A la Carte
Starters
Grilled Octopus£12.00
grilled new potatoes, fava beans, Greek olive oil & chilli
Tuna Tartare£14.00
pink ginger, sesame, avocado, lime
Sea Bass Ceviche £13.00
tiger milk, ginger, amba sauce
Grandma’s Meatballs £11.00
tomato sauce, marjoram & feta
USDA Fillet £15.00
Tataki ponzu sauce, chive oil
Trio of Sliders£15.00
USDA beef & truffle sauce | Pure South venison & umami sauce | Lumina lamb & raita sauce
Iceberg Lettuce Salad£9.00
roquefort dressing, crispy bacon, pecan nuts
Gazpacho£9.00
avocado, cherries, yellow pepper
American Prawn Cocktail
horseradish sauce, lime, pickled radish
5 prawns£15.00
15 prawns£39.00
USDA Prime Steaks
Fillet£41.00
225g
Sirloin£39.00
300g
Rib Eye£45.00
350g
Global Steaks
Hereford Fillet£31.00
225g
Argentinian Sirloin£29.00
300g
Argentinian Rib Eye£35.00
350g
Irish Wexford Tomahawk£99.00
1.2 - 1.4kg
Hereford Fillet Chateaubriand£60.00
450g
Tasting Board | Global Cuts | £99
three steaks and three sauces
Fillet | 225g
Bearnaise sauce
Sirloin | 300g
Chimichurri sauce
Rib Eye | 350g
Red wine sauce
Tasting Board | USDA Prime Cuts | £130
three steaks and three sauces
Fillet | 225g
Béarnaise sauce
Sirloin | 300g
Chimichurri sauce
Rib Eye | 350g
Red wine sauce
Wagyu
Japanese Wagyu Sirloin | 100g£99.00
Gold winner in the world steak challenge 2024
Westholme Australian Wagyu Fillet | 180g£96.00
Gold winner in the world steak challenge 2023
Mains
Free Range Lumina Lamb Fillet£22.00
asparagus, aubergine purée, red wine sauce
Roast Baby Chicken£18.00
sweet potato mash & creamy sauce
Surf & Turf£38.00
Hereford fillet, three crispy prawns & cocktail sauce
Vegan Moussaka | VG£16.00
aubergine, courgette, sweet potatoes
Stone Bass£19.00
champagne sauce, leeks, chive oil
Claire Heliot Burger£18.00
USDA beef, fried egg, crispy bacon, cheese
Ginger Salmon£22.00
pak choi, spring onions & coriander
Toppings
Three crispy prawns£10.00
Grilled octopus£12.00
Forest mushrooms garlic & chives£6.00
Grilled bone marrow, red wine sauce & crispy kale£6.00
Sauces
Heliot steak sauce£3.00
Red wine sauce£3.00
Béarnaise sauce£3.00
Pepper sauce£3.00
Chimichurri sauce£3.00
Sides
Homemade Chunky chips£5.00
add parmesan £2 | add truffle £3
Skinny fries & rosemary salt£4.00
Greek tomato salad£6.00
cucumber, onion, feta
Mac & cheese£6.00
Millionaire mac & cheese£9.50
truffle & poached egg
Sweet potato mash£4.50
Sweet potato fries£5.00
Edamame £4.00
ginger butter | 4
Creamed spinach£5.00
