vodka) Apple, cucumber, basil, lemon twist.

Wines by the Glass

Chardonnay, Natura by Emiliana ChileUS$8.00
Rosé, Montes, "Cherub" Colchagua Valley, ChileUS$8.00
Red Blend, The Seeker Mendoza, ArgentinaUS$8.00
Malbec, Alamos Mendoza, ArgentinaUS$8.00

Wines by the Glass | Sparkling

Prosecco, La Marca Italy, NVUS$11.00
Brut Rosé, Le Grand Courtâge, "Grand Cuvee" France 187mlUS$19.00
Brut, Chandon California 187mlUS$21.00

Wines by the Glass | White

Moscato d'Asti, Umberto Fiore Piedmont, ItalyUS$13.00
Riesling, Chateau Ste. Michelle Columbia Valley, WashingtonUS$11.00
Pinot Grigio, Mezzacorona Delle Venezie, Trevenezie, ItalyUS$11.00
Sauvignon Blanc, Lapostolle, "Grand Selection" Rapel Valley, ChileUS$12.00
Sauvignon Blanc, Kim Crawford Marlborough, New ZealandUS$15.50
Chardonnay, William Hill Estate Winery North Coast, CaliforniaUS$11.50
Chardonnay, Mer Soleil, "Reserve" Monterey County, CaliforniaUS$16.50

Wines by the Glass | Red

Pinot Noir, Robert Mondavi Private Selection CaliforniaUS$13.50
Pinot Noir, A to Z Wineworks OregonUS$16.25
Pinot Noir, Meiomi CaliforniaUS$17.50
Merlot, Lapostolle, "Grand Selection" Rapel Valley, ChileUS$12.50
Malbec, Bodega y Viñedos Catena, "Catena" Vista Flores, Mendoza, ArgentinaUS$13.50
Malbec, Jorjão by Fogo de Chão, "Reserva" Mendoza, ArgentinaUS$15.00
Red Blend, Zuccardi, "Q" Valle de Uco, Mendoza, ArgentinaUS$16.50
Red Blend, Eulila by VIK Cachapoal Valley, ChileUS$18.00
Red Blend, The Prisoner Wine Company, "Unshackled" CaliforniaUS$19.00
Cabernet Sauvignon, J. Lohr, "Seven Oaks" Paso Robles, CaliforniaUS$13.00
Cabernet Sauvignon, Trapiche, "Tesoro" Uco Valley, Mendoza, ArgentinaUS$14.00
Cabernet Sauvignon, Daou Paso Robles, CaliforniaUS$17.00
Cabernet Sauvignon, The Sonhadores by Cline Family Cellars Alexander Valley, CaliforniaUS$19.00

What 4,751 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.4Food
4.3Service
4.3Ambience
4.1Value

Noise • Moderate

Diners' Choice Awards

Indiana
Most Booked
Indianapolis
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chao in Indianapolis offers a lively dining experience with a focus on Brazilian meats and a vibrant salad bar. Guests appreciate the "delicious and fresh" flavors, especially the meats like picanha and lamb. The "attentive and helpful" staff ensure a pleasant meal, though reservations are recommended due to high demand.

4,751 Reviews

D
Dave VIP
Chicago46 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is such a great place with outstanding food and service.
Is this helpful?
Y
Yania
Memphis/West TN7 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent service, staff was attentive and friendly. Food was incredible and place was nice and clean.
Is this helpful?
K
Krista
Phoenix11 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Lucero and her team were awesome! Everyone was very attentive. Went during Taste of Brazil nights, great value for experience.
Is this helpful?
OT
OpenTable Diner
Indiana5 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a party of 6. All staff were attentive & the food options were terrific. Two of us are vegan, AND we were delighted to have many vegan options both at the salad/brunch bar & on the menu. There was a mix up with one person’s order (Sea Bass); however, the staff addressed the issue, & went above & beyond to see that things were made right. We will definitely be back. We so appreciated the fantastic service & attitudes of all staff members. Moreover, we can bring both carnivore & vegan friends here & have a lovely dining experience! Many thanks!
Is this helpful?
A
Alex
Unspecified1 review
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
The food and table service is top notch. But if you get a reservation, plan for them to run behind a bit. Just information in case you have a babysitter.
Fogo de Chao - IndianapolisResponded 7 days ago
Dear Alex, thank you for your terrific compliments for our food and service! We enjoyed serving you and look forward to your next visit.
Is this helpful?
OT
OpenTable Diner
Indiana1 review
4.0
Dined on 2 March 2025
1. Overall 4
2. Food 5
3. Service 1
4. Ambience 3
Are waiter was pretty rude , but over the rest of the staff was grate very gracious and kind :)
Is this helpful?
LA
LeahA
Cincinnati4 reviews
4.0
Dined on 1 March 2025
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
It’s always great coming here. Some of the meats were dry. Great service! All of serves were attentive, polite, happy and engaging! We love the positive attitude!
Is this helpful?
OT
OpenTable Diner
Cincinnati1 review
5.0
Dined on 1 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great place. Wonderful food. Fantastic service. Good value.
Is this helpful?
T
Tyler VIP
Indiana29 reviews
2.0
Dined on 27 February 2025
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 2
I'm becoming less and less of a fan of Fogo, sadly. The food lacked flavor. We were there for the first 30 min and only got 2 types of food. We sat there with no food on our plates for more than 10 min. We were getting full from not eating rather than being full from eating. I had to escalate it to the manager and which the manager did acknowledge and help with coordinating food options for us which is a small plus. More than likely I won't be back because I can choose any other decent or better steak restaurant and be happier.
Fogo de Chao - IndianapolisResponded on 28 February 2025
We're sorry we missed the mark for you during your recent visit. We strive for flavorful food and timely service, and it's concerning to hear this wasn't your experience. Our team would like to work toward providing you with a better experience. Please reach out via our website contact form so we can address your concerns. Thank you.
Is this helpful?
OT
OpenTable Diner
Indiana1 review
5.0
Dined on 27 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
High quality on all levels food, service, and ambiance.
Is this helpful?

