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In a cozy, rustic-chic space, feast on mega-award-winning (James Beard, Top Chef, Iron Chef) Stephanie Izard’s bold, globally influenced dishes like sweet and sour wood-fired whole branzino and goat empanadas that prove why this MICHELIN-Starred restaurant remains as hot and relevant as ever.","neighborhood":{"neighborhoodId":482,"name":"West Loop","coordinates":{"latitude":41.8847056,"longitude":-87.649141,"__typename":"GeographicCoordinates"},"__typename":"Neighborhood"},"hasTakeout":false,"hasDeliveryPartners":false,"hasDeliveryDirect":false,"hasWhiteLabelDelivery":false,"orderOnlineLink":null,"whiteLabelDelivery":null,"deliveryPartners":[],"facebookUrl":"http://www.facebook.com/girlandthegoat","localization":{"address":"en-US","__typename":"RestaurantLocalization"},"country":{"countryId":"US","diallingCode":"1","__typename":"Country"},"popularDishes":{"correlationId":"130aefe6-193b-44dd-bdcd-ac877bb5f5a9","dishes":[{"dishId":"44629-1da50a12ca74ec5a7a064c62d7de170b","name":"sautéed green beans","description":"fish sauce vinaigrette cashews","reviewCount":64,"reviews":[{"reviewId":"OT-44629-2110764359-110186070401","text":"The server was super sweet and the green beans were really good, the rest of the food was good but not great.","submittedDateTime":"2024-06-09T22:56:55Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":35,"endIndex":46,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110766669-120193766912","text":"Managed to get a last minute booking, which for this place is difficult. The venue was buzzing and busy, but we had the perfect weather to use the outdoor seating area. Staff were friendly and attentive. To say the food was excellent is an understatement. The tapas style sharing meant we could order more of the menus temptations and enjoy them without getting full too soon. Our favourites were the chickpea fritters, oka king salmon poke, goat empanadas, the crabby bbq pork belly and the famous green beans.\nCan't wait to visit again and try the rest of the menu!","submittedDateTime":"2024-06-06T21:40:42Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":500,"endIndex":511,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110761596-150023377255","text":"Fun, exciting ambience; and the food was tasty especially the green beans!","submittedDateTime":"2024-05-17T18:19:58Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"EnriqueL","isVip":null,"profileColor":"PLUM","initials":"EL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":62,"endIndex":73,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110758784-110027416641","text":"Had a wonderful graduation dinner there. Staff was fabulous. Timing of everything was impeccable and the food was amazing. Of all things, we will all be talking about the green beans for a long long time….","submittedDateTime":"2024-05-13T21:55:06Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":174,"endIndex":185,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110751995-180068486008","text":"My wife Erin and I went and it was fantastic.\n\nBy far the best dining experience we’ve had. Haley our waitress was phenomenal. We were lucky enough to be seated at the pass where we watched the kitchen do their magic.\n\nThe food: naan and dips was amazing, full of flavor. The chickpea fritter was light and delicious, the poke so fresh and unique.\n\nThis feels odd to say but our absolute favorites:\nThe beet cocktail, green beans and pig face.\n\nBest food and experience we’ve ever had.","submittedDateTime":"2024-04-03T19:49:13Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":418,"endIndex":429,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/52756116/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/52756116/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/52756116.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/52756116.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"44629-008cb92fc4324a5c8165fa4a7e06ca93","name":"goat empanadas","description":"smoked tomato-corn salsa queso fresco roasted poblano crema","reviewCount":45,"reviews":[{"reviewId":"OT-44629-2110768197-190042317369","text":"Girl & the Goat, a celebrated Chicago hotspot, was opened in 2010 by Chef Stephanie Izard, the first female chef to win \"Top Chef.\" Nestled in the West Loop, the restaurant quickly became famous for its daring and inventive small plates, each brimming with diverse flavors and ingredients. Known for its lively atmosphere and eclectic menu with global influences, Girl & the Goat remains a cornerstone of Chicago’s vibrant dining scene, earning numerous accolades over the years.\n\nHow the Evening Unfolded:\n\nThe Beverages:\n\nCats Pajamas: A blend of El Dorado three-year rum, Suze, passionfruit, cardamom, Thai long peppercorn, honey, lime, and Thai bitters.\n\nGoat Fashion: Goat-fat washed Evan Williams bourbon, Demerara, Angostura, and fennel bitters.\n\nThe Mains:\n\nRoasted Asparagus: Served with golden beet giardiniera, yuzu kosho, and party nuts.\n\nGoat Empanadas: Accompanied by avocado crema, chili lime crunch, and fried plantains.\n\nCrispy Short Ribs: Paired with chop-chae, grilled pineapple, and spicy chili crunch.\n\nSautéed Green Beans: Enhanced with fish sauce, vinaigrette, and cashews.