Harvest Table
4.5
1395 Reviews
$31 to $50
Contemporary American
Make a booking
2 people
30 Nov 2024
19:00
Experiences are available.
- Good for special occasions
- Romantic
- Great for creative cocktails
Private dining
Book your next event with us
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesContemporary American, Californian, Farm-to-table
- Hours of OperationBreakfast Mon–Fri 7:00 am–10:30 am Brunch Sat, Sun 8:00 am–2:00 pm Happy Hour Mon–Fri 3:00 pm–6:00 pm Dinner Daily 5:30 pm–9:00 pm
- Phone number(707) 967-4695
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefJeff Libunao
- CateringWe can accommodate all your on-premise catering needs. Please contact our host/hostess and we're happy to assist you based upon availability.
- Private party facilitiesHarvest Table's private dining options feature the best food and drink with stunning views of our neighboring vineyards and the Mayacamas Mountains. Contact us today.
- Private party contactMatthew McElroy: (707) 685-3427
- AreaSt. Helena
- Cross StreetMain Street
- Parking detailsOn-site parking.
- Public transitAccessible by VINE, St. Helena Shuttle.
- AdditionalIndoor Fireplace, Patio/Outdoor Dining
Experiences
Christmas Eve
US$135.31 per person
24 Dec 2024 onlyJoin us Christmas Eve for a 4-course Christmas feast! First Course: chicory salad persimmon, mezzo secco, balsamic, orange thyme vinaigrette or chestnut & parsnip soup apple, celery root Second Course: gruyere and onion tart crème fraiche, petite greens or gnudi house made ricotta, caramelized fennel, parmesan nage or beets pear, berries, pistachio, balsamic, grains Third Course: pork loin pickled mustard seed, herb spätzle or crispy skin salmon beluga lentils, sofrito, greens or filet mignon fingerling tostones, sauce au poivre or carrot bolognese stone ground polenta, parmesan, gremolata Fourth Course: buche noel chocolate olive oil cake, cherry preserves or sticky toffee pudding malted caramel, malt ice creamChristmas Feast
US$135.31 per person
26 Nov 2024 - 25 Dec 2024Join us Christmas Day for a 4-course Christmas feast! First Course: chicory salad persimmon, mezzo secco, balsamic, orange thyme vinaigrette or chestnut & parsnip soup apple, celery root Second Course: gruyere and onion tart crème fraiche, petite greens or gnudi house made ricotta, caramelized fennel, parmesan nage or beets pear, berries, pistachio, balsamic, grains Third Course: pork loin pickled mustard seed, herb spätzle or crispy skin salmon beluga lentils, sofrito, greens or filet mignon fingerling tostones, sauce au poivre or carrot bolognese stone ground polenta, parmesan, gremolata Fourth Course: buche noel chocolate olive oil cake, cherry preserves or sticky toffee pudding malted caramel, malt ice cream
Popular dishes
What 1,395 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
- 4.5Food
- 4.5Service
- 4.5Ambience
- 4.2Value
Noise • Moderate
Diners' Choice Awards
Wine Country
Great for brunch
Review summary
AI-generated from verified diner reviews
1,395 Reviews
- K
Kate
San Francisco
vip16 reviews
5.016 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
KATY
San Francisco
vip18 reviews
5.018 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- P
Paula
San Francisco
32 reviews
5.032 reviews
Dined on 11 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- KM
KrisM
Phoenix
vip13 reviews
5.013 reviews
Dined on 4 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kalo
San Francisco
39 reviews
5.039 reviews
Dined on 3 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jennifer
Central Coast
4 reviews
5.04 reviews
Dined on 31 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Linda
New York City
vip18 reviews
4.018 reviews
Dined on 29 October 2024
- Overall 4
- Food 5
- Service 5
- Ambience 3
Is this helpful?
- Y
Yvette
Washington DC
vip65 reviews
4.065 reviews
Dined on 27 October 2024
- Overall 4
- Food 4
- Service 4
- Ambience 5
Is this helpful?
- M
Michelle
Yosemite
vip21 reviews
5.021 reviews
Dined on 27 October 2024
- Overall 5
- Food 5
- Service 1
- Ambience 3
Is this helpful?
- C
Cindy
Atlanta Metro
vip5 reviews
4.05 reviews
Dined on 24 October 2024
- Overall 4
- Food 4
- Service 5
- Ambience 5
Is this helpful?
FAQs
Harvest Table offers takeout which you can order by calling the restaurant at (707) 967-4695.
Harvest Table is rated 4.5 stars by 1395 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
30 Nov 2024
19:00
Experiences are available.
Order delivery or takeout
1 Main Street, St. Helena, CA 94574
Additional information
- Cross StreetMain Street
- AreaSt. Helena
- Hours of OperationBreakfast Mon–Fri 7:00 am–10:30 am Brunch Sat, Sun 8:00 am–2:00 pm Happy Hour Mon–Fri 3:00 pm–6:00 pm Dinner Daily 5:30 pm–9:00 pm
- Price$31 to $50
- CuisinesContemporary American, Californian, Farm-to-table
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsOn-site parking.
- Public transitAccessible by VINE, St. Helena Shuttle.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefJeff Libunao
- AdditionalIndoor Fireplace, Patio/Outdoor Dining
- Phone number(707) 967-4695
- CateringWe can accommodate all your on-premise catering needs. Please contact our host/hostess and we're happy to assist you based upon availability.
- Private party facilitiesHarvest Table's private dining options feature the best food and drink with stunning views of our neighboring vineyards and the Mayacamas Mountains. Contact us today.
- Private party contactMatthew McElroy: (707) 685-3427