FAQs

Fogo de Chao - Indianapolis offers takeout which you can order by calling the restaurant at (317) 638-4000.

Fogo de Chao - Indianapolis is rated 4.4 stars by 4751 OpenTable diners.

Fogo de Chao - Indianapolis does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

11 Mar 2025

19:00

Booked 80 times today

Experiences are available.

Order delivery or takeout

Google Map for Fogo de Chao - Indianapolis

117 E. Washington St, Indianapolis, IN 46204

Additional information

Cross Street
S. Pennsylvania St.
Area
Downtown Indy
Hours of Operation
Mon–Thu 11:30–22:00 Fri, Sat 11:30–22:30 Sun 11:30–21:00
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Valet parking is available during dinner hours, and garage parking is located across the street. Limited metered parking is available and free after 9:00 PM.
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Additional
Gluten-free Options

Website
https://fogodechao.com/location/indianapolis/
Phone number
(317) 638-4000
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 300 guests.
Private party contact
Our Sales Manager: (317) 999-5396

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Fogo de Chao - Indianapolis

Make a booking

Order delivery or takeout

Private dining

Additional information

Gift card

Stag's Leap Wine Cellars Dinner

VIK 100-Point Vintage Wine Dinner

All-Day Happy Hour

Churrasco

The Bone Churrasco Board

Tomahawk Ancho

Beer

Stella ArtoisUS$5.00

Xingu, "Black"US$5.00

South American Cocktails

Gold RushUS$10.00

Cucumber Mint SmashUS$10.00

CaipirinhaUS$10.00

Strawberry Hibiscus CaipirinhaUS$10.00

Passionate CaipirinhaUS$10.00

Premium CaipirinhaUS$15.00

Mango Habanero CaipirinhaUS$15.50

Samba Squeeze MartiniUS$13.00

Our NegroniUS$15.00

YellowbirdUS$13.00

Tequila ThymeUS$13.50

Blood Orange ManhattanUS$15.50

Superfruit LemonadeUS$13.50

Caramelized Pineapple Old FashionedUS$14.00

South American Cocktails | Clean Cocktails

Clean CosmoUS$8.50

CleanR SourUS$8.50

Clean Cucumber MartiniUS$8.50

Wines by the Glass

Chardonnay, Natura by Emiliana ChileUS$8.00

Rosé, Montes, "Cherub" Colchagua Valley, ChileUS$8.00

Red Blend, The Seeker Mendoza, ArgentinaUS$8.00

Malbec, Alamos Mendoza, ArgentinaUS$8.00

Wines by the Glass | Sparkling

Prosecco, La Marca Italy, NVUS$11.00

Brut Rosé, Le Grand Courtâge, "Grand Cuvee" France 187mlUS$19.00

Brut, Chandon California 187mlUS$21.00

Wines by the Glass | White

Moscato d'Asti, Umberto Fiore Piedmont, ItalyUS$13.00

Riesling, Chateau Ste. Michelle Columbia Valley, WashingtonUS$11.00

Pinot Grigio, Mezzacorona Delle Venezie, Trevenezie, ItalyUS$11.00

Sauvignon Blanc, Lapostolle, "Grand Selection" Rapel Valley, ChileUS$12.00

Sauvignon Blanc, Kim Crawford Marlborough, New ZealandUS$15.50

Chardonnay, William Hill Estate Winery North Coast, CaliforniaUS$11.50

Chardonnay, Mer Soleil, "Reserve" Monterey County, CaliforniaUS$16.50

Wines by the Glass | Red

Pinot Noir, Robert Mondavi Private Selection CaliforniaUS$13.50

Pinot Noir, A to Z Wineworks OregonUS$16.25

Pinot Noir, Meiomi CaliforniaUS$17.50

Merlot, Lapostolle, "Grand Selection" Rapel Valley, ChileUS$12.50

Malbec, Bodega y Viñedos Catena, "Catena" Vista Flores, Mendoza, ArgentinaUS$13.50

Malbec, Jorjão by Fogo de Chão, "Reserva" Mendoza, ArgentinaUS$15.00

Red Blend, Zuccardi, "Q" Valle de Uco, Mendoza, ArgentinaUS$16.50

Red Blend, Eulila by VIK Cachapoal Valley, ChileUS$18.00

Red Blend, The Prisoner Wine Company, "Unshackled" CaliforniaUS$19.00

Cabernet Sauvignon, J. Lohr, "Seven Oaks" Paso Robles, CaliforniaUS$13.00

Cabernet Sauvignon, Trapiche, "Tesoro" Uco Valley, Mendoza, ArgentinaUS$14.00

Cabernet Sauvignon, Daou Paso Robles, CaliforniaUS$17.00

Cabernet Sauvignon, The Sonhadores by Cline Family Cellars Alexander Valley, CaliforniaUS$19.00

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does Fogo de Chao - Indianapolis offer delivery through OpenTable or takeout?

How is Fogo de Chao - Indianapolis restaurant rated?

Does Fogo de Chao - Indianapolis offer gift cards?

Is Fogo de Chao - Indianapolis currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information

Gift card