Gavroche Chippendale

4.4

291 Reviews

$A41 to $A100

French

Make a booking

2 people

24 Nov 2024

19:00

Booked 9 times today

Experiences are available.

Romantic
Good for special occasions
Great for fine wines

Gavroche Chippendale is your little corner of Paris in the heart of Sydney. It brings not only classic French cuisine to Sydney, but also an accoutrement from the culinary epicentre of the country – like an imposing oakwood entrance from Lyon’s venerable Brasserie Georges, brass-railed banquette seating, oversized carved wooden bar and hand-painted tiled walls for an authentic Parisian experience.

Taste your way through our classic Parisian menu by French-born Chef Batiste Gouraud and his team, from escargots de bourgogne, steak frites and canard confit to the classic crème brûlée. With an array of classic dishes that capture the Parisian spirit, and a wine list with a mix of hand-selected French and Australian wines, you’ve got the buzz of Paris in the heart of Sydney!

Located inside the heritage-listed historic Old Rum Store located on the bustling Kensington Street in Chippendale. In close proximity to Sydney's Central Station and University of Technology.

Additional information

Dining style
Casual Dining
Price
$A41 to $A100
Cuisines
French, Traditional French, Bistro
Hours of Operation
Lunch Fri–Sun 12:00 pm–3:00 pm Dinner Mon, Wed, Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Sun 5:30 pm–9:00 pm
Phone number
(02) 9281 6668
Website
http://www.gavroche.com.au/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Batiste Gouraud
Private party facilities
Gavroche warmly welcomes group bookings, offering curated set menus and a variety of beverage packages to suit your occasion. Our venue is available for exclusive hire, while our flexible layout also accommodates semi-private events for smaller gatherings. For more information or to make a booking, please enquire at reservations@gavroche.com.au

Location
Level 1, 2-10 Kensington Street, Chippendale, AU-NSW 2008
Area
Chippendale
Cross Street
Broadway
Parking details
Parking near us : WILSON PARKING, 61 Quay Street, Haymarket NSW 2000 - 8 mins walking via Lee street<br />SECURE PARKING, 4-10 Campbell Street, Sydney NSW 2000 - 12 mins walking via Georges Street
Public transit
5 minutes from Central Station.<br />Regular bus services on Broadway.
Additional
Gluten-free Options

Experiences

Le Petit Menu - $75
A$75.00 per person
28 Oct 2024 - 30 Nov 2024
Come and dine at Gavroche with our specially curated Le Petit Menu, featuring fresh additions like our exclusive Foie Gras and Caramelised Banana Crème Brûlée – a Sydney-first that artfully combines umami and sweetness. For lovers of classic French fare, our Steak Frites and Duck Confit pair perfectly with our seasonal favorite, creamy Aligot. Available as an add-on, this indulgent blend of silky mashed potatoes and rich cheese elevates every bite. Book now – this menu is available for a limited time only. Available Monday, Wednesday & Thursday dinner. To ensure a seamless dining experience, we kindly request that the entire table selects the set menu.

What 291 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on all time ratings