\n\nGrilled Chicken Skewers: Complemented by cashew butter, savory mushroom oil, and crispy sunchokes.\n\nCrabby BBQ Pork Belly: Featuring crab butter, grilled pickles, and fingerling potato chips.\n\nFor Dessert:\n\nChocolate sesame sorbet and a cup of coffee.\n\nIt had been eight years since my last visit, and the cuisine and customer service were just as exceptional as I remembered. If you find yourself in Chicago, a visit to Girl & the Goat is a must. — eating dinner with great friends at Girl & the Goat.","submittedDateTime":"2024-06-13T17:06:08Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BuyfromPaul","isVip":true,"profileColor":"ICECREAM","initials":"BP","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/74324784.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":851,"endIndex":865,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110758940-110030343711","text":"No, it's not fine dining, but it's great food served by great people in a lively atmosphere. We have dinner here whenever we are visiting Chicago from NYC. We had reservations for a table, but Lucy the bartender took such good care of us that we stayed at the bar for dinner. For a party of 3, we had the olive focaccia, chickpea fritters, sauteed green beans, whole branzino, grilled chicken skewers, roasted pig face and goat empanadas. Every dish was well presented, perfectly prepared and extremely tasty. Definitely worth a visit!","submittedDateTime":"2024-06-08T20:39:00Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"PeterB","isVip":true,"profileColor":"PLUM","initials":"PB","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":426,"endIndex":440,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110754046-120002243162","text":"A bucket list meal that did not disappoint. My husband and I are in town for a conference. We ordered the chickpea fritters, empanadas, green beans, big face and pork shank. My favorite was the fritter and my husbands was the empanadas. We shared the praline sundae for dessert. Our waiter was kind and attentive. Enjoyed everything about this place.","submittedDateTime":"2024-05-14T17:06:00Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"CamilleK","isVip":null,"profileColor":"PUMPKIN","initials":"CK","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":226,"endIndex":235,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110758680-150121540975","text":"Pig face, green beans, and goat empanadas were outstanding","submittedDateTime":"2024-05-03T17:54:49Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":27,"endIndex":41,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110753622-140009523754","text":"The hostess was wonderful - she was warm and welcoming which I greatly appreciated as a solo diner. The green beans and goat empanadas were excellent. I was disappointed at the waiter, because he was not very attentive, which I am attributing to dining alone.","submittedDateTime":"2024-04-19T21:42:57Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"HBRenee","isVip":true,"profileColor":"PUMPKIN","initials":"HB","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":120,"endIndex":134,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/53003664/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/53003664/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/53003664.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/53003664.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"44629-16eb25fe5a4b733901867f6080c409a8","name":"chickpea fritters","description":"goat yogurt green chutney sev spice crunch pickled rhubarb","reviewCount":21,"reviews":[{"reviewId":"OT-44629-2110766906-160123005276","text":"OUTSTANDING!!!! We had reservations at 4:30 but could’ve easily walked in and sat at the bar.\nWe ordered green beans , chicken skewers , halibut, goat belly, short ribs, soft shell crab and chickpea fritters. The waitress recommended ordering 6-7 items for our group of 5.\nEspresso martini was perfect !\nHighly recommend and also but a T-shirt!!","submittedDateTime":"2024-06-09T17:02:13Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":190,"endIndex":207,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110763459-120007642652","text":"We've wanted to come here for years, but hadn't been able to find a reservation when we're in town. But we squeezed in a quick, early dinner before a train ride home. Our server knew it was a mini (and too short!) date night and went out of his way to make it special for us.\n\nThe food was outstanding, and the service brought it to another level.\n\nMy favorites were the short ribs and chickpea fritters.","submittedDateTime":"2024-05-23T18:20:58Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"CeriJ","isVip":null,"profileColor":"MUSTARD","initials":"CJ","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":386,"endIndex":403,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110740744-180016739378","text":"Overall good experience. Folks should be aware that food is tapas-style, and some dishes are saltier than others (e.g., green beans, chicken skewers, etc. were salty). Home runs included the beets, chickpea fritters, and olive bread. Drinks and salmon (without salty shrimpy sausage) were good as well. We could have skipped the liver mousse, broccoli, and pretzel bread. Would go again to get a desired group photo with Chef Steph!","submittedDateTime":"2024-04-09T18:25:12Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"JeanH","isVip":null,"profileColor":"PUMPKIN","initials":"JH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":200,"endIndex":217,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110751995-180068486008","text":"My wife Erin and I went and it was fantastic.