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Goldies, London, Greater London

Goldies

4.3
4.3
92 Reviews
£25 and under
Grill

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2 people
22:00
Booked 20 times today
  • Lively
  • Hot spot
  • Good for groups
Goldies’ menu focuses on the use of a wood-fired grill, with a selection of small and large plates connected by rich, smoky flavours. Highlights include a Merguez Scotch Egg with harissa mayonnaise, Marinated Baby Chicken with smoked yoghurt, and Grilled Wild Mushrooms, Baby Leek, and a confit egg yolk. In a nod to the founders’ French roots, variations of the iconic Frites are the signature of the restaurant, which are hand-cut and twice-cooked, in either beef dripping or vegetable oil.

The design of the space is centred on the expertise of wood-fired cooking, with kitchen counter seating to create a dramatic dining experience for guests. The interiors are cosy, with contemporary decoration, terracotta warm tones and a groovy musical atmosphere. Goldies features a noteworthy terrace that fits 30 guests.

Additional information

  • Dining style
    Casual Dining
  • Price
    £25 and under
  • Cuisines
    Grill, Mediterranean, Barbecue
  • Hours of Operation
    Mon–Sat 12:00 pm–10:00 pm Sun 12:00 pm–9:00 pm
  • Payment Options
    Cash not accepted
  • Dress code
    Casual Dress

What 92 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.4Food
  • 4.4Service
  • 4.2Ambience
  • 4.2Value

NoiseEnergetic

Review summary

AI-generated from verified diner reviews
Goldies offers a vibrant dining experience with "superb food" and "wonderful staff," making it a must-visit. The open-fire kitchen adds a unique charm, and dishes like lamb skewers and profiteroles are highly recommended. While some diners noted a smoky environment, the "great atmosphere" and "excellent value" ensure a memorable visit.

92 Reviews
  1. Rhea

    London

    15 reviews

    3.0

    15 reviews

    Dined 1 day ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Everything was really drenched in oil, the salads and mains, and the dips are all egg based. The broccoli wasn’t so much charred as cremated. It needs a lot less oil and a lot more freshness on the herbs, dips etc. The restaurant also needs a better extractor as the room (and now my hair) smells of meat fat which is not so great.

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  2. Paul

    New York City

    7 reviews

    5.0

    7 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Not much to look at (Formica top tables) but really worth going to for food quality and service. A very enjoyable long lunch with friends

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  3. Natasha

    London

    1 review

    4.0

    1 review

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    My friend and I dined here, we really enjoyed it. We want to come back to try more, but the lady who served us (not sure of her name) but all of her recommendations were great. Look forward to coming again.

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  4. M

    London

    1 review

    2.0

    1 review

    Dined on 9 December 2024

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 4
    Staff were cool, but the food was really average. And they were really poor when it came a friend who has good allergens - and putting it right was also really missing. Service was good otherwise. Overall, 2/5.

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  5. Simon

    VIP

    London

    37 reviews

    5.0

    37 reviews

    Dined on 8 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Splendid Fun. Amazing Food. Amongst the classy treats there's - chicken and chips...but not as you know it, or burger and chips...but not as you know it. There's a freshness and uniqueness- all those spices and herbs, those delightful dips and sauces. The menu works as a whole - all the parts fit from the charcoal grill to the crispness of the salads. A diffusion range, but united by the burn noisette, the unique chilli and the Mediterranean vibe. It fast becomes your favourite place to be. Hurrah.

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  6. Michael

    London

    1 review

    2.0

    1 review

    Dined on 6 December 2024

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 4
    We were really looking forward to visiting Goldies. Arrived at 8:30 for reservation. Restaurant very smokey. Order food and told a few minutes later that the steak had sold out (the main reason for our visit). So we just had the lamb skewer (didn’t look anything like it does for the “influencers” on social media) fries and courgette fries. Both were over seasoned for our taste. Our server was very nice and attentive. Overall, disappointed with this experience. Would visit again, probably go a bit earlier and ask for a less seasoning.

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  7. Alison

    London

    11 reviews

    5.0

    11 reviews

    Dined on 3 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Headed to Goldies for an informal lunch catch up. Had a combination of starters - corn was beautifully spiced, the challah bread and hummus delicious and lovely mixture of skewers. Lovely ambience, delicious food perfectly seasoned and great service.

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  8. De

    London

    2 reviews

    4.0

    2 reviews

    Dined on 1 December 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Very good find for us. Good food, very reasonable prices for the location. Space is a bit on the cosy side but not noisy.

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  9. Alex

    N. Ireland

    4 reviews

    3.0

    4 reviews

    Dined on 1 December 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    While the vibe was good, the food was not what was expected after seeing several video reviews of the restaurant. Disappointing!

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  10. Zoe

    London

    1 review

    2.0

    1 review

    Dined on 1 December 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    Overpriced chicken and burger joint. Padron peppers were charred to the point of bitterness and massively over salted. Pumpkin was under cooked. Burger was weird and the pita style bread it was served in was flavoured with cinnamon which was a strange flavour combination. The meat itself was tasty though.

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FAQs

Goldies is rated 4.3 stars by 92 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
22:00
Booked 20 times today
Google Map for Goldies

11 Kingly Ct unit 10, London, Greater London W1B 5PW

Additional information

  • Area
    Soho
  • Hours of Operation
    Mon–Sat 12:00 pm–10:00 pm Sun 12:00 pm–9:00 pm
  • Price
    £25 and under
  • Cuisines
    Grill, Mediterranean, Barbecue
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    None
  • Payment Options
    Cash not accepted
  • Additional
    Dog Friendly, Gluten-free Options, Vegan
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