Gado Gado

Review summary

1. K

   Karen

   Portland6 reviews

   2.0

   Dined 1 day ago

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 1

   The water glasses were not clean. The food was over spiced. We have eaten there 3 times and the food, when we first visited, was much better. There was too much heat, this overpowered the nuanced taste of a typical Malaysian/Indonesian meal.
   

   Is this helpful?

2. A

   Andrew

   Seattle4 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   I wish I could remember the name of our server because she was absolutely amazing. We were a six top with some complicated dietary restrictions and she really took a lot of time to make sure we knew what each of us could order and she made us feel like we were her top priority. She was the best!!!
   

   Is this helpful?

3. OT

   OpenTable Diner

   Portland1 review

   5.0

   Dined on 3 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We had a girls night here. And it was a fun intimate gathering. The waitress was very friendly, engaging and helpful. We didn’t feel rushed or that we were in a crowded restaurant. They gave us our space to have fun, and Che checked in on us often. And the food was amazing!
   

   Is this helpful?

4. S

   Stuart

   Portland49 reviews

   5.0

   Dined on 27 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I always have an amazing time at Gado Gado. The food was so full of delicious flavors, as always, and the service was wonderful. I love to take friends and guests there. Thanks for the dinner! 
   

   Is this helpful?

5. C

   Charles

   Portland8 reviews

   5.0

   Dined on 25 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   With an extensive menu with many vegan/vegetarian options. The flavors are always varied and suprising. The roti and curries are always a revelation. Also love the cocktail and no alcohol drink options.
   

   Is this helpful?

6. A

   Abby

   Portland1 review

   5.0

   Dined on 25 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Loved how many vegan options there were. The Roti was incredible (fav dish), the butternut curry had incredble flavor! the spice level of the eggplant was perfect. The fried mushrooms were sooo good! Only wish was that there was a vegan option for a dessert! We'll be back! :)
   

   Is this helpful?

7. J

   Jaime

   Portland1 review

   5.0

   Dined on 25 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time and what a lovely dining experience. Friendly staff greeted us and helped understand the menu and options. We were celebrating a birthday and shared 4 items between 2 people with leftovers. It was super welcoming from start to finish, the food was amazing fusions and what we ordered had a little bit of heat that just enhanced and brought out the flavors. Super fun, reasonably priced, delicious food, place to treat yourself and others.
   

   Is this helpful?

8. E

   Evan

   Chicago1 review

   5.0

   Dined on 22 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The rice table was fantastic as always. Definitely recommend.
   

   Is this helpful?

9. M

   Maddie

   Portland1 review

   5.0

   Dined on 17 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We celebrated my Husband and his twin sister’s birthday here and the rice table experience for 6 of us was absolutely incredible! The food was so good, the portions were perfect, the timing was great and the attention to detail was very impressive. We will certainly be back!
   

   Is this helpful?

10. P

    Po-Shen VIP

    Portland30 reviews

    4.0

    Dined on 16 February 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4

    Both my wife and I had their signature Rice Table at $89/person. This is a good way to sample most of the available dishes on the a la cart menu. The food is similar to tapas style with each dish coming out proportion to the number of the guests at the table. They are very respectful of asking the diners of any food allergy. All of the dishes are very tasty with the notable Chinese sausage & shrimp siu mai, wok fried herb omelette, and Sumatran style beef Randang. The only gripe we have is that most of the dishes came out either lukewarm or at room temperature. Not sure if that is intentional or our portion is simply a part of the Rice Tables ordering of other diners in the restaurant ordering at the same time. The dining room and the restroom have eclectic decors which created an otherworldly experience. In short, we would go again and consider trying pescatarian Rice Table next time.
    

    Is this helpful?