\n\nBy far the best dining experience we’ve had. Haley our waitress was phenomenal. We were lucky enough to be seated at the pass where we watched the kitchen do their magic.\n\nThe food: naan and dips was amazing, full of flavor. The chickpea fritter was light and delicious, the poke so fresh and unique.\n\nThis feels odd to say but our absolute favorites:\nThe beet cocktail, green beans and pig face.\n\nBest food and experience we’ve ever had.","submittedDateTime":"2024-04-03T19:49:13Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":276,"endIndex":292,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-44629-2110748905-190088784479","text":"Pricey, but worth it for the quality. Felt like a tasting menu quality/presentation/service for a cheaper than average river north/fulton market area price point. Roasted pig face and chickpea fritters were the star of the show from what we ordered.","submittedDateTime":"2024-03-22T17:57:23Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Clay","isVip":null,"profileColor":"PLUM","initials":"C","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":184,"endIndex":201,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/52167714/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/52167714/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/52167714.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/52167714.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Other","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Chef's Counter","diningAreaId":21589,"description":"Experience Girl & the Goat in a front row seat to the action! Interact with the kitchen while enjoying a Stephanie Izard selected prix fixe menu at our Chef's Counter with beverage pairing. Sit back, relax, and let us take care of you!","tag":"Dining Room","localeMatch":true,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":true,"hasEnhancedPrivateDining":true,"description":"A Stephanie Izard Restaurant","formattedPhone":"(312) 492-6262","contact":"our Event Sales Manager","largestCapacity":200,"__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"%(restaurantName)s Restaurant - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"restaurantReviewSummary":{"summary":"Girl & the Goat delights with \"amazing flavors\" and an innovative menu featuring standout dishes like goat empanadas, pork shank, and skirt steak. Enjoy \"phenomenal vibes\" and \"excellent service\" in a lively atmosphere. Ideal for foodies seeking unique, shareable plates. Reservations are recommended to savor this Chicago gem.","__typename":"RestaurantReviewSummaryGenerativeContent"},"awards":[{"name":"MICHELIN","year":2024,"rating":"Bib Gourmand","__typename":"RestaurantAward"},{"name":"MICHELIN","year":2022,"rating":"Bib Gourmand","__typename":"RestaurantAward"}]},"menus":{"menuData":[{"title":"Food","description":"","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"BREAD","description":"","items":[{"title":"everything rye focaccia","description":"smoked salmon cream cheese . pickle relish","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"pita & dips","description":"carrot-tahini dip . tzatziki","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"VEGGIES","description":"","items":[{"title":"chickpea fritters","description":"goat yogurt . green chutney . sev spice crunch . pickled rhubarb","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"roasted asparagus","description":"golden beet giardiniera . yuzu kosho . party nuts","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"sautéed green beans","description":"fish sauce vinaigrette . cashews","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"wood fired broccoli","description":"harissa dill vinaigrette . moody blue labneh","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"FISH","description":"","items":[{"title":"raw oysters","description":"giardiniera mignonette . ponzu","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"ora king salmon poke","description":"strawberries . cherry tomato . chili crunch","price":"23.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"shrimp salad","description":"avocado . strawberries . quinoa crunch . pickled veggies . limey-herby dressing","price":"24.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"pan roasted halibut","description":"miso-marcona almond butter . blueberry nuoc cham . spring onion","price":"34.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"fried soft shell crab","description":"ginger-chili yum sauce . hoisin mayo","price":"28.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"MEAT","description":"","items":[{"title":"grilled pork belly curry","description":"sweet potato . peanut crunch","price":"28.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"grilled prime skirt steak","description":"charred spring onion . wild rice furikake","price":"36.