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Gatehouse Restaurant at The Culinary Institute of America, St. Helena, CA

Gatehouse Restaurant at The Culinary Institute of America

4.8
4.8
1125 Reviews
$50 and over
Contemporary American

Make a booking

2 people
20:00
Booked 4 times today
  • Good for special occasions
  • Charming
  • Great for fine wines
Join us for a unique dining experience that is unmatched in the Napa Valley. Set on the historic campus of The Culinary Institute of America (CIA) at Greystone, Gatehouse Restaurant showcases the talents of CIA students who have completed two years of rigorous study, under the supervision of our world-class faculty. Enjoy a meal inspired by local produce from the college’s own farms and gardens, and other high-quality ingredients. Reservations are strongly encouraged.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Contemporary American
  • Hours of Operation
    Dinner Tue–Sat 5:30 pm–8:00 pm
  • Phone number
    (707) 967-2300
  • Website
    https://www.ciagatehouserestaurant.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Private party facilities
    For Private Events at the Gatehouse Restaurant, please contact venue directly.

Menu

View menu on restaurant's website

What 1,125 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.8Value

Noise • Moderate

Diners' Choice Awards

  • San Francisco Bay Area

    Contemporary American

  • Wine Country

    Best Value

  • Wine Country

    Good for special occasions

  • Wine Country

    Contemporary American

Review summary

AI-generated from verified diner reviews
Gatehouse Restaurant at The Culinary Institute of America offers a unique dining experience where "the food is extraordinary" and "service was outstanding." Diners praise the "innovative dishes" and "excellent wine pairings." The enthusiastic student chefs and warm ambiance make it a must-visit for a memorable meal in Napa.

1,125 Reviews

  1. Steven

    VIP

    San Francisco

    25 reviews

    5.0

    25 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had the four-item chef's menu, along with the recommended wine pairings, and everything was excellent. the Duck Ragu was especially awesome.

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  2. Jean

    San Francisco

    8 reviews

    5.0

    8 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My 2nd time here and it was better than the 1st! Our student waiter Mike is fantastic and genuine. Food theme matched better than previous theme.

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  3. Linda

    Phoenix

    4 reviews

    5.0

    4 reviews

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We love supporting students. Dinner was exceptional in terms of quality and inventive menu options. Many dishes featured farm to table ingredients of highest quality. My Halibut Crudo was a work of art in presentation and was delicious. Risotto with preserved lemon had a delightfully brisk lemony tartness. Striped bass was great, and French apple tart with Frangipane was rich and luscious. I know their menu changes so options may be different. Truly the best dinner option in Napa valley that also supports the wonderful culinary students. Highly recommended! Our server, Logan was professional and a pleasure.

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  4. Mark

    San Francisco

    6 reviews

    5.0

    6 reviews

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding food and wine pairings with an opportunity to engage with the students to learn about their experiences obtaining a degree from a very prestigious foodie institution.

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  5. Dan

    Sacramento

    1 review

    5.0

    1 review

    Dined on 11 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful Place, the students do an amazing job at serving, presenting and preparing your meal

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  6. Linda

    VIP

    San Francisco

    12 reviews

    5.0

    12 reviews

    Dined on 7 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service were both exemplary. The students are kind, efficient and professional. The food was interesting, presented beautifully and delicious.

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  7. Cristina

    Hawaii

    2 reviews

    5.0

    2 reviews

    Dined on 7 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a great time. The food was delicious and lots of options to choose from. The recommendations from our server were wonderful. The place is intimate and feels comfortable. Highly recommended!

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  8. Charlotte

    Sacramento

    2 reviews

    5.0

    2 reviews

    Dined on 5 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This evening was to celebrate a young man’s birthday. He dreams of becoming a chef, he cooks really good, and I’m glad he was able to have this experience. The food was superb. The service was 5 star. Enjoyed every moment.

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  9. Pam

    VIP

    San Francisco

    8 reviews

    5.0

    8 reviews

    Dined on 27 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delightful evening! Our server, Xavier, was responsive, well versed in the menu, and wonderful to speak with. The meal was superb!

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  10. Steve

    VIP

    San Francisco

    6 reviews

    5.0

    6 reviews

    Dined on 26 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Chose the three course menu. Stunning room and delicious food

    Is this helpful?

FAQs

Gatehouse Restaurant at The Culinary Institute of America is rated 4.8 stars by 1125 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
20:00
Booked 4 times today
Google Map for Gatehouse Restaurant at The Culinary Institute of America

2555 Main St, St. Helena, CA 94574

Dining areas

Additional information

  • Cross Street
    Deer Park
  • Area
    St. Helena
  • Hours of Operation
    Dinner Tue–Sat 5:30 pm–8:00 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Indoor Fireplace, Patio/Outdoor Dining
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