Fogo de Chao - National Harbor

4.2

635 Reviews

$30 and under

Brazilian

Make a booking

2 people

27 Dec 2024

19:00

Booked 174 times today

Experiences are available.

Good for groups
Good for special occasions
Lively

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

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View details

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of Operation
Mon, Wed, Thu 11:30–22:00 Tue 11:00–21:30 Fri 11:30–22:30 Sat 11:00–22:30 Sun 11:00–21:00
Phone number
(240) 558-7666
Website
https://fogodechao.com/location/maryland-national-harbor/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 180.
Private party contact
Our Sales Manager: (240) 542-7161

Location
141 National Plaza, Oxon Hill, MD 20745
Area
Oxon Hill
Parking details
Public Lot
Additional
Gluten-free Options

Experiences

Bar Fogo Wagyu & Wine
US$49.00 per person
16 Jan 2025 only
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Offers

All Day Happy Hour
Multiple dates available
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Popular dishes

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp CocktailUS$28.00
Six poached shrimp.
Seafood TowerUS$112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & ShrimpUS$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
ChurrascoUS$49.50

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone MarrowUS$26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*US$150.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*US$160.00
24oz. premium graded Ribeye.
Tomahawk Ancho*US$115.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*US$85.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*US$165.00
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*US$39.00
Fraldinha*US$39.00
Lamb Picanha*US$39.00
Bisteca de PorcoUS$39.00
FrangoUS$37.00

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market TableUS$35.00
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*US$39.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower SteakUS$37.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea BassUS$46.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power BowlUS$35.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean PastaUS$40.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit MimosaUS$10.00
Fogo Bloody MaryUS$11.00
Rosé, Montes, CherubUS$8.00
Prosecco, La MarcaUS$12.25

Brazilian Inspired Beverages

Brazilian LimonadaUS$5.75
Guaraná AntarcticaUS$4.95
Paradise SpritzUS$5.50
Pineapple Mint LemonadeUS$5.00

What 635 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.3Food
4Service
4.3Ambience
4Value

Noise • Moderate

Diners' Choice Awards

Maryland - DC Suburbs
Good for groups
Maryland - DC Suburbs
Great for scenic views
Maryland - DC Suburbs
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chão at National Harbor offers a dining experience with "great views of the river" and "gorgeous" interior. Guests praise the "exceptional service" and "phenomenal food," particularly highlighting the salad bar and meats. However, service inconsistencies are noted, and some feel the meat rotation could improve. Overall, it's a delightful choice with notable ambiance.

635 Reviews

R
Ron
Washington DC
1 review
4.0
1 review
Dined 1 day ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Geeat table service. Salad bar selection is great.
Is this helpful?
L
LUCY
Raleigh
6 reviews
5.0
6 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Awesome food!! Great service ! Great drinks good value!
Is this helpful?
S
Shawn
VIP
Richmond
38 reviews
1.0
38 reviews
Dined 2 days ago
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 1
They obviously way overbooked and misled folks at the front checkin. They finally called us 35min after our reservation only to tell us that it wasn’t ready and tried to give us a different beeper to delay us longer. Finally got to sit and the food was subpar to say the least. Most meat not cooked with blood dripping. You don’t have one waiter but rather whoever stops by your table — very rare. Took 20+ min to get final check. Worst Christmas dinner of my life.
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M
Michelle
Baltimore
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love the service! The staff are nothing but amazing!
Is this helpful?
F
Frances
Washington DC
3 reviews
4.0
3 reviews
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
Our reservation was for 2:45 on christmas day. We knew it was going to be crowded, but we didn't get seating until 3:16. The waiting area was congested/ packed and uncomfortable because of the close proximity of other patrons and the noise Overall. The food was good and the service was excellent.
Is this helpful?
H
Hilda
Washington DC
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience considering the Christmas Day crowd of folks who like me decided to let someone else do the cooking!
Is this helpful?
L
Liz
Chicago
4 reviews
3.0
4 reviews
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 4
The staff are wonderful! Salad bar options doesn’t taste fresh. Fruits not sweet at all. For $64 per person, the meat were okay.
Fogo de Chao - National HarborResponded 1 day ago
We appreciate your feedback, Liz. It's great to hear you found our team wonderful, but we're sorry the Market Table and the quality of our fruits did not meet your expectations. Our team would like to learn more about your visit. Please reach out to us through the contact form on our website. Thank you.
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E
Erica
VIP
Washington DC
6 reviews
5.0
6 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful! Staff are friendly as well. Make your reservations!
Is this helpful?
W
Wendy G
Atlantic City
1 review
3.0
1 review
Dined 3 days ago
1. Overall 3
2. Food 2
3. Service 1
4. Ambience 2
Ni good services, and bad quality of the food and drinks
Fogo de Chao - National HarborResponded 1 day ago
We're sorry your experience didn't meet our expectations during your visit. Our team is committed to offering top-notch service and quality, and it's important for us to address your concerns. Please reach out through the contact form on our website so we can work towards providing you with a better experience. Thank you.
Is this helpful?
J
Jeania
New York City
17 reviews
5.0
17 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It's an experience! The food is great, the cheese bread is alluring and even a vegetarian can get thier fill in a Churrascuria like this. the salad bar is loaded with hearty salad options, cheeses, meats, candied bacon, all the best salad toppings! and so very much more. The gauchos walk around with freshly grilled cuts of meat, they tell you what they are serving and then slice it off for you.. The sides are delicious. We went on Christmas Eve. Lively atmosphere. IncrediblyFestive!
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FAQs