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"roasted pig face","description":"sunny side egg . tamarind . cilantro . red wine-maple . potato stix","price":"26.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"smoke roasted chicken","description":"dill-harissa . tzatziki . ruby red grapefruit","price":"24.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"sticky glazed pork shank","description":"butternut squash . chili lime crunch . pikliz . hot mustard mayo . hoisin mayo","price":"42.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"GOAT","description":"","items":[{"title":"goat empanadas","description":"smoked tomato-corn salsa . queso fresco . roasted poblano crema","price":"22.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"confit goat belly","description":"blueberry glaze . pea salad","price":"34.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"goat liver mousse","description":"crumpets . b&b pickles . blueberry mostarda . golden beet giardinaire","price":"19.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"DESSERT","description":"","items":[{"title":"matcha tres leches","description":"raspberry sorbet . white chocolate crunch","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"peanut butter & chocolate","description":"brownie bites . peanut butter mousse . chocolate peanut butter crunch . passionfruit honey . chocolate caramel whip","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"blueberry polenta cake","description":"honey gelato . cornflake pecan crunch . honey lime whip","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"yuzu lemon bar","description":"strawberry gelato . cheesecake whip . balsamic gastrique","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Surcharge","description":"As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. 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One of the best meat dishes I've ever had. The sides complemented it well.","rating":{"food":4,"service":5,"ambience":4,"value":5,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Jodie","metro":{"metroId":26,"displayName":"Wisconsin","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-07-14T20:23:39Z","dinedDateTime":"2025-07-13T16:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-44629-2110841911-150031339275","text":"They initially tried to sit 3 of us at a 2 top table (the restaurant was empty and we had a reservation) but we asked to be moved to a 4 top. Wise choice as the server recommended 6 dishes to share amongst 3 women. They would have never fit on the table. Also. Yes, sharing was great but totally over ordered and left 30% of the food behind. Would have been fine with 4 dishes to share. Also-no espresso/coffee menu. Just the basics like plain coffee, Capp and latte. No flavorings or iced/cold brew options. Disappointing to not have fun caffeine options at a higher end Sunday brunch when you don’t drink alcohol. I wouldn’t go back for brunch. So many other options in the neighborhood.","rating":{"food":4,"service":4,"ambience":3,"value":3,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Susan","metro":{"metroId":3,"displayName":"Chicago / Illinois","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-07-14T18:21:31Z","dinedDateTime":"2025-07-13T11:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-44629-2110848217-190128337139","text":"For my wife's birthday dinner, we came in from Charlotte, NC. We were pleasantly surprised to be seated at the open kitchen, and we had a blast all night long watching and listening. The service was top notch, the food was some of the best we've ever had, and we woke up still talking about it. Thank you for one of our best dining experiences ever.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":31,"displayName":"Charlotte","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"What a fantastic way to celebrate your wife’s birthday! We’re so glad we could be part of such a special occasion. Being seated by the open kitchen definitely adds a unique vibe, and it sounds like it made the night even more memorable. We’re thrilled to hear the service and food blew you away—it means the world to us that it was one of your best dining experiences. Thanks so much for sharing and for choosing us for such an important celebration. We hope to welcome you both back next time you're in town!\nBest,\nMike Kashuda - Service Manager","responseDateTimeUtc":"2025-07-13T18:41:56Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-07-13T17:19:21Z","dinedDateTime":"2025-07-12T20:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-44629-2110846491-190045245119","text":"The service was wonderful. The food was crazy good. We enjoyed the pita appetizer with the dips, pork shank and the lemon bar dessert the most.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":36,"nickname":"Cindy","metro":{"metroId":12,"displayName":"Houston","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thanks for the great review, Cindy! Hope to see you again soon!