4.5Food
4.4Service
4.6Ambience
4.2Value

Noise • Energetic

291 Reviews

R
Raffi
Sydney
2 reviews
5.0
2 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had an excellent meal at Gavroche- cocktails started the evening, and after choosing our meal (fois gras and scallops to start followed by steak frites and Rossini Tornedo) Matthieu our sommelier helped us choose a lovely bottle of Bordeaux red. The food and wine was excellent and the dessert (and dessert wine) was an excellent end to the meal, which we capped off with a glass of cognac. One of the highlights was the ambience and of the place and the very attentive service (so French). I would highly recommend Gavroche!!
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AG
AngeloG
Melbourne
1 review
4.0
1 review
Dined on 30 August 2023
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
The place and service is outstanding! People are friendly. The burlesque dance is amazing hence, would elevate your dining experience despite the food being so so.
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OT
OpenTable Diner
Sydney
1 review
4.0
1 review
Dined on 30 August 2023
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 3
Came for the Burlesque experience - the performances were amazing! The food was good, but not amazing for the price. The service was also very slow on the night
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HB
HelenB
Hawaii
2 reviews
4.0
2 reviews
Dined on 6 August 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Great food and wonderful service, thank you for making my birthday very special.
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AR
AlexR
Sydney
1 review
5.0
1 review
Dined on 5 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Perfect 10/10 love this place everything is absolutely perfect and service is 10/10
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II
IoamoItalia
New York City
2 reviews
5.0
2 reviews
Dined on 2 August 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent quality service and food and authentic french cuisine and ambience
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RV
RenataV
Sydney
1 review
5.0
1 review
Dined on 29 July 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Authentic French cuisine, beautiful restaurant and great service!
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OT
OpenTable Diner
Sydney
1 review
5.0
1 review
Dined on 26 July 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had an amazing experience and would recommend everyone visit Gavroche.
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JO
JOSEF
Sydney
1 review
1.0
1 review
Dined on 14 July 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I took my partner to show the grandeur of Bastille Day. It was one of the worst dining experiences during the last few years. No French Music or French celebration decoration was in the place. They criticized us for choosing the recommended menu. Special set for French celebrations, even though it was $120 per person, they said it was an economy they put together and should not spect much or big serves. The 1st, -AMUSE BOUCHE Puff pastry, mushrooms & parsnip- one 3cm biscuit per person with nearly anything on top. The 2nd was -Oysters HUITRES FRAICHES fd CHAMPAGNE 3 Freshly shucked oysters served with Champagne gel. Add Oscietra caviar +$28 - just with one slice of lemon, and we needed to pay an additional $28 for caviar that was not even one teaspoon divided into three very average oysters. No Champagne. The third one -SAINT-JACQUES & CONSOMM E DE LANGOUSTINES Seared Hokkaido scallops, onions & scampi consomme instead of the traditional poultry broth -4 oysters 5Langoustines oyster mushrooms just 3 little scallops with a sprinkle of stock poured on top not even part of the same meal. Third TOURNEDOS ROSSINI O'Connor beef tenderloin, seared Foie Gras, potato galette & jus; another issue is they recommended medium rare, and we agree, but it has a burnt base with its traditional sour taste Definitely should be Tournedos Rossini is a French steak dish consisting of a beef tournedos, pan-fried in butter, served on a crouton, and topped with a hot slice of fresh whole foie gras briefly pan-fried at the last minute. The dish is garnished with slices of black truffle and finished with a Madeira demi-glace sauce. None on the serve dessert ECLAIR TRUFFE AU CHOCOLAT Chocolate & fresh truffle eclair served with truffle ice cream. We received a little water sorbet with an inferior piece of pastry with some chocolate melted. We would not recommend this restaurant at all, and we should receive the money back.
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BG
BarryG
New South Wales
2 reviews
5.0
2 reviews
Dined on 14 July 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Could not fault the food it was excellent and flavours devine
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FAQs

Gavroche Chippendale is rated 4.4 stars by 291 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

24 Nov 2024

19:00

Booked 9 times today

Experiences are available.

Level 1, 2-10 Kensington Street, Chippendale, AU-NSW 2008

Additional information

Cross Street
Broadway
Area
Chippendale
Hours of Operation
Lunch Fri–Sun 12:00 pm–3:00 pm Dinner Mon, Wed, Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Sun 5:30 pm–9:00 pm
Price
$A41 to $A100
Cuisines
French, Traditional French, Bistro
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Parking near us : WILSON PARKING, 61 Quay Street, Haymarket NSW 2000 - 8 mins walking via Lee street<br />SECURE PARKING, 4-10 Campbell Street, Sydney NSW 2000 - 12 mins walking via Georges Street
Public transit
5 minutes from Central Station.Regular bus services on Broadway.
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Batiste Gouraud
Additional
Gluten-free Options

Website
http://www.gavroche.com.au/
Phone number
(02) 9281 6668
Private party facilities
Gavroche warmly welcomes group bookings, offering curated set menus and a variety of beverage packages to suit your occasion. Our venue is available for exclusive hire, while our flexible layout also accommodates semi-private events for smaller gatherings. For more information or to make a booking, please enquire at reservations@gavroche.com.au

Gavroche Chippendale

Make a booking

Additional information

Experiences

Le Petit Menu - $75

Menu

What 291 people are saying

Overall ratings and reviews

FAQs

How is Gavroche Chippendale restaurant rated?

Is Gavroche Chippendale currently accepting bookings?

Make a booking

Additional information