Frérot

Review summary

1. A

   Andy

   Yorkshire

   2 reviews

   5.0

   2 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Luckily there were enough of us on this occasion to try everything, including the octopus special. Every dish, both old favourites and those new to us, was delicious, beautifully presented and served either a smile. Our son who was visiting Frerot for the first time put the Mushroom Arancini as his number one dish - scoring 12 out of 10 and he’s already planning to celebrate his birthday here in the New Year.
   

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2. M

   Melanie

   Yorkshire

   1 review

   5.0

   1 review

   Dined on 20 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Everything about our meal was lovely, the food, service and interaction with the chefs was great. There wasn’t one item that was sub-standard and I would happily have them all again. The only downside is that Cambridge Street Collective can be very noisy at times which can detract from the moment. Overall though, I’d definitely recommend a visit. It’s really worth it if you like good food.
   

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3. S

   Sally

   Norfolk/Suffolk

   2 reviews

   5.0

   2 reviews

   Dined on 14 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Fabulous taste sensations. There were 3 of us so we ordered 9 of the 11 small plates on offer. All of them were interesting and delicious. Would definitely recommend - although it was Saturday night and the music got a bit loud for us 60- somethings 😉 Will definitely be back.
   

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4. M

   Marc

   London

   1 review

   4.0

   1 review

   Dined on 30 November 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Excellent cocktails, fun little set up. Interesting concept and some excellent dishes. Felt a little rushed to leave but would strongly recommend as a fun version of mid-high end dining in a down to earth setting. Good on them for bringing this to Sheffield. Brave and bold and worthy of support.
   

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5. D

   David

   Yorkshire

   3 reviews

   4.0

   3 reviews

   Dined on 29 November 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   Generally an ood concept. Food was good. but probably in the wrong area as a restaurant. . On the first floor of a large hall with other outlets serving street food so noisy to the extent that we couldn’t really talk to each other and difficult to order food, drinks etc. conversations with the waitress had to be repeated several times. Music was coming up from downstairs and mixed from different areas so couldn’t identify and enjoy any of them.
   

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6. J

   Jan

   North Wales

   1 review

   4.0

   1 review

   Dined on 23 November 2024

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Great concept. Seating around an open kitchen so that you can see your food being cooked in front of you. The food was superb. Personally I would have preferred a more comfortable stool as we are talking about fine dining plus a bit more interaction with the waiting staff and chef’s but the other members of my party liked it as it was. I would go back, it is definitely worth a 2nd visit.
   

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7. T

   Tammy

   Berkshire

   1 review

   5.0

   1 review

   Dined on 31 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I highly recommend Frerot - it was a great dining experience to see the food prepared by staff and appreciate the care and passion given. The flavours and freshness of the dishes was excellent and although it's a treat meal, it felt like excellent value.
   

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8. N

   Nicholas

   Yorkshire

   1 review

   5.0

   1 review

   Dined on 19 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing – A Must-Visit! After months of avoiding Cambridge Street Collective, we finally decided to check it out, and I have to say, the venue itself is very impressive. But honestly, there was only one place we really wanted to dine—Frerot. Having experienced their food at Juke & Loe previously, we had high expectations, and wow, they did not disappoint! Everything was cooked to absolute perfection. The standout dish for us was the crispy monkfish sandwich, served on freshly baked focaccia—simply divine. The lamb kofte was just as impressive, bursting with flavor and perfectly cooked. Both Luke and Joe were incredibly welcoming, and it was great to see their passion for what they do firsthand as they worked in the kitchen. They’re not only talented chefs but also really down-to-earth guys. For the price, you won’t find a better quality meal anywhere. We’ll definitely be back soon!
   

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9. A

   Andy

   Yorkshire

   2 reviews

   5.0

   2 reviews

   Dined on 18 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   What a great place to eat ... Interesting flavourful food in combinations you might not have tried before. Overall a place to go to again and again ....
   

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10. OT

    OpenTable Diner

    Yorkshire

    1 review

    5.0

    1 review

    Dined on 12 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Great food and very cool setting. We’re regular Juke and Loe patrons and they won’t let you down with their new offer.
    

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