\nBest,\nMike Kashuda - Service Manager","responseDateTimeUtc":"2025-07-14T19:12:51Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-07-13T21:34:50Z","dinedDateTime":"2025-07-12T19:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-44629-2110853150-140018594554","text":"Great food. Good service but very Poor management of the customer experience.","rating":{"food":5,"service":3,"ambience":4,"value":3,"noise":"MODERATE","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Joseph","metro":{"metroId":3,"displayName":"Chicago / Illinois","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-07-13T18:48:36Z","dinedDateTime":"2025-07-12T17:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-44629-2110856756-180081580458","text":"Our dining experience was truly outstanding and memorable. Each dish was unique and absolutely packed with flavor, and shareable plates was a fun way to try many dishes. The chickpea fritters were alive with various textures and fresh herbs. The goat empanadas were rich and smoky with the perfect corn salsa complement. The halibut was the star of our night! One of the best fish dishes I've EVER eaten - light, flaky, fresh herbs, and the blueberry nuoc cham was exquisite! The sticky glazed pork shank did not disappoint! Its chili-lime crunch danced on my tongue. The little pork taco I built on the heavenly homemade tortilla was a true flavor bomb and a perfect end to the evening. The establishment was beautiful and abuzz with SO many staff members caring for the guests. (Thank you for smiling each time you stopped at our table, Efrain!) I had a perfect view of the kitchen where each chef was incredibly focused on creating a perfect plate for their guests. I even enjoyed the goat-themed shirts worn by the staff...a fun touch to round out our experience. IT WAS A PERFECT DATE NIGHT!!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Cindy","metro":{"metroId":3,"displayName":"Chicago / Illinois","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thank you so much for this incredible review, Cindy! We’re beyond thrilled to hear your experience was everything you were hoping for and more. The chickpea fritters, goat empanadas, and that halibut (we’re not surprised it stole the show!) are definitely crowd favorites, and we’re so glad they didn’t disappoint.\n\nWe also love that you noticed the little details, like the kitchen vibe and our fun staff shirts! It’s all about creating an experience from start to finish, and it sounds like we nailed it for your perfect date night.\n\nThanks again for sharing, and we can’t wait to welcome you back for another amazing night out!\nBest,\nMike Kashuda - Service Manager","responseDateTimeUtc":"2025-07-13T18:46:02Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-07-13T18:17:05Z","dinedDateTime":"2025-07-12T16:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-44629-2110859679-170118354247","text":"Do not fear the late reservation! The food and service were so great! And the noise level decreased significantly during our visit, which was great.","rating":{"food":5,"service":5,"ambience":4,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Beth","metro":{"metroId":48,"displayName":"St. Louis","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Thanks for the awesome review, Beth! We’re stoked you had a fantastic experience, even with the late reservation. Nothing beats good vibes, great food, and top-notch service. And we’re happy to hear the noise level settled down for you, too! Hope to have you back soon!\nBest,\nMike Kashuda - Service Manager","responseDateTimeUtc":"2025-07-13T18:25:41Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-07-13T03:07:24Z","dinedDateTime":"2025-07-11T22:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-44629-2110859401-110076754721","text":"Excellent service and very accommodating for gluten free!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Tracy","metro":{"metroId":70,"displayName":"Nebraska","__typename":"Metro"},"initials":"T","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"So glad you had a great experience, Tracy! We're all about making everyone feel welcome—and that includes delicious, gluten-free options. Thanks for the shoutout to our team, and we can’t wait to have you back!\n\nBest,\nMike Kashuda - Service Manager","responseDateTimeUtc":"2025-07-12T22:06:25Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-07-12T13:18:22Z","dinedDateTime":"2025-07-11T17:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-44629-2110837327-160009573906","text":"Our favorite restaurant in Chicago and they never disappoint!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Carol","metro":{"metroId":87,"displayName":"Kansas City / Kansas","__typename":"Metro"},"initials":"C","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"This means the world to us—thank you, Carol! 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Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
Why they're an Icon
Executive chef: Stephanie Izard
MICHELIN
Bib Gourmand2024
MICHELIN
Bib Gourmand2022
From the OpenTable editors: When it opened in 2010, Girl & the Goat ushered in a new era of casual fine dining on the West Loop’s now-iconic Restaurant Row. In a cozy, rustic-chic space, feast on mega-award-winning (James Beard, Top Chef, Iron Chef) Stephanie Izard’s bold, globally influenced dishes like sweet and sour wood-fired whole branzino and goat empanadas that prove why this MICHELIN-Starred restaurant remains as hot and relevant as ever.
