Fogo de Chão - Coral Gables

4.6

845 Reviews

$30 and under

Brazilian

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2 people

18 Jan 2025

19:00

Booked 88 times today

Good for groups
Good for special occasions
Lively

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

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Private dining

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of Operation
Mon–Thu 11:30–22:00 Fri, Sat 11:30–22:30 Sun 11:30–21:00
Phone number
(786) 297-8788
Website
https://fogodechao.com/location/coral-gables/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 250.
Private party contact
Our Sales Manager: (786) 744-5959

Location
2801 Ponce de Leon Blvd, Coral Gables, FL 33134
Area
Coral Gables
Parking details
Public Lot
Additional
Gluten-free Options, Indoor Fireplace

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Offers

All Day Happy Hour
Multiple dates available
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Popular dishes

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp CocktailUS$28.00
Six poached shrimp.
Seafood TowerUS$112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & ShrimpUS$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
ChurrascoUS$50.50

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone MarrowUS$26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*US$145.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*US$155.00
24oz. premium graded Ribeye.
Tomahawk Ancho*US$115.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*US$85.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*US$160.00
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*US$38.00
Fraldinha*US$38.00
Lamb Picanha*US$39.00
Bisteca de PorcoUS$39.00
FrangoUS$37.00

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market TableUS$35.00
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*US$39.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower SteakUS$39.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea BassUS$46.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power BowlUS$38.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean PastaUS$40.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit MimosaUS$10.00
Fogo Bloody MaryUS$11.00
Rosé, Montes, CherubUS$8.00
Prosecco, La MarcaUS$12.25

Brazilian Inspired Beverages

Brazilian LimonadaUS$5.75
Guaraná AntarcticaUS$4.95
Paradise SpritzUS$5.50
Pineapple Mint LemonadeUS$5.00

What 845 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.5Service
4.5Ambience
4.3Value

Noise • Moderate

Diners' Choice Awards

Miami
Good for groups
Miami
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chão in Coral Gables offers "excellent service" and "delicious food" in a "beautiful location." The staff, including standout servers like Rashiel, Sergiy, and Marconi, make dining experiences memorable. The ambiance is "inviting," and the salad bar and signature meats are "highly recommended." Perfect for celebrations and special occasions.

845 Reviews

S
SERGIO
Miami
19 reviews
5.0
19 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente!!! La atención, el servicio, el ambiente
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E
Eduardo
New York City
1 review
1.0
1 review
Dined 1 day ago
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 5
Buffet was mediocre compared to other Fogo de Chão restaurants. Meat is not passed even if you have the green sign on. You need to ask and that’s it. Plates not replaced. Too expensive for the price. Waiter was had more tables than was able to handle, not attention. Only When you arrive. I have been to many fogo de chão restaurants this one is the nicer looking, worst food and worst service
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M
Misael
Fort Lauderdale
1 review
3.0
1 review
Dined 2 days ago
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 4
the event was confusing,i wasnt told the salad bar cost an extra $36 per person so when i got the bill for me and my gf i was surprised to see a suprising $70 on the bill,i also didnt know how much of the wagyu they were serving as it was never said so me and my gf were sitting around for a while waiting for the servers to come around with a serving of the meat.i like the restaurant and will come back but i felt the event needed more clarification.
Fogo de Chão - Coral GablesResponded 1 day ago
Misael, thank you for sharing your thoughts with us. We understand your confusion regarding the Market Table and wagyu details during your event, and we appreciate your feedback. Our team would like to ensure your next visit is clearer and more enjoyable. Please reach out through our website contact form so we can address your concerns. Thank you.
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k
karen
VIP
Miami
105 reviews
4.0
105 reviews
Dined 4 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
I've always liked this place and it offers very good value. Today I went and had the market table and the skirt steak add on. The market table was very good but the meat was a big disappointment. It didn't seem to be as high quality as before, not enough marbling.
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T
Terry
Miami
24 reviews
3.0
24 reviews
Dined 6 days ago
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 4
The food from the Buffet was not all good. Salad was good, cold cuts were good although was never able to get any of the good ham. The rice was hard and uncooked, the mashed potatoes on the table came frozen, the service was Super Slow, never got to eat meat that saw going around. The bread was delicious and the brulee cheesecake too. Medium rare meat was coming much-much more faster than the well cooked. For the pieces of meat and the cheap buffet food, meal was overpriced. They raised the price, cut the help and served less food. Not happy.
Fogo de Chão - Coral GablesResponded 5 days ago
We're sorry we didn't meet your expectations during your visit. It concerns us that some items were not up to our usual standards and service was slower than expected. We invite you to share further feedback via the contact form on our website so we can better understand your experience and address your concerns. Thank you.
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G
Guilherme
Miami
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Very confortable place food is amazing the prize is a little saltie but good place to go.
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C
Claudia
Miami
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent experience! Thank you to all our servers, our baby girl also had a great night!
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C
Christina
Miami
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience tonight for my dad birthday our sever Estephania did an amazing job
Fogo de Chão - Coral GablesResponded 4 days ago
Christina, we're proud to hear that you are satisfied with our service. Your 5-stars and kind compliments are much appreciated!
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T
Tanit
VIP
Miami
3 reviews
5.0
3 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
The variety of perfectly cooked meats, the vibrant atmosphere, and the exceptional service truly made it unforgettable. However, they did forget to send me the chicken heart I had requested, which was a bit disappointing. That said, everything else went so wonderfully that it didn’t take away from the overall experience. Definitely a spot I’d recommend and revisit!
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S
SERGIO
Miami
19 reviews
5.0
19 reviews
Dined on 10 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Saldad bar excellent!!! Atencion muy bueno. En general todo un 10!!!
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FAQs

Fogo de Chão - Coral Gables offers takeout which you can order by calling the restaurant at (786) 297-8788.

Fogo de Chão - Coral Gables is rated 4.6 stars by 845 OpenTable diners.

Fogo de Chão - Coral Gables does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

18 Jan 2025

19:00

Booked 88 times today