Fogo de Chao - National Harbor offers takeout which you can order by calling the restaurant at (240) 558-7666.

Fogo de Chao - National Harbor is rated 4.2 stars by 635 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

27 Dec 2024

19:00

Booked 174 times today

Experiences are available.

Order delivery or takeout

Google Map for Fogo de Chao - National Harbor

141 National Plaza, Oxon Hill, MD 20745

Additional information

Area
Oxon Hill
Hours of Operation
Mon, Wed, Thu 11:30–22:00 Tue 11:00–21:30 Fri 11:30–22:30 Sat 11:00–22:30 Sun 11:00–21:00
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Public Lot
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Gluten-free Options

Website
https://fogodechao.com/location/maryland-national-harbor/
Phone number
(240) 558-7666
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 180.
Private party contact
Our Sales Manager: (240) 542-7161

Fogo de Chao - National Harbor

Make a booking

Order delivery or takeout

Private dining

Additional information

Bar Fogo Wagyu & Wine

All Day Happy Hour

The Bone Churrasco Board

Churrasco

Wagyu Porterhouse

Indulgent Appetizers

Jumbo Shrimp CocktailUS$28.00

Seafood TowerUS$112.00

Chilled Lobster & ShrimpUS$48.00

Churrasco

ChurrascoUS$49.50

Add an Indulgent Cut

Roasted Bone MarrowUS$26.00

Wagyu NY Strip*US$150.00

Wagyu Ancho (Ribeye)*US$160.00

Tomahawk Ancho*US$115.00

Whole Branzino*US$85.00

Wagyu Porterhouse*US$165.00

Entrées | Select Cut

Picanha*US$39.00

Fraldinha*US$39.00

Lamb Picanha*US$39.00

Bisteca de PorcoUS$39.00

FrangoUS$37.00

Entrées | Brunch Market Table

Brunch Market TableUS$35.00

Entrées

Pan-Seared Salmon*US$39.00

Cauliflower SteakUS$37.00

Chilean Sea BassUS$46.00

Roasted Veggie Power BowlUS$35.00

Seared Tofu and Sesame Black Bean PastaUS$40.00

Brunch Cocktails

Passion Fruit MimosaUS$10.00

Fogo Bloody MaryUS$11.00

Rosé, Montes, CherubUS$8.00

Prosecco, La MarcaUS$12.25

Brazilian Inspired Beverages

Brazilian LimonadaUS$5.75

Guaraná AntarcticaUS$4.95

Paradise SpritzUS$5.50

Pineapple Mint LemonadeUS$5.00

Overall ratings and reviews

Diners' Choice Awards

Review summary

FAQs

Does Fogo de Chao - National Harbor offer delivery through OpenTable or takeout?

How is Fogo de Chao - National Harbor restaurant rated?

Is Fogo de Chao - National Harbor currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information