Additional information
Dining style
Casual Dining
Price
$30 and under
Cuisines
Contemporary American, Tapas / Small Plates, Comfort Food
Hours of Operation
Dinner
Mon–Thu, Sun 4:30 pm–10:00 pm
Fri, Sat 4:30 pm–11:00 pm
Join us in celebrating 90 years of Jacques Pépin at Girl & the Goat! For this very special 90/90 event, BOKA Restaurant Group Chefs Izard, Wolen, Pandel and Kato will offer a family-style dinner featuring fun takes on Pépin classics. A portion of the proceeds will support the Jacques Pépin Foundation. Your ticket purchase helps transform lives through culinary education, and we deeply appreciate your generous support. This experience is $275 per person & includes the prix fixe menu, welcome toast, & wine pairing - tax and gratuity are an additional charge. Dinner will be a ticketed, family style event with communal seating, please purchase the total amount of tickets for your entire party to ensure you will be seated next to one another. Please reach out to info@girlandthegoat.com with questions. *Due to the nature of this event, we are not able to accommodate dietary restrictions*
Goat Spectacular! Presented by Capital One Dining
US$125.00 per person
Prepaid
17 Jul 2025 only
18:00
Step into the "Goatland Spectacular," a one-night only culinary show, to join Top Chef and James Beard Award-winning Chef Stephanie Izard in celebrating 15 years of Girl & the Goat.
Chef Steph’s flagship restaurant will transform into “a culinary circus” featuring daring stunts, fine spirits as well as bites from guest chefs, including Chef Shota Nakajima, Chef Karen Akunowicz, Chef Jonathon Sawyer and Goat alums Chef Joe Flamm and Chef Rhan Whang.
Each chef will serve bites alongside highlights from Girl & the Goat, for this one-night-only spectacular!
Event Information:
This anniversary party is hosted at Girl & the Goat (West Loop, Chicago).
Ticket includes food and four drink tickets (non-alcoholic drinks available) and additional beverage tickets will be available for purchase.
Due to the nature of the event we are not able to accommodate dietary restrictions.
The event will take place from 6 PM to 10 PM CST
Private dining
Popular dishes
Menu
Girl & the Goat's menu was last updated on 11/7/2025.
BREAD
everything rye focacciaUS$16.00
smoked salmon cream cheese . pickle relish
pita & dipsUS$16.00
carrot-tahini dip . tzatziki
VEGGIES
chickpea frittersUS$18.00
goat yogurt . green chutney . sev spice crunch . pickled rhubarb
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
What 15,399 people are saying
Girl & the Goat reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
4.7 based on recent ratings
4.8Food
4.7Service
4.6Ambience
4.3Value
Noise • Moderate
Diners' Choice Awards
Chicago / Illinois
Most Booked
Chicago
Contemporary American
Chicago
Most Booked
Review summary
AI-generated from verified diner reviews
Girl & the Goat delights with "amazing flavors" and an innovative menu featuring standout dishes like goat empanadas, pork shank, and skirt steak. Enjoy "phenomenal vibes" and "excellent service" in a lively atmosphere. Ideal for foodies seeking unique, shareable plates. Reservations are recommended to savor this Chicago gem.
15,399 Reviews
B
Brittany VIP
Wisconsin11 reviews
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
Always a 10/10 experience when we go here! Halibut is my favorite.
Girl & the GoatResponded 1 day ago
Thanks for the awesome review, Brittany! The halibut is a staff favorite as well! Come back and see us soon please!
Best,
Mike Kashuda - Service Manager
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J
Jodie
Wisconsin2 reviews
4.0
Dined 2 days ago
Overall 4
Food 4
Service 5
Ambience 4
Pork shank was outstanding. One of the best meat dishes I've ever had. The sides complemented it well.
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S
Susan
Chicago / Illinois4 reviews
3.0
Dined 2 days ago
Overall 3
Food 4
Service 4
Ambience 3
They initially tried to sit 3 of us at a 2 top table (the restaurant was empty and we had a reservation) but we asked to be moved to a 4 top. Wise choice as the server recommended 6 dishes to share amongst 3 women. They would have never fit on the table. Also. Yes, sharing was great but totally over ordered and left 30% of the food behind. Would have been fine with 4 dishes to share. Also-no espresso/coffee menu. Just the basics like plain coffee, Capp and latte. No flavorings or iced/cold brew options. Disappointing to not have fun caffeine options at a higher end Sunday brunch when you don’t drink alcohol. I wouldn’t go back for brunch. So many other options in the neighborhood.
