Starters
Garlic Bread
with Cheese or Tomato
Soup of the Day
Fresh Melon and Parma Ham
Prawns Caterina
Calamari Fritti
Mozzarella / Tomato / Avocado salad
Aubergine Parmigiana
Mains
Linguine
with prawns and courgette
Spaghetti alla Bolognese
Lamb Steak in Rosemary Butter
served with peppers
Chargrilled Breast of Chicken Paillard and Roast Potato
Salmon and Broccoli
Pizza Margherita
with buffalo mozzarella
Veal Scaloppini alla Pizzaiola
with cherry tomato, served with mix vegetables
Spinaci Salad
with mushroom and beef tomato
Desserts
Tiramisu
Lemon Cheese Cake
Selection 2 Scoop of Ice Cream