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OT
OpenTable Diner
Charlotte1 review
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
For my wife's birthday dinner, we came in from Charlotte, NC. We were pleasantly surprised to be seated at the open kitchen, and we had a blast all night long watching and listening. The service was top notch, the food was some of the best we've ever had, and we woke up still talking about it. Thank you for one of our best dining experiences ever.
Girl & the GoatResponded 2 days ago
What a fantastic way to celebrate your wife’s birthday! We’re so glad we could be part of such a special occasion. Being seated by the open kitchen definitely adds a unique vibe, and it sounds like it made the night even more memorable. We’re thrilled to hear the service and food blew you away—it means the world to us that it was one of your best dining experiences. Thanks so much for sharing and for choosing us for such an important celebration. We hope to welcome you both back next time you're in town!
Best,
Mike Kashuda - Service Manager
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C
Cindy
Houston36 reviews
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
The service was wonderful. The food was crazy good. We enjoyed the pita appetizer with the dips, pork shank and the lemon bar dessert the most.
Girl & the GoatResponded 1 day ago
Thanks for the great review, Cindy! Hope to see you again soon!
Best,
Mike Kashuda - Service Manager
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J
Joseph VIP
Chicago / Illinois4 reviews
1.0
Dined 3 days ago
Overall 1
Food 5
Service 3
Ambience 4
Great food. Good service but very Poor management of the customer experience.
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C
Cindy
Chicago / Illinois1 review
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
Our dining experience was truly outstanding and memorable. Each dish was unique and absolutely packed with flavor, and shareable plates was a fun way to try many dishes. The chickpea fritters were alive with various textures and fresh herbs. The goat empanadas were rich and smoky with the perfect corn salsa complement. The halibut was the star of our night! One of the best fish dishes I've EVER eaten - light, flaky, fresh herbs, and the blueberry nuoc cham was exquisite! The sticky glazed pork shank did not disappoint! Its chili-lime crunch danced on my tongue. The little pork taco I built on the heavenly homemade tortilla was a true flavor bomb and a perfect end to the evening. The establishment was beautiful and abuzz with SO many staff members caring for the guests. (Thank you for smiling each time you stopped at our table, Efrain!) I had a perfect view of the kitchen where each chef was incredibly focused on creating a perfect plate for their guests. I even enjoyed the goat-themed shirts worn by the staff...a fun touch to round out our experience. IT WAS A PERFECT DATE NIGHT!!
Girl & the GoatResponded 2 days ago
Thank you so much for this incredible review, Cindy! We’re beyond thrilled to hear your experience was everything you were hoping for and more. The chickpea fritters, goat empanadas, and that halibut (we’re not surprised it stole the show!) are definitely crowd favorites, and we’re so glad they didn’t disappoint.
We also love that you noticed the little details, like the kitchen vibe and our fun staff shirts! It’s all about creating an experience from start to finish, and it sounds like we nailed it for your perfect date night.
Thanks again for sharing, and we can’t wait to welcome you back for another amazing night out!
Best,
Mike Kashuda - Service Manager
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B
Beth
St. Louis1 review
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 4
Do not fear the late reservation! The food and service were so great! And the noise level decreased significantly during our visit, which was great.
Girl & the GoatResponded 2 days ago
Thanks for the awesome review, Beth! We’re stoked you had a fantastic experience, even with the late reservation. Nothing beats good vibes, great food, and top-notch service. And we’re happy to hear the noise level settled down for you, too! Hope to have you back soon!
Best,
Mike Kashuda - Service Manager
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T
Tracy
Nebraska1 review
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
Excellent service and very accommodating for gluten free!
Girl & the GoatResponded 3 days ago
So glad you had a great experience, Tracy! We're all about making everyone feel welcome—and that includes delicious, gluten-free options. Thanks for the shoutout to our team, and we can’t wait to have you back!
Best,
Mike Kashuda - Service Manager
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C
Carol VIP
Kansas City / Kansas2 reviews
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
Our favorite restaurant in Chicago and they never disappoint!
Girl & the GoatResponded 3 days ago
This means the world to us—thank you, Carol! Being your favorite spot in Chicago is no small thing, and we're so glad to keep hitting the mark. Can’t wait to have you back again soon!
Best,
Mike Kashuda - Service Manager
Is this helpful?
FAQs
Girl & the Goat is rated 4.7 stars by 15399 OpenTable diners.
Girl & the Goat does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.